The Electrolux 169120 (LV169120) EMPower Restaurant Range Charbroiler is a commercial-grade countertop gas broiler designed for high-performance cooking applications in professional kitchens. Measuring 24 inches in width, this charbroiler features durable cast iron radiants and a stainless steel construction that ensures longevity and even heat distribution. Equipped with manual controls, a grease collector drawer, splashback, pilot light, pressure regulator, and main shut-off valve, it provides precise operation and safety for continuous use in restaurants, catering facilities, and other foodservice environments. With a heating capacity of 19.3 kW and 66,000 BTU, it is configured for natural gas with an LP conversion kit included, suitable for versatile installation. Its robust design and technical specifications make it an ideal solution for professional kitchens seeking reliable, restaurant-ready griddles with straightforward maintenance and operation.
Top Electrolux 169120 Features
The Electrolux 169120 EMPower Charbroiler delivers consistent high heat through cast iron radiants for even grilling performance. Its stainless steel body ensures durability and easy cleaning in busy commercial kitchens. The grease collector drawer simplifies waste management, while the splashback offers added safety. Manual controls enable precise temperature adjustments for different cooking styles, supporting efficient workflow. Designed for countertop installation, its adjustable and removable legs facilitate customization and ease of maintenance, making it suitable for restaurant, cafeteria, or catering operations.
- High-capacity radiant heating with 19.3 kW power output
- Heavy-duty cast iron radiants ensure uniform heat distribution
- Stainless steel construction promotes durability and sanitation
- Removable grease drawer simplifies cleaning procedures
- Adjustable & removable 4-inch legs enhance installation flexibility
This charbroiler is suitable for mid-volume foodservice kitchens requiring consistent grilling performance and easy maintenance.
Electrolux 169120 Technical Specs
The Electrolux 169120 EMPower Restaurant Range Charbroiler operates on a 19.3 kW, 66,000 BTU gas supply, with a voltage specification compatible with standard commercial gas connections. Its design incorporates natural gas operation, with an LP conversion kit included for added flexibility. Constructed from stainless steel, it measures 24 inches wide, 18.38 inches high, and 31.5 inches deep, weighing approximately 150 pounds for robust tabletop placement. The product features manual controls for precise heat management, with an ETL and ETL-Sanitation listing that confirms compliance with safety and sanitation standards. Its radiants are crafted from cast iron for durability under repetitive use. The unit is designed for countertop integration, with a width adjustable between 19 to 24 inches and a robust, weather-resistant finish ideal for high-volume operations. The splashback extends safety and cleanliness during intensive cooking tasks, while the grease collector drawer facilitates maintenance. The charbroiler supports typical operation temperature ranges suitable for grilling meats, vegetables, and other menu items, with dimensions optimized for space-constrained kitchens. Included accessories encompass pressure regulation components and a main shut-off valve to ensure safe, reliable operation.
- Electrical Requirements: Gas-powered, compatible with standard commercial gas lines
- Cooling Method: N/A (gas radiant heating)
- Construction & Finish: Stainless steel exterior, durable for high-use kitchens
- Dimensions: 24"W x 31.5"D x 18.38"H
- Weight: 150 lbs (product weight)
- Temperature Range: Operates efficiently across typical grilling temperatures, max safe temp varies with usage
- Cleaning & Maintenance: Removable grease drawer, easy-to-access radiant surfaces
- Use Case: Designed for medium-volume restaurant grills and catering applications
- Installation Needs: Requires countertop clearance, proper ventilation, and gas connection
What is a commercial gas charbroiler?
A commercial gas charbroiler is a high-capacity cooking appliance designed for professional kitchens, featuring radiant gas heating elements that deliver consistent grilling performance. The Electrolux 169120 (LV169120) EMPower Restaurant Range Charbroiler is engineered for precise temperature control, durability, and ease of maintenance, making it suitable for restaurant, cafeteria, and catering environments. Its stainless steel build, cast iron radiants, and safety features support high-volume cooking, with exact specifications including 19.3 kW power capacity, 66,000 BTU output, and a 24-inch width. This unit is ideal for medium-volume foodservice settings requiring reliable grill operation with straightforward installation and cleaning process.
Top Countertop Gas Charbroiler for Commercial Foodservice Operations
A top commercial countertop gas charbroiler provides durable, restaurant-ready performance with precise heat control. Electrolux 169120 EMPower model features rugged cast iron radiants and stainless steel construction for long-term use in busy kitchens. Designed for moderate throughput, it supports efficient grilling in hotel kitchens, fast-food outlets, and institutional dining areas, with a focus on operational reliability and ease of servicing.
- Operation in moderate-volume restaurant kitchens
- Ideal for compact commercial spaces requiring reliable grills
- Suitable for grill-based food items like burgers and vegetables
- Supports consistent output with cast iron radiants
- Supports seamless integration with existing kitchen workflows
Why Choose Electrolux 169120
Electrolux 169120 EMPower Charbroiler stands out among commercial gas grilling units with its high-quality stainless steel construction, precise manual controls, and reliable radiant heating system. Its durable design, including cast iron radiants and a grease management drawer, enhances operational efficiency and sanitation. The model's adjustable legs and straightforward maintenance process provide operational flexibility, supporting long-term use in demanding foodservice environments, making it a superior choice for professional kitchens seeking dependable, restaurant-ready equipment.
- Self-contained design with robust stainless steel construction
- Radiant cast iron radiants for even, consistent heat
- Manual controls offer precise temperature management
- Removable grease drawer simplifies cleaning cycles
- Adjustable & removable legs for flexible installation
