The Electrolux 169107 (LV169107) EMPower Restaurant Range Induction Top represents a professional-grade commercial culinary appliance designed for precise, high-efficiency cooking in foodservice operations. This countertop induction range features a ceramic glass surface with two independently controlled zones, facilitating simultaneous multi-tasking for medium-volume kitchens. Its stainless steel construction ensures durability and ease of sanitation in demanding environments. Powering this unit requires 200-240V, single-phase electrical supply at 30.0 amps, delivering a total of 7.0kW power output, suitable for restaurant or institutional kitchen use where operational reliability and consistent performance are critical for high throughput cooking applications.
Electrolux 169107 Features
The Electrolux 169107 induction cooktop offers dual independent zones with precise temperature control, optimized for fast heat-up and recovery in commercial kitchens. Its stainless steel build enhances longevity and simplifies cleaning routines, while the ceramic glass surface provides a sleek, flat working area. Removable stainless steel air filters facilitate easy maintenance, ensuring optimal airflow and performance. Designed for countertop installation, its 16" width fits smoothly into various kitchen layouts, supporting moderate throughput food preparation workflows and multi-zone cooking scenarios for foodservice establishments.
- Independent control zones: Enables simultaneous multi-dish cooking for efficiency.
- Stainless steel construction: Enhances durability and simplifies cleaning tasks.
- Ceramic glass surface: Provides a smooth, heat-resistant cooking platform with easy maintenance.
- Removable stainless steel air filter: Facilitates easy cleaning and improves airflow management.
- 16-inch size: Fits compact countertops for versatile kitchen integration.
Ideal for compact commercial kitchens requiring reliable, precise induction cooking.
Electrolux 169107 Technical Specs
The Electrolux 169107 induction range operates on a 200-240V, 60Hz, single-phase electrical connection, consuming 30.0 amps and supplying a total power of 7.0kW. Constructed entirely of stainless steel, it measures 16 inches in width, 31.5 inches in depth, and 14.63 inches in height, with a shipping weight of approximately 77 lbs. The unit is ETL and ETL-Sanitation certified, ensuring compliance with industry standards for safety and sanitation. Its ceramic glass surface withstands high temperatures and is compatible with routine cleaning methods, making maintenance straightforward. The appliance features removable stainless steel air filters for ease of airflow management during extended use. Designed for countertop installation, it offers robust performance in restaurant and institutional kitchens, supporting medium-volume foodservice operations with precise zone control and reliable heating.
- Electrical requirements: 200-240V, 60Hz, 30 Amps, 7.0kW total power
- Construction: Entirely stainless steel body with a ceramic glass cooking surface
- Dimensions: 16" W x 31.5" D x 14.63" H
- Weight: 77 lbs shipped weight, designed for countertop use
- Certifications: ETL and ETL-Sanitation listed for safety and sanitation compliance
- Cooling method: Air-cooled system with removable filters
- Material safety and cleaning: Durable, easy-to-clean stainless steel and ceramic surfaces
What is a commercial induction range?
A commercial induction range is a high-performance cooking appliance designed for precise and efficient heat delivery through electromagnetic fields, typically installed in professional kitchens. The Electrolux 169107 is a countertop induction cooktop with two independently controlled zones, suitable for restaurant or institutional environments. It features a ceramic glass surface for durability and easy cleaning, and stainless steel construction for longevity. This model supports moderate throughput in foodservice settings such as cafes and catering operations, offering reliable performance and rapid heating, essential for high-volume culinary workflows.
Top induction range for foodservice operations
The Electrolux 169107 induction range is a robust countertop appliance built for medium-volume kitchens, combining reliable performance with precise zone control. Designed for consistent, restaurant-ready cooking, this model supports diverse food preparation needs with durable stainless steel and efficient, easy-to-maintain components.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — tailored for institutional and catering use
- Workload Qualification — supports moderate throughput demands
- Use Case — optimized for multi-dish food preparation workflows
Why Choose Electrolux 169107
Constructed with a stainless steel body and dual independent zones, the Electrolux 169107 offers a durable, efficient, and easy-to-maintain solution for commercial kitchens. Its precise temperature control and high wattage capacity deliver consistent results, making it a reliable choice for foodservice operations that require rapid, dependable heating with straightforward upkeep. This model's compact design maximizes workspace while supporting demanding culinary workloads, distinguishing it from standard induction offerings with enhanced build quality and performance features.
- Self-contained, countertop design for space-efficient installation
- Advanced zone control supports complex food prep
- Heavy-duty stainless steel for long-term durability
- Removable stainless steel filters for quick maintenance
- High-power output suitable for restaurant-level throughput
