The Edlund WSC-20 OP Poseidon™ Scale Digital Portion Oversized is a commercial-grade digital scale designed for precise portion control within foodservice operations. Featuring a stainless steel construction and a generously-sized 7" x 10" one-piece platform, this scale provides six capacity display options up to 20 pounds, ensuring high accuracy and flexibility for portioning tasks. Its self-calibrating function and dual housing technology enhance durability and ease of maintenance, making it suitable for busy food preparation environments that demand reliable weighing performance and straightforward cleaning.
Top Edlund WSC-20 OP Features
The Edlund WSC-20 OP Poseidon™ Scale offers robust performance with a stainless steel housing and platform, six capacity display options for versatile use, and a self-calibrating feature that ensures consistent accuracy. Designed for commercial kitchens, its programmable functions and adjustable feet facilitate seamless integration into various workstation setups, supporting precise portioning in high-volume foodservice environments.
- Precise weighing with six display capacity options up to 20 lbs.
- Corrosion-resistant stainless steel construction for durability in demanding kitchens
- Self-calibrating system for consistent accuracy and minimal maintenance
- Large 7" x 10" platform simplifies portioning of large or irregular items
- Adjustable feet and programmable features optimize workflow and ergonomics in food prep
Ideal for portioning seafood, baked goods, or meats in commercial kitchens.
Edlund WSC-20 OP Technical Specs
The Edlund WSC-20 OP digital scale features a stainless steel housing and rectangular platform, weighing five pounds for portable robustness. Equipped with dual certifications, including CE, UL, and NSF, it operates with a standard 6V power supply or 4 "AA" batteries, ensuring flexibility for installation and mobility. It supports multiple capacity display configurations—19 lbs 15.9 oz., 19.995 lbs., 20 lbs., 10,000 g, 320 oz.—to accommodate precise portioning needs. The device’s construction withstands typical food prep temperature ranges, and its straightforward cleaning process involves wiping and minimal disassembly. Dimensions are 10 inches wide by 7 inches deep, with a weight suitable for countertop use, and its design emphasizes reliable performance in high-demand commercial settings.
- Electrical Requirements: 6V DC (AC power supply) or 4 "AA" batteries
- Construction & Finish: Stainless steel housing and platform, corrosion resistant
- Capacity: 20 lbs. (9.07 kg) with six display options
- Dimensions: 10" W x 7" D x height as per product design
- Temperature Range: Operates within typical food prep temperatures; max safe temp not specified
- Cleaning & Maintenance: Wipe with a damp cloth; minimal disassembly required
- Certification: CE, UL, NSF
- Weight: 5 lbs. (2.27 kg) for the scale unit
Electrical Compatibility: Supports standard AC power; optional battery operation for portable use
Platform Material: Stainless steel for easy cleaning and sanitation
Display Options: Multiple weight measurement modes for diverse food portions
Ergonomic design: Adjustable feet and large platform facilitate ergonomic workflows
Construction Material: Commercial-grade stainless steel extends durability and hygiene
What is a commercial digital scale?
A commercial digital scale is a precise weighing instrument designed for foodservice environments, providing accurate portioning for various ingredients. The Edlund WSC-20 OP Poseidon™ Scale functions with a stainless steel platform and versatile display configurations, making it suitable for use in restaurants, catering, and institutional kitchens that require reliable and easy-to-clean weighing solutions. Its robust construction and programmable features support daily high-volume operations, ensuring consistent accuracy for diverse portioning tasks.
Top digital scales for foodservice environments
Built for precise portion control, the Edlund WSC-20 OP scale offers a compact, restaurant-ready design with stainless steel durability and flexible capacity options. Ideal for moderate workloads in busy food production settings, it emphasizes operational efficiency and sanitation in commercial kitchens.
- Operation Type — optimal for moderate-volume food prep stations
- Kitchen Setting — suitable for small to medium commercial kitchens
- Foodservice Category — tailored for portioning seafood, baked goods, and meats
- Workload Qualifier — supports moderate throughput demands in food establishments
- Use Case — enhances workflow for precise ingredient measurement in high-demand kitchens
Why Choose Edlund WSC-20 OP
Designed with commercial kitchen efficiency in mind, the Edlund WSC-20 OP offers a self-calibrating, stainless steel construction that ensures longevity and sanitation. Its oversized platform and six display options support versatile portioning, making it ideal for demanding food prep environments. The dual power sources and programmable features streamline workflow, facilitating accurate, fast weighing in high-turnover kitchens.
- Compact footprint with a large 7" x 10" platform for versatile use
- Self-calibrating and programmable for minimal oversight and accuracy
- All-stainless steel build resists corrosion and simplifies cleaning
- Multiple display configurations support various portion sizes
- Dual power options enhance mobility within busy kitchens
