The Edlund SG-2L Can Opener Manual 22" Bar is a professional-grade foodservice equipment designed for efficient manual can opening in commercial kitchens. Featuring a robust stamped stainless steel base and a durable 22-inch bar, this table-mounted can opener offers precise operation suitable for medium to high-volume environments. Its construction ensures long-lasting performance, ease of maintenance, and seamless integration into food prep workflows, making it ideal for foodservice establishments requiring reliable can processing solutions.
Top Edlund SG-2L Features
The Edlund SG-2L can opener combines essential technical attributes for foodservice buyers, including a 22" stainless steel bar for extended leverage, manual operation for controlled cutting, and a stamped stainless steel base for durability. It supports restaurant-grade volume processing, easy disassembly for cleaning, and precise cutting performance tailored for commercial kitchens managing large quantities of canned ingredients.
- Efficient manual operation with long 22" bar for leverage
- Stamped stainless steel base ensuring corrosion resistance
- Easy to disassemble for routine cleaning and sanitation
- Designed for high-volume can opening in busy foodservice settings
- Compatible with standard countertop mounting for stable operation
Ideal for commercial kitchens, restaurants, and cafeterias handling frequent canned goods processing.
Edlund SG-2L Technical Specs
The Edlund SG-2L can opener is engineered with a sturdy stainless steel construction, weighing 6.1 pounds, and built for durability in demanding foodservice environments. It features a 22-inch bar for enhanced leverage during manual operation. The unit is designed for ease of cleaning, requiring routine disassembly and maintenance. Its base is stamped stainless steel, providing corrosion resistance for long-term use. The model supports efficient can opening with its precise, manual cutting mechanism, suitable for moderate to high-volume food processing workflows. Power is supplied solely through manual operation, with no electrical requirements, promoting reliability and safety in busy kitchens.
- Electrical Requirements: None; manual operation
- Construction & Finish: Stainless steel base, durable and corrosion-resistant
- Dimensions: Not specified; designed for countertop installation
- Weight: 6.1 lbs for ease of handling and stability
- Operation: Manual levering with 22" bar for prolonged leverage
- Cleaning & Maintenance: Disassemblable for routine sanitation
- Electrical Compatibility & Plumbing: No electrical connection required
- Installation Needs: Countertop mounting with sufficient clearance for lever operation
- Space Requirements: Designed for bench or countertop installation
- Maintenance Access: Easy disassembly of cutting mechanism for sanitation
- Durability Traits: Corrosion-resistant stainless steel components
What is a commercial can opener?
A commercial can opener is a heavy-duty foodservice tool designed for efficient, manual opening of canned goods in high-volume settings. The Edlund SG-2L model features a 22-inch lever arm, stamped stainless steel base, and robust construction suitable for continuous use in restaurants, cafeterias, and catering operations. Its precise operation supports streamlined food prep and reduces operator fatigue, making it a reliable choice for medium to high-throughput kitchens managing canned ingredients daily.
Top manual can openers for high-volume foodservice settings
Designed for reliable can opening in busy kitchens, the Edlund SG-2L offers robust manual operation, stainless steel durability, and ease of cleaning, making it ideal for medium-volume restaurant environments needing consistent performance. Its 22" lever provides enhanced leverage, supporting efficient workflow in institutional and commercial foodservice operations.
- Operation Type — medium-volume restaurant kitchens
- Kitchen Type — busy commercial food prep areas
- Foodservice Category — manual can processing
- Workload Qualifier — moderate throughput
- Use Case — efficient canned goods handling in restaurant settings
Why Choose Edlund SG-2L
Compared to standard manual can openers, the Edlund SG-2L stands out with its 22-inch lever arm, stamped stainless steel base, and commercial-grade durability. Its design minimizes operator effort while maximizing cleaning ease and longevity, supporting efficient workflow and sanitation in demanding foodservice environments.
- Long 22" lever arm for greater leverage and ease of use
- Stainless steel base providing corrosion resistance and stability
- Manual operation eliminates electrical dependencies
- Engineered for high-volume can opening and durability
- Designed for easy disassembly and routine sanitation
