The Edlund FFC-50-73401 French Fry Cutter No Blade 1/3HP is a commercial-grade food processing equipment designed specifically for high-efficiency potato slicing in professional kitchens. This 26.25" x 15.25" x 27.5" stainless steel unit features a rugged construction optimized for durability and continuous-duty operation. With a 1/3 horsepower motor, it efficiently slices up to 50 pounds of potatoes per minute, making it suitable for high-volume foodservice environments. Engineered for precise, uniform fry cuts, this model streamlines workflow and reduces labor time in busy restaurant kitchens and commercial fry stations, ensuring consistent product quality with minimal downtime.
Top Edlund FFC-50-73401 Features
The Edlund FFC-50-73401 French Fry Cutter offers high-capacity slicing with a robust stainless steel design, suitable for continuous operation. Its efficient motor delivers up to 50 pounds per minute, with easy-to-clean components that support quick maintenance. Built for commercial fry stations, it integrates seamlessly into high-output kitchens, ensuring uniform fry sizes and optimized workflow for rapid service.
- High slicing capacity: Cuts up to 50 lbs of potatoes per minute for fast throughput
- Heavy-duty stainless steel construction: Ensures durability and corrosion resistance in busy environments
- Reduced maintenance: Easy disassembly and cleaning for sanitation and minimal downtime
- Consistent cut quality: Precise square-cut slices for uniform fries and minimal product waste
- Compact footprint: Measures 26.25" x 15.25" x 27.5" for efficient use of kitchen space
Designed for high-volume fry preparation in professional kitchens requiring reliable, fast, and consistent slicing performance.
Edlund FFC-50-73401 Technical Specs
The Edlund FFC-50-73401 French Fry Cutter operates with a 1/3 horsepower motor powered by 115V, 60Hz single-phase electrical supply, suitable for standard commercial kitchen outlets. It features a stainless steel body for enhanced durability and corrosion resistance, with overall dimensions of 26.25" width, 15.25" depth, and 27.5" height. Weighing approximately 120 lbs, its robust frame maintains stability during continuous use. The unit is designed for food safety compliance with stainless steel components compatible with routine cleaning, and its assembly requires minimal effort with easy-to-access disassembly points. The cutter produces uniform square slices, ideal for restaurant fry stations or high-volume food prep areas. Mounted in well-ventilated, dry environments, it is built to withstand operational temperatures up to standard commercial standards, ensuring consistent performance over years of service.
- Electrical Requirements: 115V, 60Hz, single-phase, 12A, 1.1kW
- Construction & Finish: Heavy-duty stainless steel, corrosion-resistant
- Dimensions & Weight: 26.25" W x 15.25" D x 27.5" H; 120 lbs
- Production Capacity: 50 pounds per minute continuous slicing
- Maintenance & Cleaning: Disassembly-friendly components, routine wipe-down with non-abrasive cleaners
What is a commercial French fry cutter?
A commercial French fry cutter is a specialized food processing device designed to produce uniform potato slices for frying at high volumes. Typically equipped with a durable stainless steel frame and a powerful motor, it offers precise and efficient cutting, reducing prep time in fast-paced restaurant kitchens. The Edlund FFC-50-73401 model is installed in high-capacity fry stations or large-scale foodservice operations, capable of slicing large quantities of potatoes quickly and consistently, making it ideal for mid-volume food establishments that require reliable performance and uniform product presentation.
Top commercial French fry cutters for high-volume foodservice
Designed for high-capacity fry stations, Edlund FFC-50-73401 offers durable construction and precise slicing for mid-volume restaurant operations. Made for continuous, reliable performance in busy kitchens, it supports efficient workflow with uniform fry sizes, optimized for high-output environments requiring consistent product quality. Edlund FFC-50-73401 is built to facilitate rapid meal prep and streamline fry production in commercial kitchens.
- Medium-volume fry stations—ideal for quick-service restaurants
- Commercial kitchen equipment—built for durability and high throughput
- Mid-volume foodservice—optimized for efficient fry prep workflows
- Consistent slicing— ensures uniform fry sizes for customer satisfaction
- Robust stainless steel—supports long-term, maintenance-friendly operation
Why Choose Edlund FFC-50-73401?
Compared to other fry cutters, the Edlund FFC-50-73401 stands out with its heavy-duty stainless steel build, unmatched slicing capacity, and ease of maintenance. Its powerful 1/3HP motor ensures continuous throughput, while its compact design optimizes kitchen space. This model offers reliable performance suited for high-volume fry stations, providing consistent, high-quality results with minimal downtime, making it a preferred choice for professional foodservice operators seeking efficiency and longevity.
- Self-contained design requiring minimal external setup
- Engineered for continuous operation with low maintenance needs
- Built with strong stainless steel for rugged commercial use
- Produces uniform fries at high throughput levels
- Compact footprint fits well in various kitchen layouts
