Edlund 4416HD/12 16 Inch Heavy Duty Tongs Stainless Steel Pack of 12 - 1/Pack
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- Designed for demanding high-volume applications
- Constructed from corrosion-resistant stainless steel
- Heavy-duty hinged mechanism for secure grip
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The Edlund 4416HD/12 Tongs 16" Heavy Duty Hinged represent a professional-grade tool within the utility tongs category, engineered for demanding foodservice applications. Crafted from high-quality stainless steel, these 16-inch tongs feature a heavy-duty hinged mechanism designed to withstand rigorous use in high-volume commercial kitchens. These tongs facilitate secure gripping of a wide range of food items, providing durability and ease of handling. An ideal choice for institutions requiring reliable equipment for versatile food prep and service, the 4416HD/12 model offers precise control, corrosion resistance, and consistent performance under heavy workloads, making it suitable for professional foodservice settings that demand high standards of sanitation and longevity.
The Edlund 4416HD/12 utility tongs are designed for durable, heavy-duty performance, featuring a stainless steel construction for longevity in commercial kitchens. The hinged mechanism enhances grip control and safety during food handling, while the 16-inch length provides leverage for various food prep tasks. Their robust build supports frequent cleaning and maintenance, suited for high-use environments. These tongs are compatible with both wet and dry food operations, integrating seamlessly into food prep stations, buffet lines, and catering services, optimizing workflow and safety in demanding settings.
Perfect for professional kitchens requiring reliable, heavy-duty tongs for continuous use
The Edlund 4416HD/12 utility tongs are constructed from stainless steel with a silver finish, measuring 16 inches in length and weighing approximately 5 lbs. They feature a heavy-duty hinged design, optimized for durability and control. These tongs have a model number 4416HD/12 and a manufacturer part number of the same designation. Their robust build ensures longevity in high-frequency usage environments. While specifics on electrical requirements are not applicable, these tongs are designed for easy cleaning, with disassembly feasible for thorough sanitation. The product supports commercial foodservice operations, including prep, serving, and buffet setups, where durability and hygiene are prioritized. The design adheres to typical food safety standards, with stainless steel material compatible with regular cleaning routines.
A commercial heavy-duty tong is a professional tool designed for high-frequency use in foodservice environments, constructed from durable materials like stainless steel for longevity and sanitation. The Edlund 4416HD/12 Tongs 16" Heavy Duty Hinged exemplify this category, featuring a robust hinged mechanism suitable for demanding tasks such as portioning, serving, and food prep in restaurants, catering, and institutional kitchens. These tongs are typically used in high-volume settings where durability, control, and ease of cleaning are essential, making them indispensable in professional culinary operations that require reliable, long-lasting equipment for handling various food items efficiently and safely.
Designed for moderate throughput and demanding use in professional kitchens, the Edlund 4416HD/12 heavy duty hinged tongs are built for durability, function, and sanitation. Edlund's 4416HD/12 model offers a robust stainless steel design, ensuring reliable performance in high-volume food prep and presentation settings, making it ideal for hospital hydration stations and institutional use.
Why Choose Edlund 4416HD/12 Tongs 16" Heavy Duty Hinged? This model stands out among utility tongs with its rugged stainless steel construction and hinged mechanism, providing superior durability and control in busy foodservice settings. Its corrosion-resistant design ensures long-term performance, and the 16-inch length allows for versatile food handling. Engineered for reliability and ease of sanitation, this tool enhances operational efficiency and hygiene standards in professional kitchens.
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