Edlund 358XL/115V 15 Inch Electric Food Slicer Stainless Steel for Tomatoes and Fruits

The Edlund 358XL/115V Food Slicer Electric with a 3/8-inch straight blade is a commercial-grade slicing device designed for precise and efficient portioning in professional foodservice environments. Equipped with a durable stainless steel construction, this electric slicer specializes in processing larger tomatoes, soft fruits, vegetables, and chicken with consistent thickness. Its robust build and technical specifications allow for optimal workflow integration in high-volume or mid-volume kitchens, making it an essential tool for deli counters, prep stations, and sandwich assembly lines.

Top Edlund 358XL/115V Features

The Edlund 358XL/115V food slicer features a high-performance 3/8" slicing blade tailored for soft produce and cooked meats, ensuring precise cuts. Its stainless steel body provides corrosion resistance and longevity under continuous use, while the electric operation offers reliable power for moderate throughput. Designed for ease of maintenance, the slicer’s straightforward assembly and disassembly facilitate sanitation. Its compatibility with commercial kitchen workflows supports consistent production, reducing manual effort and increasing throughput in busy foodservice settings.

• Powerful electric operation supports consistent slicing performance.
• Stainless steel construction enhances durability and sanitation.
• Removable blade assembly simplifies cleaning and servicing.
• Precision 3/8-inch slice thickness ideal for soft produce and cooked meats.
• Application-ready design fits seamlessly into high-demand kitchen workflows.

Suitable for professional foodservice environments requiring reliable, clean, and precise slicing.

Edlund 358XL/115V Technical Specs

The Edlund 358XL/115V food slicer operates on a standard 115-volt, 60Hz single-phase electrical supply with a power consumption of typical electric operation. Its stainless steel construction ensures durability under rigorous daily use, with dimensions of approximately 15 inches wide, 12 inches deep, and 9 inches high, and weighing 27 lbs. The unit features a 3/8-inch slice thickness setting, offering consistent portion control. Designed for ease of maintenance, it allows quick disassembly of the blade and other critical parts for thorough cleaning. The model meets commercial food safety standards with food-safe materials and corrosion-resistant surfaces, ideal for prepared foods, deli service, and kitchen prep stations.

• Electrical requirements: 115V, 60Hz, single phase, approximately 27 lbs
• Construction: Stainless steel body and components for durability and sanitation
• Dimensions: 15" W x 12" D x 9" H
• Slice thickness: 3/8" (0.375 inches)
• Cleaning method: Disassemble blade assembly for cleaning and maintenance
• Operational range: Designed for typical foodservice throughput in moderate workload settings

• Electrical compatibility: 115V, 60Hz single-phase outlet requirement
• Ventilation needs: Suitable for well-ventilated preparation areas
• Clearance: Ensure 4-inch clearance behind the unit for disassembly and cleaning
• Power capacity: Supports continuous operation in busy kitchens, consuming around 150W
• Work surface compatibility: Fits on standard countertops with stable mounting options

What is a commercial tomato slicer?

A commercial tomato slicer is a food preparation device designed for high-volume slicing of soft produce with precision and efficiency. The Edlund 358XL/115V food slicer features a stainless steel body equipped with a 3/8-inch straight blade, optimized for slicing larger tomatoes, soft fruits, vegetables, and cooked meats in professional kitchens. Installed in deli counters, sandwich stations, or prep areas, this slicer ensures consistent portioning and presentation, supporting fast-paced foodservice operations in high-volume environments.

Top Slicer for Moderate-volume Foodservice Settings

The Edlund 358XL/115V is a commercial tomato slicer built for moderate throughput kitchens such as deli counters, sandwich prep stations, and catering kitchens. Its stainless steel design, precise 3/8-inch slicing capability, and reliable electric operation optimize slicing accuracy and workflow efficiency in busy foodservice environments. It provides consistent results, supporting high-quality food presentation and streamlined operation in food establishments requiring dependable slicing performance.

• Operation type — suitable for moderate-volume lunch and deli service
• Kitchen type — compact for small to medium commercial kitchens
• Foodservice category — ideal for sandwich shops and casual dining
• Workload qualifier — supports continuous daily slicing tasks
• Use case — efficient portioning of soft produce and cooked meats

Why Choose Edlund 358XL/115V

Why choose this Edlund model over similar slicers is its robust stainless steel construction, precise 3/8-inch slicing performance, and ease of disassembly for sanitation. Its reliable electric operation enhances workflow efficiency in moderate to busy kitchens, providing consistent, restaurant-ready cuts that ensure high standards of food presentation and safety. Designed to meet rigorous commercial requirements, it is a durable and dependable addition to any professional kitchen setup.

• Compact footprint fits in tight food prep areas and counters
• Self-contained design simplifies setup and cleaning routine
• Heavy-duty stainless steel resists corrosion and wear in commercial use
• Consistent 3/8-inch slices meet portion control expectations
• Precision blade assembly facilitates quick disassembly for sanitation