Eagle WSP1860 60 Inch Wall Shelf With Pot Rack Stainless Steel и Double-Prong Hooks

The Eagle WSP1860 Wall Shelf Wall Mount With Pot Rack is a commercial-grade wall-mounted storage solution designed for professional foodservice environments. Constructed from durable 304 stainless steel, this 60-inch-wide by 18-inch-deep unit features a rolled front edge and 1-1/2-inch-high up-turns on sides and rear to secure stored items. The integrated pot rack bar comes with NSF approval, ensuring compliance with sanitation standards for restaurant and catering operations. Its robust design supports heavy cookware and supplies while facilitating streamlined workflow and efficient kitchen organization.

Top Eagle WSP1860 Features

The Eagle WSP1860 wall-mounted pot rack offers precise functional design for commercial kitchens, enabling secure storage of cookware and utensils. Its stainless steel construction ensures longevity and resistance to corrosion, and the included double-prong hooks facilitate quick access and flexible arrangement. The rolled front edge enhances safety and ease of cleaning, making it suitable for high-throughput foodservice operations seeking reliable storage solutions.

• Heavy-duty stainless steel construction supports durable, long-term use in busy kitchens
• 60"W x 18"D dimensions maximize storage capacity while maintaining space efficiency
• Includes five double-prong hooks for immediate utensil organization and access
• Rolled front edge improves safety and simplifies cleaning routines
• NSF-approved materials ensure compliance with sanitation standards in commercial settings

Ideal for restaurants, catering facilities, or institutional kitchens needing reliable cookware storage

WSP1860 Technical Specs

The Eagle WSP1860 wall shelf with pot rack is engineered for robust performance in professional kitchens, featuring a stainless steel rack construction that measures 60 inches in width and 18 inches in depth. Its weight of 55 lbs emphasizes its sturdy build, supporting high-volume cookware storage without bending or deterioration. Designed for ease of maintenance, it includes a rolled front edge and stainless hooks for quick tool attachment and cleaning. Its NSF approval confirms compliance with industry sanitation standards, making it suitable for commercial foodservice settings where durability and performance are critical.

• Material: 304 stainless steel
• Dimensions: 60" W x 18" D
• Weight: 55 lbs
• Mounting: Wall-mounted with up-turn sides and rear for secure hanging
• Hooks: Double-prong stainless steel hooks included
• Finish: Smooth, corrosion-resistant surface for sanitation
• Certification: NSF approved
• Design features: Rolled front edge for safety and ease of cleaning

Electrical Compatibility: Not applicable

Usage Environment: Indoor, temperature-tolerant

Cleaning & Maintenance: Wipe with damp cloth; disassemble hooks as needed

Installation Clearance: Allow enough space for mounting and utensil access

Mounting Requirements: Securely fasten to wall studs or anchors for stability

What is a commercial wall-mounted pot rack?

A commercial wall-mounted pot rack is a sturdy storage fixture designed for foodservice operations, supporting cookware and utensils in professional kitchens. Crafted from durable materials such as stainless steel, these racks typically feature mounting hardware and hooks for organizing kitchen tools while maximizing space efficiency. The Eagle WSP1860 pot rack, installed in restaurant or catering environments, provides a reliable and sanitary storage solution suitable for high-volume workflows and quick access to essential cookware.

Top Pot Rack for Foodservice Environments

Designed for moderate to high-volume foodservice operations, the Eagle WSP1860 offers durable construction, secure mounting, and optimized storage for catering, restaurants, and institutional kitchens. Its robust stainless steel build and 60-inch width support efficient workflow, making it ideal for kitchens requiring reliable cookware organization during busy service periods.

• Operation Type — moderate to high-volume kitchens
• Kitchen Setting — commercial kitchens, catering, institutional
• Foodservice Category — wall-mounted cookware storage
• Workload Qualifier — moderate throughput
• Use Case — consistent cookware and utensil organization

Why Choose Eagle WSP1860 Wall Shelf With Pot Rack?

Compared to standard fixtures, the Eagle WSP1860 features a larger surface area, integrated NSF-approved stainless steel construction, and comprehensive mounting flexibility. Its durable design enhances operational efficiency by providing secure storage and easy utensil access, while the rolled front edge and included hooks promote safety and cleanliness in high-demand environments.

• Compact footprint fits space-constrained kitchens without sacrificing capacity
• All stainless steel design ensures corrosion resistance and longevity
• Includes double-prong hooks for versatile utensil hanging
• Explicit NSF approval simplifies compliance with sanitation standards
• Built-in safety features support high-volume, fast-paced workflows