Eagle WSP1260-X 60 Inch Wall Shelf with Pot Rack Stainless Steel

The Eagle WSP1260-X Wall Shelf Wall Mount With Pot Rack is a commercial-grade kitchen storage solution designed for efficient space utilization in foodservice environments. Crafted from 304 stainless steel, it measures 60 inches in width and 12 inches in depth, providing ample room for cookware storage. Its rolled front edge and 1-1/2-inch high up-turn on sides and rear enhance durability and stability. Equipped with a stainless steel pot rack bar and five double-prong hooks, this model streamlines kitchen workflows by organizing pots and utensils securely. Its robust construction ensures longevity and ease of maintenance, making it suitable for high-demand restaurant and catering facilities.

Top Eagle WSP1260-X Features

The Eagle WSP1260-X wall-mounted pot rack features a stainless steel construction with a 60"W x 12"D profile, optimal for wall installation in busy kitchens. Its rolled front edge and side up-turns facilitate safe handling, while the stainless steel hooks allow flexible utensil placement. Designed for durability and ease of cleaning, it complements high-volume foodservice settings where efficient storage is critical. The built-in pot rack bar supports a variety of cookware, reducing clutter and enhancing workflow.

• Functionality: Supports and organizes multiple pots with double-prong hooks
• Material Durability: Made from corrosion-resistant 304 stainless steel
• Ease of Maintenance: Smooth, rolled front edge simplifies cleaning
• Real-World Fit: Suitable for large kitchens needing wall-mounted storage
• Workflow Optimization: Facilitates quick access and efficient space use

Ideal for restaurant kitchens seeking durable, organized cookware storage solutions

WSP1260-X Technical Specs

The Eagle WSP1260-X wall shelf with pot rack is constructed entirely from 304 stainless steel, measuring 60 inches wide and 12 inches deep. It weighs 43 pounds and features a stainless steel rack bar with a single bar design, supporting a load capacity suited for typical kitchen cookware. The unit is designed for wall mounting with secure brackets, and the hooks are double-pronged for versatile utensil hanging. It complies with industry standards for food safety and durability, requiring no electrical connections or cooling systems. Installation involves standard wall mounting procedures, and maintenance is simplified through regular cleaning of its smooth, corrosion-resistant surfaces.

• Dimensions: 60"W x 12"D, with a weight of 43 lbs
• Material: 304 stainless steel construction, NSF approved
• Mounting: Wall-mounted with brackets, supports secure installation
• Load Capacity: Designed for typical pot and utensil loads in commercial kitchens
• Cleaning & Maintenance: Easily maintained with standard stainless steel cleaning protocols

What is a commercial pot rack wall mount?

A commercial pot rack wall mount is a space-saving kitchen organization system designed for installation on walls within foodservice environments. It provides secure storage for pots, pans, and utensils, often made from durable stainless steel materials suitable for high-throughput kitchens. The Eagle WSP1260-X is a specific example that features a 60-inch width, stainless steel construction, and integrated hooks, making it ideal for restaurant, catering, and institutional kitchens where efficient storage impacts workflow and cleanliness. It is typically installed in areas with ample wall space to maximize storage capacity and streamline kitchen operations.

Top Commercial Pot Racks for Foodservice Environments

Designed for moderate- to high-volume kitchen operations, the Eagle WSP1260-X wall-mounted pot rack offers robust build quality with stainless steel durability and functional organizational features, suitable for restaurant kitchens and catering service areas. Its fixed dimensions and sturdy hooks optimize cookware storage with a focus on operational efficiency and sanitation.

• Operation Type — Suitable for restaurant and institutional kitchens
• Kitchen Setting — Ideal for compact commercial spaces with wall real estate
• Foodservice Category — Suitable for high-volume cookware and utensil storage
• Workload Qualification — Supports moderate throughput and frequent utensil access
• Use Case — Organizing large collections of pots and pans efficiently

Why Choose Eagle WSP1260-X?

Why choose Eagle WSP1260-X over comparable wall-mounted pot racks? Its seamless stainless steel construction ensures longevity and corrosion resistance, while its generous 60-inch width maximizes storage capacity. The rolled edge and side up-turns contribute to safer handling, and the straightforward wall-mount design simplifies installation. Its NSF approval guarantees compliance with sanitation standards critical for busy foodservice environments. This model's durable, restaurant-ready build enhances operational efficiency without sacrificing quality or safety.

• Compact footprint suits space-constrained kitchens more effectively
• Self-contained design eliminates need for additional accessories
• High-grade stainless steel enhances longevity and sanitation
• Optimized for frequent, heavy daily use in commercial kitchens
• Versatile hook design accommodates various utensil sizes and types