The Eagle WS1284-16/3 Shelf Wall-mounted 84"W X 12"D is a commercial-grade stainless steel shelving solution designed for enhanced storage efficiency in foodservice environments. Constructed from durable 16-gauge 300 series stainless steel, this wall-mounted unit features a rolled front edge and a 1-1/2"H up-turn on sides and rear, providing a robust surface for organizing kitchen tools, ingredients, or supplies. Its precise dimensions and sturdy mounting brackets ensure reliable installation in professional foodservice operations, making it ideal for restaurant kitchens, catering facilities, or institutional settings requiring corrosion-resistant, easy-to-clean shelving with optimal capacity and stability.
Top Eagle WS1284-16/3 Features
The Eagle WS1284-16/3 wall-mounted shelf offers reinforcement with 16-gauge stainless steel construction and stud-welded brackets for secure mounting. Its 84-inch width and 12-inch depth maximize storage in constrained spaces, while the rolled front edge simplifies cleaning. Designed for moderate workflow environments, it supports frequent access and heavy loads with minimal maintenance, making it suitable for storage of kitchen utensils, dry goods, or small equipment in busy foodservice settings.
- Heavy-duty 16-gauge stainless steel construction for durability
- 84" wide and 12" deep for extensive storage capacity
- Stud-welded brackets ensure secure wall installation
- Rolled front edge facilitates easy cleaning and safety
- 1-1/2"H up-turn on sides and rear for containment and organization
Ideal for commercial kitchen storage and organization tasks requiring reliable, corrosion-resistant shelving.
WS1284-16/3 Technical Specs
The Eagle WS1284-16/3 wall-mounted stainless steel shelf measures 84 inches in width and 12 inches in depth, with a net weight of 30 pounds. Built from durable 16-gauge 300 series stainless steel, it features a rolled front edge for safety and a 1-1/2" up-turn on sides and rear for containment. The unit is NSF-listed, suitable for commercial foodservice applications, and designed for easy surface cleaning. It is intended for indoor use in environments with operating temperatures suitable for stainless steel, typically from freezing to high heat settings, ensuring versatile performance. The mounting brackets are stud-welded for secure attachment, supporting moderate to heavy workloads, with a freight class of 70 to facilitate shipping. Installation requires space clearance for wall attachment, and maintenance involves regular surface cleaning with non-abrasive agents. The shelf’s construction resists corrosion and staining, providing an optimal solution for organizing kitchen storage areas, prep stations, or behind-desk storage spaces in restaurants and institutional facilities.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, 16 gauge, NSF-listed
- Dimensions: 84" W x 12" D x approximate 1-1/2" H sides and rear
- Weight: 30 lbs (shelf only)
- Mounting: Stainless steel stud-welded brackets for secure installation
- Temperature Tolerance: Suitable for indoor environments with standard operating temperature ranges
Usage considerations include:
- Wall compatibility: Wall strong enough for stud-mounted units
- Clearance considerations: Adequate space behind shelf for installation and maintenance
- Cleaning routine: Surface compatible with typical stainless steel cleaners
- Weight capacity: Supports moderate loads in busy kitchens
- Mounting hardware: Stud welding recommended for optimal stability
What is a commercial wall-mounted shelving unit
A commercial wall-mounted shelving unit is a heavy-duty storage solution designed for professional foodservice settings, providing organized, corrosion-resistant shelving fixed directly to kitchen or prep area walls. The Eagle WS1284-16/3 model features 84-inch width and 12-inch depth constructed from high-quality stainless steel, intended to support frequent access and moderate workloads. Typically used in restaurant kitchens, catering venues, or institutional facilities, this shelving enhances workflow efficiency by offering durable, hygienic, and easily maintainable storage space to hold utensils, supplies, or dry ingredients efficiently.
Top wall-mounted stainless steel shelving for moderate foodservice operations
Designed for moderate-volume kitchen workflows, the Eagle WS1284-16/3 steel shelf provides durable, corrosion-resistant storage suitable for busy restaurant and catering environments. With a 84"W x 12"D build by Eagle, it ensures reliable, organized storage support in professional foodservice operations requiring easy access and quick cleaning. Model WS1284-16/3 is ideal for versatile kitchen storage and workspace organization, supporting daily operational efficiency.
- Moderate workload — ideal for standard restaurant storage
- Commercial-grade — stainless steel construction supports frequent cleaning
- Compact footprint — maximizes space in tight foodservice areas
- Wall-mounted — facilitates quick cleaning and accessible storage
- Reliable performance — designed for daily heavy use in professional kitchens
Why Choose Eagle WS1284-16/3?
Eagle WS1284-16/3 stands out among commercial wall-mounted shelves due to its heavy-duty 16-gauge stainless steel construction, secure stud-welded mounting brackets, and precise dimensions optimized for professional kitchen storage. Its robust design offers enhanced durability, corrosion resistance, and ease of surface cleaning, significantly improving operational sanitation and workflow efficiency compared to standard alternatives. The seamless integration with existing kitchen infrastructure makes it a reliable choice for foodservice environments demanding high standards of safety and durability.
- Self-contained, stainless steel design for longevity
- Extended 84-inch width maximizes storage capacity
- Stud-welded brackets ensure secure wall mounting
- Rolled front edge simplifies cleaning and minimizes safety hazards
- Built for consistent, restaurant-ready performance
