The Eagle WS1260-16/4-X Wall-mounted Shelving unit is a commercial-grade storage solution designed for optimal organization in foodservice environments. Measuring 60 inches wide by 12 inches deep, this stainless steel shelf features a rolled front edge and a 1-1/2-inch-high up-turn on sides and rear to prevent items from falling. Equipped with stainless steel mounting brackets stud-welded for secure installation, the shelf is constructed from 16-gauge, 400-series stainless steel, ensuring durability, corrosion resistance, and ease of cleaning. Its robust design addresses the needs of high-traffic kitchens and prep stations, offering a reliable surface for storing kitchen tools, ingredients, or supplies in close proximity to work areas, facilitating efficient workflow and sanitation practices.
Top Eagle WS1260-16/4-X Features
This wall-mounted shelving unit delivers a sturdy, corrosion-resistant platform for commercial foodservice operations. Its 60" width and 12" depth provide ample storage capacity, while the rolled front edge simplifies cleaning. The stainless steel construction ensures long-term durability under daily kitchen use, and the stud-welded mounting brackets allow straightforward installation. Designed for high-volume environments, it supports organized storage with minimal maintenance, making it suitable for undercounter prep areas, back-of-house storage, or beverage stations.
- Functionality: Supports secure, elevated storage in busy kitchens
- Durability: Constructed from 16-gauge stainless steel for corrosion resistance
- Ease of Maintenance: Rounded rolled front edge facilitates cleaning and sanitization
- Use Case: Ideal for wall-mounting in high-traffic food prep areas
- Workflow Integration: Mounts easily with stud-welded brackets for quick setup
Ideal for commercial kitchens requiring reliable, space-efficient shelving for food prep, storage, or equipment organization.
Eagle WS1260-16/4-X Technical Specs
The Eagle WS1260-16/4-X shelf is built from 16-gauge stainless steel in the 400 series, measuring 60 inches in width and 12 inches in depth. It weighs approximately 21 pounds, with mounting brackets stud-welded directly to the shelf for sturdy attachment. This model is NSF-certified for food safety, and its construction supports regular cleaning with mild detergents, making it suitable for use in environments with high sanitation standards. It is designed to operate in temperatures typical of commercial kitchens and food prep areas, and its dimensions facilitate installation in various wall configurations. The shelf does not include electrical components or refrigeration features, focusing solely on storage and organization.
- Dimensions: 60" W x 12" D x standard height with up-turn sides
- Material: 16-gauge stainless steel, 400 Series
- Weight: 21 lbs (shelf only)
- Construction: Stud-welded stainless steel mounting brackets
- NSF Certification: Yes, suitable for foodservice environments
- Cleaning: Compatible with mild detergents, easy to disassemble for maintenance
- Electrical Requirements: None, manual installation only
- Installation: Wall-mounted using stud-welded brackets for secure fit
- Material Finish: Stainless steel brushed exterior
- Temperature Range: Suitable for typical kitchen ambient temperatures
- Load Capacity: Supports standard kitchen storage needs with sturdy construction
- Mounting Space: Allows for flexibility in positioning and clearance
What is a commercial wall-mounted shelf
A commercial wall-mounted shelf is a fixture designed for organizational and storage purposes in professional kitchen and foodservice settings. It is typically constructed from durable materials such as stainless steel for resistance to corrosion, discoloration, and regular cleaning. These shelves are installed directly onto walls using robust mounting brackets and are used to store utensils, ingredients, or equipment efficiently while maintaining a clean workspace. The Eagle WS1260-16/4-X is an example of a high-quality, NSF-listed wall-mounted shelf suitable for use in food prep stations, back-of-house storage, or beverage areas, supporting medium-duty workflows in high-volume foodservice operations.
Top Wall-mounted Shelving for Foodservice Environments
The Eagle WS1260-16/4-X provides a durable, corrosion-resistant storage surface designed for medium-volume restaurant, cafeteria, and kitchen operations. Built for secure wall installation, it ensures organized, hygienic space management with a stainless steel finish that withstands frequent cleaning. Its construction supports efficient workflow in busy foodservice settings, making it ideal for food prep areas, storage, or equipment organization.
- Operation type — support for prep and storage stations
- Kitchen environment — compact spaces with high sanitation needs
- Foodservice category — ideal for restaurants and cafeterias
- Workload qualification — suitable for moderate throughput environments
- Use case — effective organization for food prep and storage
Why Choose Eagle WS1260-16/4-X ?
Distinctly designed with heavy-duty stainless steel in 16-gauge gauge, the Eagle WS1260-16/4-X offers superior durability and corrosion resistance compared to standard shelving options. Its rolled front edge and integrated mounting brackets simplify installation and cleaning, reducing maintenance time. Offering reliable, long-term performance, this model supports rigorous kitchen workflows while maintaining high sanitation standards for food safety and organization.
- Compared to competitors, provides a larger 60" width with reinforced construction
- Self-contained mounting brackets for quick, secure installation
- Designed with corrosion-resistant stainless steel for longevity
- Features a rolled front edge for sanitary cleaning accessibility
- Ideal for restaurant-ready, high-use food storage and prep areas
