The Eagle WS1248-16/4-X Shelf Wall-mounted 48"W X 12"D is a durable stainless steel shelving unit designed for professional foodservice environments. Constructed from 16-gauge, 400-series stainless steel, this wall-mounted shelf features a rolled front edge and a 1-1/2" high up-turn on sides and rear for secure storage. Its precise dimensions of 48 inches in width and 12 inches in depth make it suitable for commercial kitchens, catering operations, and prep stations seeking robust, easy-to-clean storage solutions. The shelf includes stainless steel mounting brackets stud-welded to the frame, ensuring a secure attachment, while its NSF approval underlines compliance with food safety standards. Ideal for organizing supplies, ingredients, or serving components in high-traffic settings, the shelf supports efficient workflow and sanitation practices.
Top Eagle WS1248-16/4-X Features
This wall-mounted steel shelf offers enhanced durability with 16-gauge stainless steel construction. Its rolled front edge simplifies cleaning while the up-turn sides and rear prevent items from falling. The stainless steel mounting brackets enable quick installation, supporting moderate to high-volume foodservice operations. Its corrosion-resistant material and seamless design facilitate sanitation and low-maintenance upkeep. Suitable for bulk storage in kitchens, bars, or prep areas, it provides a reliable solution for organizing ingredients or equipment directly against the wall.
- Functionality: 48\"W x 12\"D storage surface with rolled front edge
- Durability: 16-gauge stainless steel construction withstands heavy use
- Ease of Maintenance: Smooth surface and welded brackets simplify cleaning
- Fit & Compatibility: Wall-mounted with pre-welded mounting brackets for quick setup
- Workflow Efficiency: Clear organization space for prep and storage tasks
Designed for commercial foodservice operators needing sturdy wall shelving for consistent, easy-to-maintain storage.
WS1248-16/4-X Technical Specs
The Eagle WS1248-16/4-X shelf is constructed from durable 16-gauge stainless steel, which ensures long-term resistance to corrosion and operational wear. It measures 48 inches in width and 12 inches in depth, with a weight of 17 pounds. The shelf features a rolled front edge to prevent spills and facilitate cleaning, with an up-turn of 1-1/2 inches on sides and rear to contain stored items. Installation involves stainless steel mounting brackets stud-welded directly to the shelf for stability, supporting moderate use scenarios typical in commercial kitchens. The product is NSF approved, complies with food safety standards, and has a maximum operating temperature suited for foodservice environments. The lightweight yet sturdy design guarantees reliable performance under daily use.
- Dimensions: 48" W x 12" D, 17 lbs weight
- Construction & Finish: 16-gauge stainless steel, seamless surface
- Temperature Resistance: Suitable for ambient kitchen conditions
- Mounting: Stainless steel brackets stud-welded for secure attachment
- Usage Environment: Installed in kitchen prep stations, storage rooms, or behind counters
What is a commercial wall-mounted shelving unit
A commercial wall-mounted shelving unit is a durable storage solution designed for professional foodservice operations. Made from stainless steel, such units like the Eagle WS1248-16/4-X are installed directly on kitchen walls to maximize space efficiency. These shelves typically feature seamless, corrosion-resistant surfaces, with specific dimensions and mounting hardware tailored for easy installation in busy kitchen environments. Used extensively in restaurant prep areas, catering facilities, and food storage stations, wall-mounted shelves facilitate organized, sanitary storage for ingredients, utensils, and equipment, supporting smooth workflow and operational compliance.
Top Wall-mounted Shelving for Commercial Foodservice Settings
Designed for moderate workload foodservice environments, the Eagle WS1248-16/4-X wall-mounted shelf offers reliable, long-lasting performance with a stainless steel build. Ideal for kitchens, prep stations, and storage rooms, it enhances space utilization and organization, supporting efficient operations and sanitation standards. Eagle's model is specifically intended for robust daily use in busy commercial kitchens, ensuring stability and ease of maintenance.
- Operation Type — Moderate-volume food prep stations
- Kitchen Setting — Compact commercial kitchens and prep areas
- Foodservice Category — Restaurant, catering, institutional kitchens
- Workload Qualifier — Support for medium throughput storage needs
- Use Case — Organizing ingredients and supplies efficiently in high-traffic environments
Why Choose Eagle WS1248-16/4-X Shelf Wall-mounted?
Designed with rugged stainless steel construction, the Eagle WS1248-16/4-X sets itself apart by offering superior durability, easy maintenance, and precise engineering tailored to high-demand foodservice environments. Its seamless welded brackets allow straightforward installation, while the 48-inch width maximizes storage capacity without occupying excessive wall space. The rolled front edge promotes sanitation, making it a dependable solution for professional kitchens requiring reliable, restaurant-ready shelving that meets strict operational standards.
- Self-contained, corrosion-resistant design enhances longevity compared to competitors
- Compact footprint ideal for tight kitchen layouts
- Robust stainless steel withstands daily high-volume use
- Streamlined installation with pre-welded mounting brackets
- Optimized for organizing ingredients and equipment efficiently