The Eagle WS1048-16/4 Shelf Wall-mounted 48"W X 10"D is a durable stainless steel shelving unit designed for commercial foodservice environments requiring reliable storage solutions. Constructed from 16-gauge 430 series stainless steel, this wall-mounted shelf features a rolled front edge and a 1-1/2" elevated up-turn on sides and rear, providing a secure lip for storing kitchen tools or supplies. Its precise dimensions of 48 inches in width and 10 inches in depth make it suitable for compact yet functional installation, supporting organized workflows in various culinary settings. The included stainless steel mounting brackets are stud-welded for enhanced strength and stability, making it an ideal choice for busy commercial kitchens, prep stations, or hospitality venues seeking corrosion resistance and sanitation assurance. This model's NSF approval underscores its compliance with food safety standards, ensuring safe, long-term use in demanding environments.
Top Eagle WS1048-16/4 Features
This stainless steel wall-mounted shelf offers a 48"W x 10"D surface tailored for high-traffic commercial kitchens. Its robust 16-gauge construction enhances durability under constant use, while the rolled front edge simplifies cleaning and maintenance. The 1-1/2" up-turn on sides and rear prevents items from slipping, improving workflow efficiency. Designed for secure mounting, the shelf's stud-welded brackets facilitate quick installation in food prep areas, dish stations, or storage rooms. Its corrosion-resistant finish ensures sanitation and longevity in humid environments with frequent cleaning, supporting organized, safe foodservice operations.
- Function and Performance: Designed for medium-volume commercial food prep and storage tasks
- Durability Traits: Constructed from 16-gauge stainless steel for corrosion resistance
- Ease of Use and Maintenance: Rolled front edge simplifies cleaning procedures
- Practical Fit: Suitable for installation in narrow wall spaces within busy kitchens
- Workflow Integration: Includes stud-welded mounting brackets for quick, secure setup
Ideal for foodservice operators seeking stable, stainless steel shelving for organized storage in commercial kitchens.
WS1048-16/4 Technical Specs
The Eagle WS1048-16/4 stainless steel wall-mounted shelf is engineered for durability and food safety, featuring a 48-inch width and 10-inch depth with a 16-gauge construction. It weighs approximately 15 pounds and is built from NSF-listed stainless steel. The shelf’s design integrates a rolled front edge for cleaning ease, supported by stainless steel mounting brackets that are stud-welded for extra strength. It is suitable for installation in environments with high humidity and frequent cleaning, maintaining its structural integrity and appearance over time. The shelf’s dimensions and construction specifications optimize it for moderate workload foodservice settings, such as prep stations, dishrooms, and storage areas, supporting efficient workflows and sanitation standards.
- Dimensions: 48" W x 10" D x appropriate mounting clearance
- Material & Construction: 16-gauge stainless steel with welded brackets
- Weight: 15 lbs (shelf only)
- NSF Certification: Yes, supports food safety compliance
- Finish & Temperature Resistance: Stainless steel, heat and moisture tolerant
- Installation: Wall-mounted with stud-welded brackets for stability
Electrical Requirements: Not applicable
Mounting Details: Includes stainless steel brackets for secure wall attachment
Cleaning & Maintenance: Wipe with stainless steel-safe cleaners, minimal disassembly required
Usage Environment: Suitable for humid, temperature-controlled kitchens
Compatibility & Safety: Compatible with standard wall surfaces, rounded edges for safety during cleaning
What is a commercial wall-mounted shelf?
A commercial wall-mounted shelf is a stainless steel storage platform designed for durability and sanitation in high-traffic foodservice settings. It provides organized storage space, supports workflow efficiency, and facilitates easy cleaning. The Eagle WS1048-16/4 model, with its 48-inch width, 10-inch depth, and 16-gauge construction, is suited for kitchen prep areas, dishrooms, or storage walls, supporting medium-volume operations and ensuring compliance with safety standards for food contact surfaces.
Top stainless steel Shelving for foodservice environments
Designed for moderate workload kitchens, the Eagle WS1048-16/4 offers durable stainless steel construction for reliable storage and efficient workflow in busy commercial foodservice settings. Its compact, wall-mounted design supports organized prep, storage, and safety compliance, making it ideal for installation in restaurant kitchens, catering facilities, or hospitality venues requiring robust, easy-to-maintain shelving equipment.
- Moderate-volume operation — suited for kitchen prep stations
- Compact footprint — maximizes wall space in tight areas
- Commercial kitchen equipment — durable stainless steel design
- Corrosion-resistant — suitable for humid, high-temperature environments
- Wall-mounted convenience — quick installation with stud-welded brackets
Why Choose Eagle WS1048-16/4
Compared to similar stainless steel shelving, the Eagle WS1048-16/4 combines a lightweight yet sturdy construction with a rolled front edge for easy cleaning. Its robust mounting brackets and precise dimensions deliver reliable support for organized storage in demanding commercial kitchen operations. The stainless steel finish enhances sanitation and longevity, while NSF approval affirms food safety compliance. This shelf's design improves workflow efficiency and ensures sustained performance in high-use environments.
- Compact 48"W x 10"D design optimizes space utilization
- Welded stainless steel brackets provide maximum stability
- Corrosion-resistant finish ensures long-term cleanliness
- Rolled front edge simplifies routine cleaning and maintenance
- Suitable for diverse commercial foodservice applications with high durability
