The Eagle WS1036-16/3 Shelf Wall-mounted is a professional-grade stainless steel shelving unit designed for precise industrial storage and organization in commercial kitchens, foodservice establishments, and hospitality environments. Measuring 36 inches in width and 10 inches in depth, this 300 series stainless steel shelf features a rolled front edge and a 1-1/2-inch raised up-turn on sides and rear to prevent items from falling. The shelf includes stainless steel mounting brackets, stud welded for maximum stability, ensuring reliable attachment to walls. Its construction with 16-gauge material provides durability and resistance to corrosion, making it suitable for high-wear environments. The product's design emphasizes ease of cleaning, robust performance, and consistent hygiene standards, key for managing kitchen clutter with precision and safety.
Top Eagle WS1036-16/3 Features
The Eagle WS1036-16/3 wall-mounted shelf offers a strong, corrosion-resistant solution for kitchen storage, featuring heavy-duty stainless steel construction and a rolled front edge for easy cleaning. Its design ensures secure mounting with stud-welded brackets, enhancing safety and load stability in busy foodservice settings. Ideal for wall storage, this shelf supports organized workflows and durability under frequent use.
- Heavy-duty stainless steel construction ensures long-term durability in commercial kitchens
- Integrated stud-welded mounting brackets provide secure wall attachment and stability
- Rolled front edge simplifies cleaning and prevents food debris buildup
- 16 gauge 300 series stainless steel withstands corrosion and wear in foodservice environments
- Raised up-turns (1-1/2\"H) on sides and rear contain stored items securely during use
Designed for commercial foodservice operations requiring durable wall shelving with easy maintenance and reliable performance
WS1036-16/3 Technical Specs
The Eagle WS1036-16/3 shelf features a 36-inch width and 10-inch depth with a stainless steel construction utilizing 16-gauge material from the 300 series, ensuring robustness and corrosion resistance. It includes stainless steel mounting brackets, stud welded directly to the shelf for maximum load stability. The shelf weighs approximately 12 lbs, with dimensions optimized for wall installation in busy kitchens or prep areas, facilitating organized storage. Its design supports standard cleaning routines, with rounded edges and smooth surfaces for sanitation. The shelf is NSF-listed, suitable for high-hygiene environments, and operates effectively within typical commercial kitchen temperature ranges. It is not electric or refrigeration-equipped, focusing solely on storage efficiency and durability.
- Dimensions: 36"W x 10"D x 1-1/2"H up-turn sides and rear
- Material: 16 gauge, 300 series stainless steel
- Weight: 12 lbs for the shelf, includes mounting brackets
- Construction: Welded stainless steel with rolled front edge
- Finish: Satin stainless steel
- Load Capacity: Supports typical kitchen storage loads with stability
- Temperature Range: Operates safely within standard kitchen temperature conditions
- Cleanability: Smooth, rounded edges facilitate sanitation and maintenance
Electrical Requirements: None
Installation: Wall mounting with stud-welded brackets, includes mounting hardware
Material Safety: Suitable for food contact surfaces, corrosion-resistant
Maintenance: Easy to clean with standard stainless steel cleaning routines
Usage: Suitable for wall storage in prep stations, shelving systems, and organization areas
What is a commercial wall-mounted shelf?
A commercial wall-mounted shelf is a durable, space-efficient storage component designed for professional kitchens and foodservice environments. It provides secure, organized storage on vertical surfaces, typically constructed from corrosion-resistant materials such as stainless steel. Installed in undercounter stations, prep areas, or behind serving lines, these shelves facilitate quick access to supplies and equipment, making them ideal for mid-volume restaurant service or institutional kitchens. The Eagle WS1036-16/3 exemplifies this category, combining strength, hygiene, and ease of maintenance for efficient workflow management in foodservice operations.
Top Storage Shelving for Medium-Volume Foodservice Settings
An expert-quality wall-mounted stainless steel shelf designed for organized commercial kitchen storage, featuring durable 16-gauge construction and secure wall mounting, ideal for mid-volume foodservice operations requiring robust and easily accessible shelving solutions. Eagle WS1036-16/3 supports efficient workflows in busy kitchen environments.
- Operation Type — suitable for moderate throughput food prep areas
- Kitchen Type — optimal for compact commercial kitchens and prep stations
- Foodservice Category — tailored for institutional, restaurant, and catering use
- Workload Qualifier — handles consistent daily storage needs
- Use Case — ideal for wall organization of cookware, utensils, or ingredients
Why Choose Eagle WS1036-16/3 Shelf Wall-mounted ?
Eagle WS1036-16/3 offers a precise balance between sturdy construction, corrosion resistance, and easy installation, setting it apart from typical commercial shelving options. Its stud-welded mounting brackets provide enhanced stability, while the rolled front edge ensures quick cleaning and sanitation. Designed specifically for demanding foodservice environments, this shelf improves workflow efficiency and maintains hygiene standards without compromise.
- Self-contained design simplifies installation and maintenance
- Robust 16-gauge stainless steel construction resists corrosion and wear
- Compact 36"W x 10"D footprint maximizes storage in limited spaces
- Secure mounting brackets ensure long-term stability under daily use
- Hygienic rounded edges simplify cleaning routines and sanitation
