The Eagle WS10108-16/4 Wall-mounted Shelving unit is a robust and precise storage solution designed for commercial foodservice environments. Crafted from 16-gauge stainless steel in the 400 series, this 108-inch wide by 10-inch deep shelf features a rolled front edge and a 1-1/2-inch high up-turn on sides and rear to contain stored items. Equipped with stainless steel mounting brackets stud-welded directly to the shelf, it offers durable support suitable for intensive use in professional kitchens, prep stations, and storage areas where sanitation and strength are essential. Its NSF compliance underscores its suitability for foodservice operations requiring reliable, corrosion-resistant shelving with high load capacity and ease of cleaning.
Top Eagle WS10108-16/4 Features
The Eagle WS10108-16/4 wall-mounted shelf provides a functional, heavy-duty storage surface tailored for commercial foodservice workflows. Its stainless steel construction ensures long-lasting durability under frequent cleaning cycles and high operational demands. The 108"W x 10"D dimensions allow versatile placement in kitchen prep zones, while the stud-welded mounting brackets facilitate secure installation. Designed for moderate workload environments, it supports organized storage of utensils, ingredients, and equipment, improving workflow efficiency and cleanliness in high-volume kitchens.
- Heavy-duty stainless steel construction: Endures high-volume cleaning and usage.
- Rolled front edge with 1-1/2"H up-turn: Contains stored items, preventing spills.
- 108" width by 10" depth dimensions: Suitable for extensive storage schemes.
- Stud-welded mounting brackets: Ensures secure, easy installation.
- NFS certified for food safety: Ideal for food preparation and storage areas.
Optimal for installing in food prep stations and storage walls requiring sturdy, easy-to-clean shelving.
Eggle WS10108-16/4 Technical Specs
The Eagle WS10108-16/4 wall-mounted shelving unit is constructed entirely from stainless steel in the 400 series, measuring 108 inches in width and 10 inches in depth. It weighs approximately 32 pounds and incorporates 16-gauge material for enhanced durability. The shelf features a rolled front edge and a 1.1/2-inch high up-turn on sides and rear to contain supplies securely. It is designed for moderate operational environments, supporting typical workloads in restaurant, cafeteria, or catering kitchens. The NSF listing underscores compliance with sanitation standards suitable for direct food contact surfaces, while the hardware includes stud-welded stainless steel mounting brackets for straightforward installation. The shelf’s dimensions fit well in spaces requiring maximum surface area with minimal footprint, and its robust construction ensures longevity in demanding settings.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel, NSF certified
- Dimensions: 108"W x 10"D x 1.5"H
- Weight: 32 lbs
- Mounting: Stainless steel stud-welded brackets included
- Operating Temperature Range: Suitable for ambient kitchen temperatures
- Proper clearance: Must be installed with sufficient space for cleaning access
- Mounting surface compatibility: Designed for secure attachment to wall studs or solid backing
- Suggested support load: Suitable for moderate duty shelving with critical load considerations
- Cleaning routine: Easily cleaned with standard stainless steel cleaning solutions
- Space optimization: Mounts flush against wall for efficient space utilization
What is a commercial wall-mounted shelving unit
A commercial wall-mounted shelving unit such as the Eagle WS10108-16/4 is a stainless steel storage surface designed for professional kitchens. It is typically installed in food prep or storage areas to maximize space efficiency and support organizational needs. Crafted from high-grade stainless steel with NSF approval, these units are built for durability and sanitation, making them suitable for food contact surfaces. Used extensively in restaurants, cafeterias, and catering operations, they offer sturdy, easy-to-clean storage solutions for high-volume foodservice environments, supporting efficient workflow and hygienic practices.
Top Wall-mounted Shelving for Foodservice Operations
Designed for moderate workload foodservice settings, the Eagle WS10108-16/4 wall-mounted shelf combines durable stainless steel with precise dimensions, ideal for organized, efficient storage in professional kitchens. Its construction supports food safety and workflow optimization in kitchen storage and prep areas. Eagle WS10108-16/4 offers reliable, hospital-grade performance suitable for commercial kitchen environments requiring sturdy, sanitary shelving solutions.
- Operation type — Moderate-volume commercial kitchens
- Kitchen setting — Compact food prep and storage walls
- Foodservice category — Restaurant and cafeteria shelving
- Workload qualifier — Suitable for daily, routine use
- Use case — Organizing utensils, ingredients, and supplies efficiently
Why Choose Eagle WS10108-16/4
Compared to standard shelving options, the Eagle WS10108-16/4 wall-mounted shelf offers superior durability with its 16-gauge stainless steel construction and NSF certification, ensuring food safety and longevity. Its larger width and integrated mounting brackets provide greater stability and support for high-demand environments. Its design enhances workflow by maximizing storage surface area while maintaining sanitation standards, contributing to operational efficiency in busy commercial kitchens.
- Built with 16-gauge stainless steel for superior durability
- Large 108"W x 10"D surface for extensive storage
- Secure wall mounting with stud-welded brackets
- Designed for easy cleaning and sanitation compliance
- Optimized for high-duty, commercial kitchen use
