Eagle WS10108-16/3 108 Inch Wall Mounted Shelf Stainless Steel with Rolled Front Edge

The Eagle WS10108-16/3 Wall-mounted Shelving unit is a commercial-grade storage solution designed for high-performance foodservice environments. Crafted from 16-gauge 300 series stainless steel, this 108-inch-wide by 10-inch-deep shelf features a rolled front edge and a 1-1/2-inch-high up-turn on sides and rear for enhanced containment. Equipped with stainless steel brackets stud-welded for secure mounting, it is engineered for durability, sanitation, and easy maintenance, making it ideal for kitchens, prep stations, and storage areas within restaurants, cafeterias, and institutional foodservice facilities.

Top Eagle WS10108-16/3 Features

The Eagle WS10108-16/3 wall-mounted shelf offers a robust solution for organized food storage, utilizing corrosion-resistant stainless steel construction. Its 108"W x 10"D dimensions provide ample surface area, with a rolled front edge for safety and a rear up-turn to prevent items from falling. Designed with stainless steel mounting brackets, it combines ease of installation with structural integrity, suited for moderate to high-use commercial kitchens. The NSF certification supports food safety standards, while the 16-gauge material ensures long-term durability against daily cleaning routines and commercial wear.

• Functionality: Provides large, corrosion-resistant storage surface
• Durability Traits: Constructed from 16-gauge 300 series stainless steel
• Ease of Use: Stud-welded stainless steel mounting brackets
• Real-World Fit: Suitable for high-traffic prep stations and back-of-house
• Workflow Benefit: Supports organized storage with quick clean-up and maintenance

Designed for secure wall mounting and efficient workflow integration in commercial kitchens

WS10108-16/3 Technical Specs

The Eagle WS10108-16/3 wall-mounted shelving unit features a 108-inch width and 10-inch depth in a stainless steel construct, rated for high durability in busy foodservice settings. The 16-gauge stainless steel material ensures resistance to corrosion, impact, and frequent cleaning. It weighs approximately 32 lbs and includes pre-welded stainless steel mounting brackets for straightforward installation. This model is NSF certified, suitable for wet and dry environments, with dimensions and construction designed to meet commercial kitchen standards. Its reinforced edges and high-quality finish facilitate sanitization while providing a clean, professional appearance. The shelf’s operating temperature range accommodates typical kitchen conditions, and its design allows for easy disassembly and cleaning. It is recommended for use in prep areas, back-of-house storage, and food prep stations requiring durable, space-efficient shelving solutions.

• Dimensions: 108" W x 10" D x standard height
• Construction: 16-gauge stainless steel, 300 series
• Weight: 32 lbs
• Mounting: Stud-welded stainless steel brackets
• Certification: NSF approved
• Maximum load capacity: Based on stainless steel gauge and mounting method

What is a commercial wall-mounted shelving unit?

A commercial wall-mounted shelving unit is a heavy-duty storage solution designed for organized space management in busy foodservice environments. Made primarily of stainless steel for excellent corrosion resistance and hygiene, it is installed on kitchen walls to maximize available workspace. The Eagle WS10108-16/3 shelf, with its 108-inch width and 10-inch depth, is ideal for storing kitchen tools, supplies, and ingredients in prep or storage areas. Its robust construction and NSF certification make it suitable for high-volume restaurant kitchens, cafeterias, and institutional catering settings, providing durable and sanitary storage solutions in demanding operational conditions.

Top Wall-Mounted Shelving for Foodservice Environments

Designed for moderate operational workloads, the Eagle WS10108-16/3 offers durable, space-saving storage for commercial kitchens and prep stations. Its stainless steel build ensures longevity and easy maintenance, making it suitable for busy culinary environments requiring reliable organization and sanitation. This model is ideal for use in restaurant kitchens, back-of-house storage, and food prep areas, where space efficiency and durability are critical for operational success.

• Operation Type — moderate to high use commercial kitchens
• Kitchen Setting — restaurant prep areas and back-of-house
• Foodservice Category — storage and organization
• Workload Qualifier — supportive for daily, high-traffic service
• Use Case — wall-mounted storage for efficient workspace utilization

Why Choose Eagle WS10108-16/3?

Built from high-quality stainless steel with a durable 16-gauge gauge construction, the Eagle WS10108-16/3 shelf combines robust performance with ease of maintenance. Its large surface area enables effective storage solutions, while the integrated mounting brackets facilitate straightforward installation in demanding commercial environments. The NSF certification affirms its suitability for food-safe applications, and its design supports ergonomic and sanitary kitchen workflows, outperforming standard shelving options for durability, safety, and longevity.

• Superior stainless steel construction for corrosion resistance
• Reinforced edges and mounting brackets for stability
• Extended length maximizes storage capacity
• Designed for easy cleaning and quick maintenance
• Optimized for professional foodservice environments