The Eagle WPR-FL-36 Panco® Wire Pan Rack is a professional-grade mobile storage solution designed for commercial kitchens requiring efficient, durable, and organized pan handling. Constructed from heavy-duty welded aluminum, this full-height unit features open sides for easy access and slides capable of holding (36) 18" x 26" pans with 1-1/2" centers. Its robust frame includes 6-gauge nickel chrome-plated steel wire racks and a 1" square tubular frame and supports, enabling long-term reliability and resistance to corrosion. Equipped with 5" swivel stem casters for ease of maneuverability, it is suitable for high-volume foodservice environments needing quick, front-loading access to cookware and prep pans. Its NSF listing confirms compliance with sanitation standards, making it an essential asset for institutional kitchens and catering operations seeking a lightweight yet rugged mobile rack with precise capacity and sturdy construction.
Top Eagle WPR-FL-36 Panco® Wire Pan Rack Mobile Front Loading Features
Designed specifically for commercial foodservice settings, the Eagle WPR-FL-36 features open-sided, full-height construction for rapid load/unload cycles, supporting a capacity of 36 pans with 18" x 26" dimensions positioned on 1-1/2" centers. Its aluminum build delivers maximum durability and corrosion resistance, ideal for daily sanitation and maintenance. The front-loading system simplifies workflow in tight kitchens or prep areas, while the heavy-duty wire racks ensure substantial load support. Casters facilitate easy movement across busy service lines, enabling flexible workspace management. This model excels in high-traffic kitchens where quick access and reliable durability are crucial for efficient operations.
- Capacity: Supports (36) 18" x 26" pans on 1-1/2" centers
- Material: Welded aluminum construction for corrosion resistance and strength
- Ease of Maintenance: Open sides allow streamlined cleaning and inspection
- Mobility: Equipped with 5" swivel stem casters for smooth maneuvering
- Design Fit: Full-height open sides accommodate diverse pan sizes and workflows
Ideal for large-scale kitchens, catering operations, and institutions requiring efficient pan storage and transport.
WPR-FL-36 Technical Specs
The Eagle WPR-FL-36 features a steel wire rack system constructed from 6-gauge nickel chrome-plated wire, mounted on a 1" square aluminum tubular frame that provides structural support and resistance to corrosion. It measures 20.5" wide, 28" deep, and adjustable from 67" to 72" in height, making it adaptable to various kitchen layouts. The rack's total weight is approximately 64 lbs, with shipping weights optimized for efficient handling. This model is assembled and welded for maximum durability, suitable for continuous daily use in demanding foodservice environments. Its open top and open sides facilitate ergonomic access and quick cleaning, while 5" swivel casters enable seamless repositioning. The unit’s NSF listing assures compliance with sanitation standards, ideal for institutional kitchens or mobile foodservice setups requiring reliable, efficient pan transport and storage.
- Electrical Requirements: Not applicable
- Construction: Aluminum framework with nickel chrome-plated steel wire racks
- Dimensions: Width 20.5", Depth 28", Height adjustable from 67" to 72"
- Capacity: Supports (36) pans with 18" x 26" dimensions
- Mobility: 5" swivel stem casters for smooth repositioning
- Food Safety: Constructed from materials compatible with sanitation standards
What is a commercial pan rack?
A commercial pan rack is a specialized storage and transport device designed for use in foodservice operations, such as restaurants, catering, or institutional kitchens. It typically features durable materials like aluminum or wire, multiple pan slots for organized stacking of sheet pans or bun pans, and mobility elements such as casters for easy repositioning. The Eagle WPR-FL-36 is a full-size, mobile pan rack with front loading capabilities, capable of supporting 36 pans, made from welded aluminum with nickel chrome-plated steel wire supports, ideal for high-volume kitchen workflows. Its open sides facilitate quick access and sanitation, making it suitable for busy foodservice environments requiring efficient storage, sanitation, and transport of food pans.
Top commercial pan racks for high-volume foodservice environments
Robust, mobility-enabled storage units designed for high-volume kitchens, Eagle WPR-FL-36 combines durable aluminum construction with precise pan capacity, suited for institutional and catering operations requiring frequent pan handling and sanitation. Model WPR-FL-36 by Eagle Group provides reliable, restaurant-ready performance in moderate throughput settings, facilitating efficient workflow management. This model is ideal for large-scale foodservice facilities seeking heavy-duty yet maneuverable pan storage equipment.
- Operation Type — suited for throughput in large commercial kitchens
- Kitchen Type — optimal for institutional and catering environments
- Foodservice Category — ideal for pan and sheet pan storage
- Workload Qualifier — supports moderate to high weekly usage
- Use Case — streamlines pan handling in busy kitchen workflows
Why Choose Eagle WPR-FL-36?
The Eagle WPR-FL-36 stands out among commercial pan racks with its heavy-duty welded aluminum frame, full-height open design, and front-loading functionality. Its corrosion-resistant construction and robust casters enhance durability and maneuverability in demanding kitchen environments. Unlike standard models, this rack offers precise spacing for 36 pans on 1-1/2" centers, optimizing storage density and workflow efficiency. Its NSF approval affirms compliance with sanitation standards, making it a reliable, restaurant-ready solution for commercial kitchens focused on sanitation, organization, and operational efficiency.
- Build Quality: Heavy-duty welded aluminum for durability and corrosion resistance
- Design Efficiency: Full-height open sides facilitate quick access and cleaning
- Mobility: Equipped with 5" swiveling casters for easy repositioning in tight spaces
- Capacity Optimization: Supports 36 pans with precise 1-1/2" center spacing
- Sanitation Compliance: NSF listed ensures sanitation and cleaning standards
