The Eagle Group WM84PR is a wall-mounted pot rack designed for commercial foodservice environments requiring durable and efficient storage solutions. Measuring 84 inches in width, 12 inches in depth, and 16 inches in height, this two-bar stainless steel rack offers a reliable platform for organized cookware display. Crafted from 3/16" x 2" stainless steel flat bar, it ensures longevity and resistance to industrial cleaning processes. The rack includes 14 double-pronged hooks, facilitating versatile hanging configurations for pots, pans, and utensils. Ideal for professional kitchens aiming to maximize space and maintain sanitation standards, the WM84PR combines structural integrity with high-capacity performance. Its mounting compatibility with wall surfaces enables easy integration into various commercial kitchen layouts, supporting workflow optimization and item accessibility.
Top Eagle WM84PR Features
The Eagle WM84PR pot rack’s double-bar design enhances load distribution, supporting multiple cookware items simultaneously. Constructed of corrosion-resistant stainless steel, it offers durability under heavy use and frequent cleaning. The inclusion of (14) double-pronged hooks facilitates flexible configurations for volume storage and easy access. Its mounting system supports secure attachment to kitchen walls, reducing clutter and increasing workspace safety. The 84-inch width ensures ample storage capacity for busy kitchens managing various pot sizes, while its straightforward installation simplifies maintenance tasks—making it ideal for high-throughput commercial cooking operations.
- Function & Performance: Supports multiple heavy pots with robust load distribution
- Durability Traits: Constructed from 3/16" x 2" stainless steel flat bar
- Ease of Use & Maintenance: Includes 14 double hooks for versatile hanging options
- Real-World Use Case: Supports organization in commercial kitchens with high utensil turnover
- Workflow & Integration: Wall-mount design optimizes space and accessibility
Best suited for medium-volume restaurant or cafeteria kitchens seeking organized cookware storage.
WM84PR Technical Specs
The Eagle WM84PR wall mount pot rack features a stainless steel construction, supporting a width ranging from 73" to 84" and a depth of 12". It stands 16" tall and weighs approximately 33 pounds, reflecting its sturdy build for commercial use. The rack incorporates a double-bar configuration with a model number WM84PR and includes 14 double-pronged hooks compatible with various cookware sizes. It is designed for easy wall installation, ensuring secure mounting in busy kitchens. The product’s stainless steel finish promotes sanitation and ease of cleaning, with dimensions suitable for maximizing vertical storage space. Its weight and construction support long-term performance under moderate workloads, making it suited for professional culinary environments requiring reliable organization.
- Dimensions: 84" W x 12" D x 16" H, stainless steel construction
- Weight: 33 lbs for the rack itself
- Material: 3/16" x 2" stainless steel flat bar
- Hooks Included: 14 double-pronged stainless steel hooks
- Mounting: Wall-mounted with secure attachment points for commercial kitchens
What is a commercial pot rack?
A commercial pot rack is a heavy-duty storage system designed for professional kitchens to organize and hang cookware efficiently. The Eagle WM84PR pot rack, with its stainless steel build and double-bar design, provides high-capacity hanging options optimized for busy foodservice environments. Installed in wall-mounted configurations, it supports multiple pots and utensils while maintaining cleanliness and accessibility. Typically used in restaurants, cafeterias, and catering operations, this rack ideal for applications requiring durable, space-efficient cookware storage with straightforward installation and maintenance, supporting optimal workflow and sanitation standards.
Top Pot Racks for Medium-Volume Foodservice Settings
Constructed from high-grade stainless steel, the Eagle WM84PR pot rack efficiently supports cookware organization in medium-volume kitchens, ideal for restaurant and cafeteria environments. It features a durable double-bar design, facilitating versatile hanging arrangements for high-turnover foodservice operations. Suitable for wall mounting, it provides a reliable solution for maximizing space and workflow in commercial kitchens requiring robust storage options. Eagle WM84PR offers long-lasting performance aligned with professional food prep needs and space management.
- Operation for professional kitchens with moderate throughput
- Designed for compact commercial spaces with space constraints
- Supports cookware organization in restaurant and cafeteria settings
- Supports medium workload with durable stainless steel construction
- Ideal for efficient space utilization and high accessibility in foodservice
Why Choose Eagle WM84PR?
Compared to other wall-mounted pot racks, the Eagle WM84PR stands out with its heavy-duty stainless steel construction, supporting versatile and organized cookware storage. Its double-bar design ensures reliable load support, while the included hooks offer flexible hanging configurations. With a broad width to accommodate numerous pots and utensils, this model enhances space efficiency and workflow in commercial environments. Its robust build quality and secure attachment features optimize long-term durability and operational performance.
- Built with high-grade stainless steel for durability and corrosion resistance
- Supports extensive cookware capacity within a compact footprint
- Includes 14 double-pronged hooks for versatile storage options
- Designed for quick mounting and secure wall attachment
- Offers space-efficient organization compatible with busy kitchens
