The Eagle WM120APR Wall Mount Pot Rack is a commercial-grade storage solution designed for professional kitchens, foodservice operations, and culinary environments requiring durable, space-efficient organization. Constructed from 3/16" x 2" aluminum flat bars, this rack measures 120 inches in width, 12 inches in depth, and 16 inches in height, providing robust support for heavy cookware. Its double-bar design enables optimal load distribution, and it includes twenty double-pronged stainless steel hooks for versatile utensil and pot hanging. Ideal for high-traffic commercial kitchens, this NSF-listed wall mount offers efficient workflow integration and corrosion resistance for sanitation and longevity in busy foodservice settings.
Top Eagle WM120APR Features
The Eagle WM120APR wall-mounted pot rack combines heavy-duty aluminum construction with a double-bar design, enabling secure storage for multiple pots and utensils. Its adjustable mounting enhances flexibility in tight kitchen layouts and facilitates easy cleaning. The included stainless steel hooks support quick reorganization, while the 120"W x 12"D x 16"H dimensions optimize space utilization in commercial kitchens or catering setups. This model’s durable materials and NSF listing make it suitable for frequent use and sanitation standards compliance.
- Heavy-duty construction: 3/16" x 2" aluminum flat bars withstand rigorous use.
- Corrosion-resistant material: Aluminum alloy ensures longevity and ease of cleaning.
- Easy mounting system: Wall bracket design supports quick installation and maintenance.
- Complete with hooks: 20 stainless steel double-pronged hooks enable versatile storage.
- Optimized space capacity: Accommodates multiple pots, saving valuable kitchen real estate.
Designed for commercial kitchens with high utensil and cookware turnover, suitable for large prep areas or storage backlines.
Eagle WM120APR Technical Specs
The Eagle WM120APR pot rack is constructed from durable aluminum, measuring 120 inches in width, 12 inches in depth, and 16 inches in height, with a total weight of 28 pounds. Its finish is natural aluminum, supporting corrosion resistance and easy cleaning. The rack features a double-bar design with a maximum load capacity suited for heavy cookware, supported by stainless steel hooks for reliability. Operationally, it requires a standard wall-mounting setup with appropriate hardware, offering straightforward installation in commercial kitchens. The NSF listing underscores compliance with sanitation standards and suitability for high-use environments, making it a reliable choice for foodservice applications. Its lightweight design combined with sturdy construction allows for flexible placement and maintenance while supporting frequent workload cycles.
- Dimensions: 120" W x 12" D x 16" H for ample storage capacity.
- Material: Aluminum construction with stainless steel hooks for durability.
- Weight: 28 lbs, supporting heavy cookware without warping.
- Installation: Wall-mounted with hardware-compatible brackets.
- Load Capacity: Supports multiple pots with a robust double-bar system.
- Finish and Sanitation: Aluminum surface suitable for easy cleaning and corrosion resistance.
What is a commercial pot rack?
A commercial pot rack is a sturdy, space-efficient storage unit designed to hold pots, pans, and utensils in professional kitchen environments. Typically constructed from durable materials like aluminum or stainless steel, these racks enable organized, quick access to essential cookware while maximizing storage capacity. The Eagle WM120APR pot rack is installed as a wall-mounted fixture, offering a practical solution for busy foodservice operations that require reliable cookware management. This model’s robust double-bar design and included hooks make it especially suitable for high-volume kitchens, catering setups, and culinary prep areas focused on efficiency and sanitation.
Top storage racks for high-volume foodservice kitchens
The Eagle WM120APR is a top commercial wall-mounted pot rack built for medium throughput kitchens, featuring durable aluminum construction and ample storage capacity. Ideal for busy food preparation environments, it supports efficient workflow and organized utensil management. Eagle WM120APR is built for reliable performance in professional settings requiring sturdy, space-saving storage solutions.
- Operation Type — Medium-volume foodservice kitchens
- Kitchen Type — Compact commercial spaces with limited wall area
- Foodservice Category — Professional culinary and prep stations
- Workload Qualifier — Moderate throughput for daily utensil and cookware storage
- Use Case — Efficient organization in high-demand kitchen workflows
Why Choose Eagle WM120APR?
Choosing the Eagle WM120APR wall mount pot rack ensures a combination of high-quality aluminum craftsmanship, corrosion resistance, and practical design features that surpass typical commercial racks. Its sturdy double-bar framework, stainless steel hooks, and NSF listing support rigorous use and sanitation standards. Unlike smaller or less durable models, this rack provides optimal load support for heavy cookware, flexible installation options, and space-efficient storage that enhances workflow in demanding foodservice settings.
- Broader width for extensive cookware storage compared to competitors
- Double-bar design maximizes load capacity and stability
- Corrosion-resistant aluminum withstands frequent cleaning and heavy use
- Includes twenty stainless steel hooks for versatile utensil hanging
- Efficient wall-mount system ideal for space-constrained kitchens
