The Eagle WM108PR Pot Rack Wall Mount is a commercial-grade storage solution designed for professional kitchens and foodservice establishments. Measuring 108 inches in width, 12 inches in depth, and 16 inches in height, this stainless steel rack features a robust double-bar design, crafted from 3/16" x 2" flat stainless steel bar, ensuring durability for demanding environments. Equipped with 18 double-pronged hooks, it provides optimized space utilization and secure hanging of cookware, making it ideal for high-volume kitchen workflows. Its NSF certification affirms its compliance with commercial sanitation standards, while its technical specifications support efficient kitchen organization and workflow integration.
Top Eagle WM108PR Features
This wall-mounted pot rack offers a durable, NSF-listed stainless steel construction with a double-bar design for added strength. It accommodates up to 18 double-pronged hooks, supporting efficient cookware storage in busy commercial kitchens. Its precise dimensions facilitate easy mounting and integration into existing kitchen layouts, simplifying workflow. The design ensures ease of cleaning and long-term performance, suitable for high-traffic foodservice operations.
- Functionality: Supports 18 double hooks for maximum cookware organization
- Durability: Constructed of 3/16" x 2" stainless steel flat bar for longevity
- Ease of maintenance: Smooth stainless steel surface simplifies cleaning
- Designed for use cases: Ideal for kitchens requiring efficient cookware storage solutions
- Workflow integration: Mounts securely for quick access and space optimization in busy food prep areas
This wall mount is perfect for high-volume restaurant kitchens requiring organized, accessible cookware storage.
Eagle WM108PR Technical Specs
The Eagle WM108PR pot rack is constructed entirely of stainless steel, measuring 108 inches in width, 12 inches in depth, and 16 inches in height. It features a double-bar design with an overall weight of 41 lbs, ensuring sturdy support for multiple pots and pans. Equipped with 18 double-pronged hooks, it facilitates organized storage of cookware in commercial foodservice environments. Its NSF certification guarantees compliance with sanitation standards, while its mounting system supports installation in various kitchen layouts. The rack’s construction supports daily heavy-use, with straightforward cleaning routines for long-term performance. No electrical components or refrigeration systems are involved, focusing solely on storage functionality.
- Dimensions: 108" W x 12" D x 16" H for versatile fitment
- Construction material: Stainless steel for corrosion resistance and durability
- Weight: 41 lbs for stable wall support
- Hooks included: Includes 18 double-pronged hooks for payload capacity
- Installation considerations: Secure mounting with adequate clearance for easy access and cleaning
What is a commercial pot rack?
A commercial pot rack is a specialized kitchen storage fixture designed to organize and display cookware efficiently in busy foodservice environments. The Eagle WM108PR model is a wall-mounted, stainless steel rack measuring 108 inches wide, 12 inches deep, and 16 inches high, equipped with 18 double hooks for hanging pots and pans. It is typically installed in restaurant, café, or catering kitchen settings where maximizing space and maintaining organization are critical. Its sturdy construction and design support heavy cookware, facilitating quick access during high-volume operations while ensuring sanitation and durability in daily use.
Top Wall-Mounted Pot Racks for Commercial Foodservice Settings
Designed for efficient cookware storage, the Eagle WM108PR supports moderate throughput kitchens with durable, space-saving features. Built from stainless steel for lasting performance, it’s suited for commercial kitchens requiring reliable, accessible hanging solutions. This model from Eagle Group offers robust construction and practical installation, ideal for restaurant and catering operations managing consistent volume of cookware.
- Operation Type — Food preparation in moderate-traffic kitchens
- Kitchen Type — Compact restaurant and cafeteria spaces
- Foodservice Category — Commercial cookware organization
- Workload Qualifier — Moderate throughput support
- Use Case — Space-efficient cookware storage and workflow optimization
Why Choose Eagle WM108PR?
What sets the Eagle WM108PR apart from similar commercial wall-mounted pot racks is its high-quality stainless steel double-bar design, sturdy construction, and comprehensive hook set. Its precise dimensions and NSF compliance support seamless integration into demanding kitchen environments. Designed for longevity and ease of maintenance, this rack enhances operational efficiency by providing organized, accessible cookware storage without sacrificing durability or sanitation.
- Compact footprint with 108-inch width for flexible installation
- Heavy-duty stainless steel construction resists corrosion and wear
- Includes 18 durable double hooks for maximum capacity
- Designed for frequent cleaning and long-term commercial use
- Supports high-volume kitchen workflows with space-efficient storage