The Eagle WCO-24 Cabinet Wall Mount is a commercial-grade storage solution designed for foodservice environments requiring durable, space-efficient cabinetry. Crafted from NSF-listed 18/304 stainless steel, it measures 24 inches in width, 15 inches in depth, and 28 inches in height. Its open front with a sloped top facilitates easy access and visibility, while the fixed intermediate shelf features safety edges for secure storage. The back of the unit is recessed with a concealed mounting plate for streamlined installation, making it suitable for professional kitchens and food prep areas seeking high corrosion resistance and reliable sanitation features.
Top Eagle WCO-24 Features
The Eagle WCO-24 Cabinet wall-mounted storage unit offers a robust, open-front design ideal for quick-access storage in busy commercial kitchens. Its 18/304 stainless steel construction ensures longevity and corrosion resistance, with a sloped top preventing debris buildup. Equipped with a fixed intermediate shelf with safety edges, it supports organized arrangement and easy cleaning, while the concealed mounting system simplifies installation. Designed for moderate workflows, it accommodates a variety of kitchen supplies and equipment without compromising workflow efficiency.
- Corrosion-resistant stainless steel construction: withstanding harsh kitchen environments
- Open front for rapid access: ideal for quick retrieval of stored items
- Fixed intermediate shelf with safety edges: supports organized storage
- Concealed back mounting plate: facilitates straightforward wall installation
- Compact dimensions: fit for limited wall space in restaurant kitchens
This cabinet is suited for food prep stations, storage areas, or back-of-house settings requiring durable, easy-to-maintain wall-mount storage.
WCO-24 Technical Specs
The Eagle WCO-24 Cabinet employs a standard 18/304 stainless steel composition, offering excellent durability and resistance to corrosion in high-temperature environments. It measures 24 inches wide, 15 inches deep, and 28 inches high, with a weight of approximately 94 lbs, supporting stable installation and sturdy load capacity. This model does not include doors, providing an open access layout optimized for quick utensil or ingredient retrieval. Its design includes a recessed back with a concealed mounting plate for secure wall attachment, while its open front with a sloped top minimizes debris collection. The unit is suitable for various commercial kitchen settings, supporting moderate throughput with efficient workflow. It does not specify heating, cooling, or refrigeration functionalities, emphasizing its role as a durable storage fixture. Installing this unit requires standard wall mounting hardware, and cleaning involves routine stainless steel sanitation procedures, utilizing non-abrasive cleaners to preserve finish. Its NSF listing confirms compliance with industry sanitation standards for food safety.
- Electrical Requirements: None specified, wall-mounted
- Construction & Finish: 18/304 stainless steel exterior
- Dimensions: 24"W x 15"D x 28"H
- Weight: 94 lbs for the unit itself
- Temperature Resistance: Operating in typical kitchen ambient conditions
- Food Safety: Made of stainless steel, cleaning compatible for sanitation
- Mounting System: Back recessed with concealed mounting plate
- Wall mounting compatibility: Requires standard anchors and fasteners
- Cleanability: Surface smoothness facilitates routine sanitizing
- Space efficiency: Fits within compact kitchen wall spaces
- Shelf configuration: Fixed intermediate shelf supports organized storage
- Open front design: Enables rapid access to stored items
What is a commercial wall-mounted cabinet
A commercial wall-mounted cabinet is a durable storage fixture designed for foodservice environments, constructed typically from corrosion-resistant materials like stainless steel. It provides organized storage with features such as open or door-enclosed fronts, facilitating quick access in busy kitchens. Specifically, the Eagle WCO-24 Cabinet offers an open front, sloped top, and fixed shelf for efficient use in food prep or storage areas, making it ideal for establishments that prioritize sanitation, durability, and spatial efficiency in medium-use settings.
Top Storage Cabinets for Medium-Volume Foodservice Settings
Constructed with commercial-grade stainless steel, the Eagle WCO-24 offers durable, space-saving wall-mount storage suitable for moderate kitchen workflows. Its open front and shelf design optimize access and organization, making it ideal for busy food prep stations in restaurants and institutional kitchens. Eagle WCO-24 ensures reliable performance in settings requiring efficient, sanitary storage solutions.
- Medium-volume foodservice operations—e.g., restaurant prep areas
- Commercial kitchens—compact, wall-mounted design for space optimization
- Food storage—organized, easy-to-clean stainless steel construction
- Moderate throughput—supports efficient kitchen workflows
- Organization needs—fixed shelf with safety edges for secure storage
Why Choose Eagle WCO-24?
Compared to similar stainless steel cabinets, the Eagle WCO-24 combines a compact wall-mount design with a corrosion-resistant and low-maintenance construction. Its open-front layout enhances accessibility, and the concealed back mounting makes installation straightforward. This model is optimized for reliable, sanitation-compatible storage in busy commercial kitchens, supporting operational efficiency and organizational needs through durable build quality and thoughtful features.
- Compact footprint ideal for limited wall space in restaurants
- Full stainless steel build ensures long-term durability
- Open-front design facilitates quick access to stored items
- Recessed mounting back for simplified installation process
- Supports moderate workloads with organized, sanitary storage
