Eagle WCH-36 36 Inch Cabinet Wall Mount with Enclosed Front Stainless Steel

The Eagle WCH-36 Cabinet Wall Mount is a commercial-grade storage solution designed for foodservice environments requiring organized and durable wall-mounted cabinets. Constructed from 18/304 stainless steel, this 36-inch wide by 15-inch deep by 28-inch tall unit features an enclosed front and sloped top to maximize accessible storage while optimizing workspace efficiency. Equipped with two removable hinged doors and a fixed intermediate shelf with safety edges, it offers secure, corrosion-resistant storage that facilitates sanitation and easy cleaning, ideal for restaurant kitchens, catering facilities, and institutional foodservice operations.

Top Eagle WCH-36 Features

The Eagle WCH-36 cabinet provides a robust, wall-mounted storage solution with hinged double-panel doors for quick access and removal. Its stainless steel construction ensures long-term durability and hygiene, while the recessed back with concealed mounting plate allows for secure installation. The fixed intermediate shelf supports organized storage, with safety-edge design to prevent injuries. Suitable for medium-workload foodservice settings, it simplifies workflow integration and sanitation routines through its engineered design and versatile dimensions.

• Efficient wall-mount design: Maximizes space in busy commercial kitchens
• All stainless steel construction: Ensures durability, corrosion resistance, and sanitation
• Removable hinged doors: Facilitates easy cleaning and quick access
• Integrated fixed shelf with safety edges: Supports organized storage of supplies
• Recessed back with concealed mounting plate: Simplifies installation and secures stability

Ideal for installing in food preparation areas, storage closets, or behind workstations.

Eagle WCH-36 Technical Specs

The Eagle WCH-36 wall-mounted cabinet features a stainless steel exterior with a 28-inch height, 36-inch width, and 15-inch depth. It weighs approximately 151 pounds and includes hinged double-panel doors that are removable for maintenance. The unit complies with NSF standards and features a fixed intermediate shelf with safety edges for secure storage. Its back is recessed with a concealed mounting plate for straightforward installation. Designed for foodservice environments, it withstands standard operating temperatures and supports standard cleaning protocols. The unit’s construction promotes sanitation and ease of maintenance, making it suitable for moderate workflow volumes. Its dimensions and stainless steel finish make it compatible with a variety of kitchen layouts, optimizing both space and hygiene standards.

• Dimensions: 36"W x 15"D x 28"H
• Weight: 151 lbs
• Material: All stainless steel exterior
• Door Type: Hinged double-panel doors
• Recessed back: Yes, with concealed mounting plate
• NSF Certified: Yes
• Construction finish: Stainless steel

Electrical Requirements: Not applicable, manual installation

Installation considerations: Wall mounting with secure fasteners, clearance for door operation, and proper airflow for maintenance

Cleaning & Maintenance: Disassemble doors for cleaning, wipe interior surfaces, minimal routine upkeep

Usage Environment: Suitable for ambient kitchen temperatures, corrosion-resistant for washdown areas, ideal for host/server stations

Construction & Finish: Stainless steel with safety edges on shelves, corrosion-resistant

What is a commercial wall-mounted cabinet?

A commercial wall-mounted cabinet is a durable storage unit designed for foodservice settings, providing organized, corrosion-resistant space-saving solutions. The Eagle WCH-36 model is constructed from stainless steel, features hinged doors for reliable access, and includes adjustable internal shelves for flexible storage options. Installed in food prep, storage rooms, or behind service counters, it supports sanitation and operational efficiency in mid-volume restaurant or catering environments, making it a practical choice for maintaining organized, hygienic workflows.

Top Storage Cabinets for Foodservice Environments

Designed for medium-workload foodservice operations, the Eagle WCH-36 offers high durability, easy maintenance, and secure storage in a compact wall-mounted form. The model is built from stainless steel for hygiene and longevity, suitable for restaurant kitchens, catering lines, and institutional settings with moderate throughput requirements.

• Moderate workload use in busy commercial kitchens
• Compact footprint suitable for limited wall space
• Constructed from corrosion-resistant stainless steel
• Designed for efficient workflow and sanitation
• Ideal for storage behind countertops or in prep areas

Why Choose Eagle WCH-36 ?

Compared to other storage cabinets, the Eagle WCH-36 offers a unique blend of robust stainless steel construction, secure hinged doors, and user-friendly installation features. Its recessed back with concealed mounting facilitates streamlined setup, while safety edges on shelves enhance personnel safety. The unit’s sturdy design and precise dimensions support reliable operation and easy maintenance, making it a restaurant-ready choice for organized, hygienic storage in commercial kitchens.

• Premium stainless steel with rust and stain resistance
• Recessed back for fast, secure wall mounting
• Removable doors for thorough cleaning access
• Perfect dimensions for mid-volume storage needs
• Optimized for sanitation and long-term durability