Eagle WBOC30-24 Stainless Steel Underbar Angle Workboard Outside 30 Degree

The Eagle WBOC30-24 Spec-Bar® Underbar Corner Angle Workboard Outside 30° Angle is a commercial-grade stainless steel work surface designed for precise corner filling and seamless integration in professional bar and kitchen setups. Engineered with an outside 30° corner angle, it is compatible with 24" deep underbar equipment, providing a durable, corrosion-resistant solution for high-demand foodservice environments. Its drainboard top with perforated insert facilitates efficient liquid runoff, while the clipped rear corner ensures unobstructed workflow. The 8" splash guard enhances sanitation and safety standards, and the unit mounts directly to adjacent underbar equipment, optimizing space utilization without legs. Perfect for restaurant, bar, and catering operations, this workboard delivers precise construction and functional design for efficient food prep and beverage service.

Top Eagle WBOC30-24 Features

The Eagle WBOC30-24 underbar workboard features a robust stainless steel construction with a drainboard top and perforated insert, ideal for liquids. Its outside 30° corner angle fits 24" deep underbar equipment, providing precise corner coverage. Mounting clips simplify installation with no legs required, while the 8" backsplash enhances spill containment. Designed for moderate-volume operations, it enhances workflow efficiency by integrating seamlessly with adjacent units.

• Precise 30° outside corner angle: Ensures accurate fit to bar equipment in tight spaces.
• 304 stainless steel construction: Delivers durability and corrosion resistance under heavy use.
• Drainboard with perforated insert: Facilitates quick drainage and easy cleaning for sanitation compliance.
• Clipped rear corner: Provides optimal access and seamless integration with surrounding fixtures.
• Mounts directly to underbar equipment: Supports stable installation without additional legs, saving space.

Ideal for installation in busy bars and kitchens requiring durable, seamless corner work surfaces.

WBOC30-24 Technical Specs

The Eagle WBOC30-24 underbar workboard is built from high-quality stainless steel featuring a drainboard top with perforated insert and clips for easy mounting. Weighing 33 lbs, it is designed without legs for direct attachment to adjacent equipment, offering a streamlined installation in commercial kitchens and bars. The 8" splash behind the work surface aids in spill control, while the product measures precisely to fit 24" deep underbar configurations. With a standard NSF approval, it maintains food safety standards and simplifies sanitation routines. The unit operates within typical kitchen temperature ranges and is suitable for high-volume foodservice applications, including beverage stations and prep areas.

• Dimensions: Fits 24 inches deep underbar equipment, with specific shape and shape details.
• Construction: Stainless steel top and front, no legs for direct mount.
• Weight: 33 lbs for easy handling and installation.
• Splash height: 8 inches for spill containment and sanitation.
• NSF approved: Supports compliance in professional foodservice settings.

What is a commercial underbar corner angle filler

A commercial underbar corner angle filler is a specialized metal work surface designed to fill and enclose corners in bar and kitchen setups, facilitating seamless integration of equipment. The Eagle WBOC30-24, as an illustration, features a stainless steel drainboard top with a perforated surface, an outside 30° angle, and no legs for direct mount. It is typically installed in undercounter beverage or prep stations, helping to maximize space and maintain sanitation in mid-volume restaurant environments. Its precise construction ensures a secure fit and consistent workflow for food and beverage preparation processes.

Top angle fillers for moderate-volume foodservice settings

Designed for moderate-output bars and kitchens, this angle filler offers high durability, precise fit, and seamless integration, making it suitable for busy restaurant or catering environments. Manufactured by Eagle WBOC30-24, it supports efficient workflow and sanitation critical for institutional or commercial operations.

• Operation type — suitable for bar and prep stations in moderate-volume kitchens
• Kitchen setting — optimal for restaurants, cafes, and catering facilities
• Foodservice category — ideal for wine, cocktail, and bar prep stations
• Workload qualifier — supports medium throughput with durable stainless steel construction
• Use case — enhances corner coverage, supports drainage, and maintains sanitation standards

Why Choose Eagle WBOC30-24

Choosing the Eagle WBOC30-24 underbar corner angle workboard provides a durable, corrosion-resistant solution designed for professional foodservice environments. Its seamless stainless steel construction and perfect fit for 24" deep underbar equipment enable efficient workflows while maintaining sanitation. The unit's simplicity in mounting and cleaning enhances operational efficiency compared to less robust alternatives.

• Compact footprint: No legs, mounts directly to adjacent fixtures for space savings.
• Heavy-duty stainless steel: Ensures long-lasting performance in high-demand settings.
• Integrated drainage system: Facilitates quick cleanup and spill management.
• Perforated drainboard: Promotes cleanliness and drainage efficiency.
• Precisely designed 30° angle: Provides seamless corner coverage for optimized workflow