The Eagle WB-DB-HT5 Hardwood Serving Counter Cutting Board is a commercial-grade food presentation surface designed for high-demand foodservice environments. Crafted from durable wood construction, it measures 79 inches in width, 8 inches in depth, and 1-1/4 inches thick, featuring drop brackets for secure mounting. This product offers a robust, food-safe platform suitable for large-scale kitchens, buffets, and catering operations requiring consistent cutting, carving, and serving areas, with dimensions optimized for workflow efficiency. Its technical specifications ensure reliable performance in busy foodservice settings, making it an essential component for operators seeking a resilient, professionally designed serving surface.
Top Eagle WB-DB-HT5 Features
The Eagle WB-DB-HT5 hardwood cutting board integrates heavy-duty wood material with drop brackets for secure countertop installation. Its substantial 1-1/4" thickness provides durability against cutting impacts, while its wide 79" length accommodates multiple use zones in commercial kitchens. Designed for ease of maintenance, the wood surface can be cleaned and sanitized easily, supporting high-volume food prep and serving workflows. Suitable for restaurant, hotel, or catering operations, it enhances workflow efficiency and presentation quality with a sturdy, easy-to-clean surface tailored for moderate throughput environments.
- Secure mounting via drop brackets ensures stability during use
- Premium hardwood construction offers longevity and resistance to impacts
- Thick 1-1/4" construction facilitates heavy-duty culinary tasks
- Large 79" width maximizes serving and preparation capacity
- Easy-to-clean surface promotes sanitation in busy settings
Ideal for large-scale food prep or buffet settings needing a durable, seamless cutting surface
WB-DB-HT5 Technical Specs
Designed by Eagle Group, the WB-DB-HT5 model features a solid wood construction with dimensions of 79" W x 8" D x 1-1/4" thick, weighing approximately 28 lbs. Its drop brackets allow for secure installation on countertop supports in commercial environments. The wood is finished to facilitate sanitation and withstand frequent cleaning without compromising integrity. The thick, impact-resistant surface is suitable for moderate to high-utilization workflows in professional kitchens, catering service areas, or cafeteria lines. No specific electrical or refrigeration requirements apply, as the product serves as a static preparation surface. Its construction ensures compatibility with standard cleaning methods and maintenance routines, providing a long-lasting, restaurant-ready solution.
- Dimensions: 79" W x 8" D x 1-1/4" thick for expansive use
- Construction: Hardwood material supports high-impact applications
- Weight: 28 lbs for stable installation and handling
- Mounting: Drop brackets enable secure, professional countertop attachment
- Color: Natural wood finish for aesthetic versatility
- Temperature Resistance: Operates within standard ambient kitchen temperatures
What is a commercial serving counter cutting board
A commercial serving counter cutting board is a heavy-duty, built-to-last surface designed for food preparation and display in professional foodservice environments. It is typically constructed from durable wood or similar impact-resistant materials, measuring large widths such as 79 inches to facilitate high-volume work in restaurants, cafeterias, and catering operations. The Eagle WB-DB-HT5 serves as a robust, mounting-ready platform suitable for bustling kitchen setups, offering a stable area for slicing, carving, and serving food, ideal for balancing workflow efficiency with sanitation standards in mid-volume dining and hospitality settings.
Top commercial serving counter cutting boards for moderate-volume foodservice settings
Constructed for durability and stability, the Eagle WB-DB-HT5 offers a large, impact-resistant surface optimized for consistent culinary tasks. Its secure mounting and hardwood build make it suitable for hospital kitchens, catering stations, or large-scale buffet setups requiring a resilient, professional presentation platform. Designed for moderate usage environments, this board supports efficient workflow and sanitation, ensuring reliable operation in foodservice operations needing a sturdy, restaurant-grade serving surface.
- Moderate throughput settings in busy catering or buffet lines
- Reinforced hardwood surface for impact resistance and longevity
- Secure installation with drop brackets for safety and stability
- Sized for optimal workflow in commercial kitchen environments
- Easy cleaning supports routine sanitation standards in foodservice
Why Choose Eagle WB-DB-HT5?
Eagle WB-DB-HT5 stands out among commercial serving surfaces with its durable hardwood construction and secure drop bracket mounting system, ensuring stability during high-volume use. Its substantial size and impact resistance optimize workflow, while its straightforward cleaning requirements support sanitation and durability in demanding foodservice settings. This model offers a resilient, restaurant-ready solution designed for professional kitchens aiming for long-term performance and reliability.
- Built with impact-resistant hardwood for longevity
- Secure drop bracket mounting simplifies installation
- Large, impact-absorbing surface enhances workflow
- Designed for stability in high-demand environments
- Easy maintenance for sanitation and quick cleaning
