The Eagle UT3696SE Spec-Master® Series Work Table measures 96 inches in width by 36 inches in depth, designed for commercial foodservice environments requiring durable stainless steel surfaces. This expertly crafted stainless steel work table features a 14-gauge 300 series top with a 1-1/2-inch-high rear up-turn for spill containment and increased workspace efficiency. The rolled front edge provides a smooth finish for user comfort, while the adjustable stainless steel undershelf with marine edge enhances storage versatility. Built with six stainless steel legs and adjustable bullet feet, this unit offers stability and easy leveling, making it suitable for high-demand kitchen operations and food prep areas requiring robust, sanitary surfaces.
Top Eagle UT3696SE Features
The Eagle UT3696SE work table offers industry-grade durability with a stainless steel top ideal for prep stations, featuring an adjustable undershelf for efficient storage. Its 14/300 series stainless steel construction ensures resistance to corrosion and ease of cleaning, supporting consistent sanitation. Designed for medium workload environments, it accommodates high-volume food production while facilitating seamless workflow integration. The rear up-turn simplifies cleanup and minimizes mess, making it practical for busy commercial kitchens.
- Functionality: 96" wide stainless steel top with rear up-turn for spill control
- Material Durability: 14 gauge 300 series stainless steel top and marine-edged undershelf
- Ease of Maintenance: Rounded/bullnose edge for user comfort and cleaning efficiency
- Workflow Optimization: Open base with adjustable bullet feet for stability and level surface
- Application Fit: Perfect for food prep, assembly lines, and storage in high-use kitchens
Ideal for high-volume food prep and assembly stations needing durable, sanitary work surfaces.
Eagle UT3696SE Technical Specs
The Eagle UT3696SE work table operates without electrical requirements, featuring a heavy-duty 14 gauge 300 series stainless steel top capable of withstanding demanding kitchen environments. The top includes a 1-1/2-inch-high rear up-turn for spill containment, with the entire unit weighing 149 lbs for stability. Its open stainless steel base with adjustable bullet feet ensures level setup on uneven floors, supporting a maximum workload suited for continuous use. The unit’s construction leverages food-safe stainless steel, resistant to corrosion and easy to clean, with dimensions of 96 inches in width, 36 inches in depth, and 36.63 inches in height. The product ships within 8-10 weeks and adheres to high sanitation standards, making it reliable for operations that require frequent cleaning and durability.
- Electrical Requirements: None
- Construction & Finish: 14 gauge stainless steel with rounded/bullnose edge
- Dimensions: 96" W x 36" D x 36.63" H
- Weight: 149 lbs
- Material Safety & Cleaning: Food-safe stainless steel, easy maintenance
- Maximum Load Capacity: For continuous high-volume use in commercial kitchens
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for food preparation and storage in professional kitchens. The Eagle UT3696SE model features a 96-inch wide 300 series stainless steel top with a rear up-turn, making it suitable for moderate to high-volume foodservice environments. Installed in prep areas, it provides a sturdy workspace with an adjustable undershelf for efficient storage, built to withstand frequent cleaning, heavy use, and sanitation demands typical of restaurant and catering operations.
Top stainless steel work tables for high-volume foodservice settings
Constructed for durability and precise functionality, Eagle UT3696SE work tables are ideal for high-volume kitchens requiring robust prep stations, seamless workflow, and corrosion-resistant surfaces. Eagle’s Spec-Master® Series offers a closed steel base, adjustable feet, and a corrosion-resistant stainless steel top, making these tables suitable for busy commercial environments and demanding food production operations. Model UT3696SE excels in providing long-lasting, hygienic work surfaces for diverse foodservice applications.
- Medium-volume food prep — optimized for efficient workflow
- Commercial kitchen equipment — built for durability and sanitation
- Food processing areas — resistant to corrosion and easy to clean
- Moderate throughput kitchens — excellent for assembly and prep
- Restaurant-ready surfaces — engineered for lasting performance in busy environments
Why Choose Eagle UT3696SE Spec-Master® Series Work Table
Designed with high-quality stainless steel and a thoughtful open base, the Eagle UT3696SE stands out among commercial work tables by combining superior durability with practical features like adjustable leveling feet and a rear up-turn for spill containment. Its corrosion-resistant surface ensures longevity while maintaining ease of cleaning, reducing downtime. This model’s robust construction streamlines food prep and storage, enhancing operational efficiency, sanitation, and workflow in demanding commercial kitchens.
- Built with 14 gauge 300 series stainless steel for long-term resilience
- Rear up-turn simplifies cleanup and spill management
- Adjustable bullet feet ensure stability on uneven floors
- Open base design facilitates easy access and cleaning underneath
- Designed for high-demand, high-volume foodservice applications