Eagle UT3696B 96 Inch Stainless Steel Work Table with Rear Up-Turn

The Eagle UT3696B Budget Series Work Table is a commercial-grade stainless steel work surface designed for intensive foodservice environments. Measuring 96 inches in width by 36 inches in depth, it features a robust 430 series stainless steel top with a 1-1/2-inch high rear up-turn for spill containment. Equipped with a rolled front edge for safety and ease of cleanability, this work table incorporates an adjustable galvanized undershelf for versatile storage. The unit’s galvanized legs, fitted with adjustable plastic bullet feet, ensure stability on uneven flooring, making it suitable for restaurant kitchens, cafeterias, and food prep stations. Its durable construction and functional design optimize workflow efficiency in mid-volume foodservice operations, providing a reliable platform for food assembly, plating, or preparation tasks involving high-use stainless steel surfaces.

Top Eagle UT3696B Features

The Eagle UT3696B work table offers a sturdy 430 stainless steel top with a 1-1/2-inch high rear up-turn to contain spills efficiently. Its galvanized base with adjustable legs provides stability in busy kitchen environments, while the open undershelf offers quick-access storage critical for food prep workflows. The rounded, rolled edge enhances safety and ease of cleaning, making maintenance straightforward for restaurant use. Designed for moderate throughput, this unit supports efficient food assembly and surface durability in commercial kitchens.

• 430 stainless steel top: durable, corrosion-resistant for food prep surfaces
• Adjustable galvanized legs: stability on uneven floors, easy height adjustments
• Integrated undershelf: enhanced storage capacity for kitchen tools or ingredients
• Rolled front edge: safety and ease of cleaning in high-traffic areas
• 1-1/2" rear up-turn: spill containment for clutter-free work environment

Ideal for foodservice operators requiring a reliable, easy-to-maintain work surface with integrated storage and spill management.

ETL Sanitation ETL 3764-3 Technical Specs

The Eagle UT3696B work table features a 96-inch wide by 36-inch deep 430 stainless steel top with a minimum gauge unspecified, supported by galvanized open-base construction with an adjustable height of approximately 36.63 inches. Its weight is 149 lbs, designed to withstand rigorous commercial kitchen use. The unit includes six galvanized legs with adjustable plastic bullet feet for stability and leveling, ensuring secure placement in high-traffic environments. The 1-1/2-inch backsplash provides splash protection, while the rounded, rolled edge simplifies cleaning and safety. No electrical requirements are needed, and the unit's construction is optimized for easy maintenance and longevity in food preparation areas. Shipping typically occurs within 8-10 weeks, with a freight class of 175. It is not equipped with electrical or refrigeration features, and it is compatible with standard foodservice cleaning routines.

• Dimensions: 96"W x 36"D x 36.63"H, 149 lbs overall weight
• Material: 430 stainless steel top with galvanized frame and legs
• Construction: Open base with adjustable legs for uneven floors
• Operating range: Designed for typical kitchen humidity and cleaning conditions
• Mounting: Freestanding with adjustable legs for stable installation

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and assembly in professional foodservice settings. Typically constructed from stainless steel or durable materials, these tables provide a sanitary, easy-to-clean platform capable of supporting various kitchen tasks. The Eagle UT3696B work table is installed in busy kitchens, offering a spacious surface with a rear up-turn for spill management, adjustable undershelf for storage, and corrosion-resistant stainless steel. It is ideal for mid-volume restaurant or cafeteria operations that require a stable, hygienic, and organized work environment.

Top Stainless Steel Work Tables for Foodservice Operations

Designed for food prep workflows in busy kitchens, the Eagle UT3696B work table features durable construction, functional spill containment, and easy maintenance, making it suitable for mid-volume restaurant and cafeteria workspaces. Eagle UT3696B enhances operational efficiency with its stability, spacious surface, and integrated storage, supporting seamless food assembly processes.

• Moderate workload support for food prep and assembly
• Designed for compact commercial kitchen spaces
• Ideal for cafeteria or restaurant foodservice environments
• Supports consistent output in mid-volume operations
• Suitable for food production and ingredient organization

Why Choose Eagle UT3696B Budget Series Work Table

Compared to similar models, the Eagle UT3696B stands out for its robust 430 stainless steel top, versatile spill containment design, and adjustable galvanized base that offers stability and longevity in demanding kitchen environments. Its open undershelf improves workflow efficiency by providing accessible storage, while the rounded edge enhances safety and cleaning convenience. This work table improves operational sanitation and supports high-volume food prep tasks, making it a reliable choice for versatile commercial kitchens.

• Self-contained design with spill containment features
• Heavy-duty stainless steel surface for durability and sanitation
• Adjustable legs accommodate uneven flooring
• Efficient workspace with integrated storage options
• Commercial kitchen equipment built for moderate throughput