Eagle UT3660STB 60 Inch Budget Series Work Table with Rear Up-Turn Stainless Steel

The Eagle Group UT3660STB Budget Series Work Table measures 60 inches in width by 36 inches in depth, featuring a durable 430 stainless steel top with a 1-1/2-inch high rear up-turn for splash containment. Designed for commercial kitchens, this work table combines robust stainless steel construction with an open base reinforced by side and rear crossrails, providing stability and ease of access for food preparation tasks. Its rolled front edge ensures safety and comfort during busy service periods, making it a reliable addition to foodservice environments requiring efficient workflow integration. Dimensions and stainless steel construction support heavy-duty use and easy maintenance in mid-volume food production settings.

Top Eagle UT3660STB Features

The Eagle UT3660STB work table features a high-quality 430 stainless steel top with a rear up-turn for splash resistance, ideal for prep and service stations. Its open base with side and rear crossrails enhances stability, supports heavy loads, and simplifies cleaning. The 36-inch height offers ergonomic comfort for food prep, while adjustable bullet feet allow level positioning on uneven flooring. Designed for moderate workflow, it provides a durable surface for chopping, assembling, or staging ingredients, supporting efficient kitchen operations seamlessly.

• Stainless steel top with splash-resistant up-turn for easy cleanup
• Robust 430 grade stainless steel for durability in busy kitchens
• Adjustable bullet feet facilitate leveling on uneven surfaces
• Open base with crossrails enhances stability and weight support
• Rolled front edge for safety during prep activities

Ideal for food prep stations needing a reliable, easy-to-clean work surface.

UT3660STB Technical Specs

The Eagle UT3660STB work table features a 36.63-inch height with a 60-inch width and 36-inch depth. Its 430 stainless steel top provides a durable, corrosion-resistant surface suited for heavy use in commercial kitchens. The open base design incorporates side and rear crossrails for enhanced stability and support, with adjustable bullet feet for leveling on uneven floors. Weighing approximately 108 pounds, it offers straightforward installation and maintenance, with a splash height of 1-1/2 inches in the rear up-turn to contain liquids. The unit does not specify a gauge but emphasizes NSF approval and stainless steel finish for food safety and easier sanitation. It is shipped as a single unit, with a typical shipping cost of $299.99, and is available for quick shipping within 1-2 days.

• Electrical Requirements: None (manual workstation)
• Construction & Finish: 430 stainless steel top, open stainless steel base
• Dimensions: 60" W x 36" D x 36.63" H
• Weight: 108 lbs
• Splash Height: 1-1/2" rear up-turn
• Material Safety: Food-grade stainless steel with easy-to-clean surfaces
• Mobility: Adjustable bullet feet for uneven floors

Installation Clearance: 2 inches around sides and rear for maintenance

Floor Compatibility: Suitable for concrete or tile floors requiring leveling

Cleaning Routine: Wipe with stainless steel cleaner; disassemble in sections if needed

Support Capacity: Supports typical heavy-duty kitchen workloads

Usage Environment: Food prep, staging, and assembly in moderate-volume kitchens

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed for food preparation, assembly, and staging in professional kitchen environments. The Eagle UT3660STB is a model with a durable 430 stainless steel top, a rear up-turn splash guard, and an open stainless steel base with crossrails, supporting medium-volume foodservice operations. Installed in prep stations or bakery setups, it ensures cleanliness and efficiency for various culinary tasks, making it an essential component of well-organized commercial kitchens and food production lines.

Top stainless steel work tables for medium-volume foodservice environments

Built with high-quality stainless steel for durability and ease of sanitation, Eagle UT3660STB work tables are ideal for moderate throughput food prep, staging, and assembly in commercial kitchens. Designed with a splash-resistant rear up-turn and open base support, they optimize workflow and accessibility in restaurant and catering operations. Eagle’s robust construction and technical features ensure reliable performance in busy foodservice settings.

• Medium-duty operation—suitable for established restaurant kitchens
• Compact footprint—spaces constrained commercial foodservice areas
• Stainless steel top—resistant to corrosion and staining in busy environments
• Support for moderate workloads—supports ingredient prep and staging
• Designed for efficient workflow—easy to clean and maintain

Why Choose Eagle UT3660STB Budget Series Work Table

Designed with durability and practicality, the Eagle UT3660STB features a corrosion-resistant 430 stainless steel top with rear splash up-turn, providing a resilient surface for demanding food preparation tasks. Its open base with crossrails ensures stability and supports moderate workloads, while adjustable bullet feet facilitate leveling on uneven flooring. This model’s straightforward construction and high-quality materials streamline cleaning and maintenance, making it a reliable choice for busy commercial kitchens seeking cost-efficient, restaurant-ready work tables.

• Compact design with a 60-inch width for flexible placement
• Heavy-duty 430 stainless steel surface resists staining and corrosion
• Open support base enhances stability and weight capacity
• Rear splash-up turn prevents liquid spills on floors
• Adjustable bullet feet allow precise leveling