The Eagle UT36132STEB Deluxe Series Work Table measures 132 inches wide by 36 inches deep, designed for high-performance foodservice environments. Featuring a 16-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn, it provides a durable, corrosion-resistant surface suitable for heavy-duty preparation tasks. Enhanced with an open stainless steel base, side and rear crossrails, and a rolled front edge, this work table ensures stability, sanitation, and ease of maintenance, making it ideal for commercial kitchens needing reliable, large-scale prep stations.
Eagle UT36132STEB Features
The Eagle UT36132STEB work table offers robust construction tailored for high-volume food prep, with its stainless steel top supporting heavy equipment use. Its design facilitates efficient workflow with a rear up-turn for splash prevention and easy cleaning. The combination of adjustable stainless steel legs and crossrails ensures stability, while the 16-gauge top provides long-term durability, making it suitable for busy kitchens requiring extensive food station surfaces.
- Large 132" width: Supports extensive prep and equipment placement
- 300 series stainless steel top: Ensures corrosion resistance and longevity
- Adjustable bullet feet: Simplifies leveling on uneven floors
- Reinforced gusset system: Provides stability during intensive use
- Rolled front edge: Enhances safety and ease of cleaning
Primarily used in large-scale food prep areas demanding durable surfaces and stable support for heavy kitchen tasks.
Eagle UT36132STEB Technical Specs
The Eagle UT36132STEB work table is constructed with a 16-gauge stainless steel top from the 300 series, offering resistance to corrosion and staining. It measures 132 inches in width, 36 inches in depth, and 36.63 inches in height, with a total weight of 228 lbs for robust stability. Designed for commercial use, it operates without requiring electrical connections, relying solely on its sturdy stainless steel framework. The open base includes side and rear crossrails, supporting heavy loads and enabling easy access for cleaning and maintenance. Its NSF listing affirms compliance with food safety standards, while the rear up-turn provides splash containment, facilitating sanitation and workflow safety.
- Dimensions: 132"W x 36"D x 36.63"H, 228 lbs total weight
- Material: 16 gauge 300 series stainless steel top, stainless steel base
- Construction: Open base with side & rear crossrails for stability
- Temperature Resistance: Suitable for typical kitchen operating environments
- Cleaning & Maintenance: Compatible with standard stainless steel cleaning routines, easy disassembly for thorough sanitation
- Electrical Requirements: None required, ideal for setup in various kitchen configurations
- Electrical compatibility: No electrical hookup needed for operation
- Floor clearance: Designed for proper airflow and cleaning access
- Drainage considerations: Compatibility with nearby drainage for cleaning routines
- Workload suitability: Supports heavy-duty food prep tasks with reinforced stainless steel structure
- Installation clearance: Requires sufficient space for leveling and maintenance access
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food prep and equipment support in professional kitchens and foodservice operations. The Eagle UT36132STEB features a stainless steel top with reinforced gussets and an open base for stability and sanitation. Typically installed in large kitchens, bakeries, or prep stations, it provides a durable, corrosion-resistant platform capable of handling high workloads, making it ideal for extensive food preparation needs.
Top stainless steel work tables for large foodservice operations
Designed for high-capacity food prep spaces, the Eagle UT36132STEB offers durable, large-scale support with a corrosion-resistant surface and stable open base. Its 132-inch width and 16-gauge top make it suitable for demanding kitchen workflows, including extensive prep stations in restaurants and institutional foodservice environments. Eagle’s build quality ensures long-term reliability during operational cycles.
- Large footprint supports extensive prep and equipment workflow
- Robust 16-gauge stainless steel top for durability in busy kitchens
- Open base with crossrails ensures stability and sanitation
- High-quality materials withstand demanding foodservice environments
- Designed for efficient workflow integration in commercial kitchens
Why Choose Eagle UT36132STEB?
Compared to similar work tables, the Eagle UT36132STEB stands out with its resilient 300 series stainless steel top, reinforced gussets, and commodious dimensions for large-scale food preparation. Its open base design streamlines cleaning and maintenance, while the overall build offers exceptional stability under demanding workloads. This makes it a reliable, restaurant-ready solution for professional culinary environments requiring heavy-duty, long-lasting work surfaces.
- Superior corrosion resistance with 300 series stainless steel
- Extended length supports larger prep and equipment needs
- Reinforced gusset system enhances load stability
- Open base for easy cleaning and sanitation
- Designed for demanding culinary workflows and durability