The Eagle UT3612STE Spec-Master® Series Filler Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 12 inches in width and 36 inches in depth, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch-high rear up-turn to contain spills and facilitate cleaning. Its open base with Uni-Lok® gusset system and stainless steel crossrails ensures structural stability while supporting heavy workloads. Ideal for food prep stations, catering setups, and bakery operations, this durable, NSF-listed table offers precise dimensions and construction suited for high-volume, demanding kitchens.
Top Eagle UT3612STE Specification Features
This filler table caters to commercial kitchens requiring efficient prep stations, combining robust construction with easy maintenance. Equipped with stainless steel legs and adjustable flanged feet, it supports stable placement in busy environments. The rolled front edge enhances user safety and ease of cleaning, while the 14/304 stainless steel top ensures corrosion resistance. Designed for moderate throughput food prep, it integrates seamlessly into culinary workflows, offering durability and operational reliability with precise dimensions for optimized workspace utilization.
- Capacity: Supports heavy food prep activities with 14-gauge top construction
- Material grade: Made from 14/304 stainless steel for corrosion resistance
- Ease of maintenance: Rolled front edge simplifies cleaning and sanitization
- Fit for various use cases: Suitable for bakery, catering, and prep stations
- Workflow integration: Compatible with standard kitchen setups using stainless steel crossrails
Ideal for commercial foodservice operations needing a durable stainless steel prep table with spill containment features.
UT3612STE Technical Specs
The Eagle UT3612STE features a 36-inch height and 12-inch width by 36-inch depth stainless steel top made from 14-gauge 300 series material, supporting rigorous daily use. Its open base construction with stainless steel crossrails enhances stability while accommodating various kitchen layouts. The table requires no electrical connection and features adjustable flanged feet for leveling on uneven floors. Weighing 44 pounds, it is designed for easy handling and positioning. The NSF listing assures compliance with sanitation standards, while the rear up-turn provides spill mitigation for busy food prep areas. The unit’s durability is supported by its corrosion-resistant stainless steel finish, suitable for high-temperature environments with operating temperatures safely up to standard cleaning procedures.
- Dimensions: 12" W x 36" D x 36" H
- Weight: 44 lbs (product weight)
- Material: 14 Gauge 300 Series Stainless Steel
- Construction: Open base with side & rear crossrails
- Features: Rear up-turn, rolled front edge, adjustable flanged feet
- Sanitation: NSF-listed for food safety
- Operating range: Standard commercial kitchen temperature tolerance
- Electrical requirements: None, designed for manual operation
- Mounting setup: Requires level flooring for stable installation
- Drainage considerations: Open base facilitates cleaning and spill management
- Maintenance: Simple wipe-down with stainless steel cleaners
- Compatibility: Integrates with standard stainless steel kitchen accessories and fixtures
What is a commercial work table
A commercial work table is a durable, food-safe stainless steel surface designed for food preparation and handling in professional kitchens. The Eagle UT3612STE is a stainless steel top work table featuring a 12-inch by 36-inch footprint, with a 14-gauge, corrosion-resistant surface suitable for high-volume foodservice environments. It is installed in prep stations, bakeries, and catering lines, providing a sturdy and hygienic platform for daily operations. Its spill-upturn and open base facilitate sanitation while supporting workflow efficiency in busy culinary settings.
Top stainless steel work table for medium-volume food prep environments
This commercial stainless steel work table offers precision fabrication and heavy-duty construction, ideal for prep stations, bakery lines, and catering kitchens. Eagle UT3612STE is designed for moderate throughput workflows, providing a stable, rust-resistant surface that supports high standards of sanitation and durability in foodservice operations.
- Operation for medium-volume food prep in professional kitchens
- Suitable for compact commercial spaces with high sanitation standards
- Designed for foodservice categories such as catering and bakery
- Supports moderate workloads with reinforced stainless steel construction
- Ideal for use at prep stations and dishwashing areas
Why Choose Eagle UT3612STE Spec-Master® Series Filler Table
Compared to standard prep tables, the Eagle UT3612STE features a reinforced stainless steel gusset system and a 14-gauge top designed for long-term durability and reliable performance. Its open base with crossrails supports high stability for demanding food prep tasks, while the rear up-turn contains spills to maintain sanitation. The table’s construction ensures ease of cleaning and resistance to corrosion, making it a superior choice for busy commercial kitchens seeking efficient workflow and sanitation compliance.
- Built with high-grade 14/304 stainless steel for maximum corrosion resistance
- Designed with an open base for easy cleaning and spill management
- Features adjustable flanged feet for stable, level installation
- Offers a compact footprint suitable for varied kitchen layouts
- Construction optimized for moderate to high-volume food preparation