Eagle UT36120STEB 120 Inch Work Table 16 Gauge Stainless Steel Top with Rear Up-turn

The Eagle UT36120STEB Deluxe Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 120" in width and 36" in depth, it features a 16-gauge 300 series stainless steel top with a 1-1/2" high rear up-turn for enhanced spill containment and ease of cleaning. The table's open base incorporates side and rear crossrails, ensuring structural stability, while six stainless steel legs with adjustable bullet feet provide stability on uneven flooring. The rolled front edge improves user ergonomics, making it suitable for heavy-duty prep tasks in busy kitchens, bakeries, or catering operations requiring durable, NSF-listed workstations with a substantial stainless steel surface for food safety and long-term sanitation.

Top Eagle UT36120STEB Features

The Eagle UT36120STEB work table features a robust 16/300 series stainless steel top with a rear up-turn for spill containment, reinforced with Uni-Lok® gusset system for enhanced stability. Its open base with side and rear crossrails ensures effortless integration into various kitchen layouts, supporting heavy workloads with six stainless steel legs and adjustable bullet feet for leveling. The rounded, rolled front edge facilitates ergonomic work and reduces injury risk, while the stainless steel construction guarantees corrosion resistance and ease of cleaning. Ideal for high-traffic food prep stations, this durable work table is engineered for consistent use and straightforward maintenance in demanding foodservice settings.

• Structural integrity: Features Uni-Lok® gusset system for maximum stability under load
• Durable materials: Made with 16-gauge 300 series stainless steel top
• Ease of maintenance: Non-corrosive stainless steel surface simplifies cleaning
• Workload capacity: Supports heavy food prep, serving, and staging tasks
• Ergonomic design: Rolled front edge enhances operator comfort and safety

Optimal for high-volume commercial kitchens, food prep stations, and catering environments requiring a durable stainless steel work surface.

Eagle UT36120STEB Technical Specs

The Eagle UT36120STEB work table is constructed with a stainless steel base and a 16-gauge stainless steel top from the 300 series, offering excellent corrosion resistance and durability. Its measurements include a width of 120", depth of 36", and a height of approximately 36.63". The unit weighs 207 lbs, making it stable yet manageable for installation. The table features a 1-1/2" splash height with a rear up-turn designed for spill containment, and the open base is fitted with side and rear crossrails for added support. This model does not require electrical or plumbing connections, emphasizing its structural role within the kitchen workspace. Food-safe materials and a smooth, easy-to-clean surface support sanitation standards, while adjustable bullet feet facilitate level installation. Proper clearance and stable footing are essential for safe, efficient operation in busy commercial kitchens.

• Dimensions: 120" wide x 36" deep x 36.63" high
• Material: 16-gauge 300 series stainless steel top with stainless steel base
• Weight: 207 lbs for stable operation and installation
• Splash height: 1-1/2" rear up-turn for spill containment
• Construction: Open base with side and rear crossrails for structural integrity

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food prep and staging in professional kitchens and foodservice facilities. It provides a durable, easy-to-clean platform that supports high-volume workloads while maintaining sanitation standards. The Eagle UT36120STEB work table, with its 120-inch stainless steel top and reinforced frame, is ideal for busy food prep stations, catering, or bakery environments requiring robust, long-lasting equipment that enhances operational flow and safety.

Top stainless steel work tables for high-volume foodservice environments

Constructed with high-quality stainless steel and a sturdy open base, the Eagle UT36120STEB work table supports demanding kitchen operations, offering maximum stability and sanitation. Designed for moderate workloads, it adapts seamlessly to busy commercial food prep and staging areas, making it suitable for restaurants, cafeterias, and catering use. Eagle UT36120STEB is built for durability and functional efficiency in professional settings.

• Operation Type — moderate-volume commercial kitchens
• Kitchen Setting — bustling prep stations and service areas
• Foodservice Category — restaurant and catering workstations
• Workload Qualifier — supports consistent daily use
• Use Case — food prep, staging, and assembly tasks

Why Choose Eagle UT36120STEB?

Designed with a durable 300 series stainless steel top and a reinforced open base, the Eagle UT36120STEB offers superior stability and sanitation compared to standard work tables. Its features include an easy-to-maintain surface, spill containment upturn, and adjustable leveling feet, ensuring long-lasting performance in demanding foodservice environments. This model enhances operational efficiency through robust construction and thoughtful design elements that promote safety and ease of maintenance.

• Compact footprint: At 120" wide for efficient space utilization
• Enhanced stability: Uni-Lok® gusset system for load distribution
• Corrosion resistance: 16/300 series stainless steel surface
• Easy to clean: Smooth, rounded edges and spill upturns
• No electrical or plumbing: Standalone design simplifies installation