The Eagle UT36120SB Budget Series Work Table 120"W X 36"D with a 430 stainless steel top represents a robust and durable commercial work surface designed for professional culinary environments. Built with high-grade stainless steel, this work table offers a 1-1/2" high rear up-turn for spill containment and increased workspace safety. Its dimensions of 120 inches in width and 36 inches in depth make it suitable for food preparation, assembly, and station organization. The rolled front edge provides enhanced safety and ease of cleaning, while the adjustable stainless steel undershelf with marine edge ensures versatile storage capacity. Engineered to meet demanding kitchen standards, this work table supports efficient workflow in busy foodservice operations, including restaurants, catering, and institutional kitchens. Crafted for longevity and performance, it combines practical features with durable materials, making it an essential asset for optimizing commercial kitchen layouts.
Top Eagle UT36120SB Features
The Eagle UT36120SB work table features a 430 stainless steel top with a 1-1/2" high rear up-turn, ideal for spill containment and maintaining sanitary conditions. The 36" height paired with 6 stainless steel legs and adjustable bullet feet ensures stability and easy leveling on uneven floors. An adjustable undershelf with a marine edge provides flexible storage for cookware or utensils, streamlining workflow. The rolled front edge enhances safety and facilitates cleaning, while the NSF compliance guarantees food safety standards. Its open base design allows for easy access and compatibility with various kitchen layouts. Built for moderate-duty applications, this table is suitable for busy food prep areas requiring a high degree of durability and hygiene.
- Robust stainless steel top: 430 series with durable, corrosion-resistant surface
- Adjustment features: Bullets feet for leveling on uneven floors
- Spill containment: 1-1/2" rear up-turn for efficient cleanup
- Flexible storage: Adjustable undershelf with marine edge for custom organization
- Safety and hygiene: Rolled front edge with NSF compliance for sanitation
Ideal for high-volume food prep, assembly lines, and kitchen stations requiring durable, easy-to-maintain surfaces.
UT36120SB Technical Specs
The Eagle UT36120SB work table features a 120-inch width and 36-inch depth with a stainless steel top constructed from 430 series material, offering excellent corrosion resistance and strength. The unit’s height is 36.63 inches, designed to align with standard commercial work heights. It includes a 1-1/2-inch high rear up-turn for spill containment and a rolled front edge for safety. The base comprises six stainless steel legs with adjustable bullet feet, ensuring stability and level positioning across uneven floors. The adjustable undershelf provides additional storage capacity, featuring a marine edge to prevent items from slipping off. Weighing 207 pounds, this model is engineered for durability and ease of disassembly for cleaning or reconfiguration. Certified for NSF standards, it is suitable for rigorous foodservice use, ensuring sanitation and compliance with safety regulations. Power requirements are not applicable, as this item is non-electrical and designed for manual operation.
- Dimensions: 120" W x 36" D x 36.63" H
- Material: 430 stainless steel with marine edge underside
- Weight: 207 lbs shipping weight
- Construction: Open base with six stainless steel legs and adjustable bullet feet
- Finish and features: Rolled front edge, rear up-turn for spill control, NSF certified
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed to withstand rigorous use in foodservice environments. Usually constructed from corrosion-resistant materials like 430 stainless steel, it facilitates efficient food prep, assembly, and organization. The Eagle UT36120SB works with a 120-inch wide, 36-inch deep design, featuring a rear up-turn and adjustable undershelf, making it suitable for busy kitchens such as restaurants, catering facilities, or institutional cafeterias. Its durable construction and safety features support continuous operation and meet industry sanitation standards, providing a reliable platform for daily culinary tasks.
Top commercial work tables for foodservice operations
The Eagle UT36120SB Budget Series Work Table delivers high-quality stainless steel construction, dependable performance, and versatile storage for moderate workflow foodservice settings. Designed for efficient operation in restaurants and catering kitchens, it offers a durable, cleanable surface suitable for daily prep and assembly tasks, supporting operation flow and hygiene standards.
- Moderate-duty operation — ideal for restaurant prep stations
- Compact footprint — fits well in tight commercial kitchens
- Food prep focus — stainless steel top supports sanitation requirements
- Durable construction — corrosion-resistant and heavy-duty design
- Flexible storage — adjustable undershelf increases workspace efficiency
Why Choose Eagle UT36120SB Budget Series Work Table
Why choose the Eagle UT36120SB work table over other commercial kitchen equipment? Its combination of a corrosion-resistant 430 stainless steel top, adjustable undershelf, and spill-containment up-turn creates an optimized workspace that enhances sanitation, efficiency, and durability. Its open base design allows seamless integration into varied kitchen layouts, reducing operational bottlenecks and maintenance needs, making it a smart solution for reliable food prep surfaces.
- Superior corrosion resistance with 430 stainless steel surface
- Adjustable undershelf for customized storage solutions
- Spill containment enhances sanitation and safety
- Heavy-duty, open-base structure for stability and accessibility
- Long-lasting with minimal maintenance in busy environments