The Eagle UT36120E Spec-Master® Series Work Table measures 120 inches in width by 36 inches in depth, featuring a durable 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn that facilitates efficient workspace containment and spill management. Designed for heavy-duty commercial kitchens, this work table integrates a galvanized open base with an adjustable galvanized undershelf for versatile storage. The rolled front edge enhances safety and ease of cleaning, making it suitable for food prep, assembly, and service stations demanding robustness and hygiene without compromise. Its precise dimensions and construction support seamless integration into large-scale culinary environments, offering a resilient surface to withstand rigorous daily use while maintaining sanitary standards.
Spec-Master® Series UT36120E Features
The Eagle UT36120E work table provides a 120"W x 36"D stainless steel surface with a robust 14-gauge gauge for long-lasting performance in high-volume foodservice operations. Its open galvanized base with adjustable plastic feet ensures stability and leveling on uneven floors. Ideal for assembly, prep, and plating areas, this table's rear up-turn helps contain spills and debris, simplifying cleaning routines. The seamless stainless steel top and rounded front edge contribute to sanitation, while the adjustable undershelf maximizes storage efficiency in busy commercial kitchens.
- Heavy-duty 14-gauge stainless steel top supports high-volume food prep
- Galvanized open base with adjustable plastic feet enables stability and easy leveling
- 1-1/2" rear up-turn contains spills, simplifies cleaning workflows
- Rolled front edge enhances safety and ease of maintenance
- Adjustable galvanized undershelf optimizes storage space and workflow
Designed for medium-volume foodservice settings needing durable prep stations with efficient storage
UT36120E Technical Specs
The Eagle UT36120E work table features a 120" wide by 36" deep stainless steel top constructed from 14-gauge material, offering superior durability for demanding commercial use. The open galvanized base includes six adjustable plastic bullet feet, ensuring stability on uneven floors, while the integrated 1-1/2" high rear up-turn aids in spill containment. With a total weight of 207 lbs, this model demonstrates robust construction suitable for high-volume environments. The stainless steel surface ensures easy cleaning and resistance to corrosion, with dimensions optimized for seamless integration into large kitchens. Operating on standard commercial power supplies, it is designed for straightforward maintenance and long-term performance, supporting efficient workflow in busy foodservice operations.
- Dimensions: 120" W x 36" D x 36.63" H
- Construction: 14 Gauge 300 Series stainless steel top with galvanized base
- Weight: 207 lbs
- Adjustable Feet: Plastic bullet feet for stability and leveling
- Spill Containment: 1-1/2" rear up-turn for spill management
- Cleaning & Maintenance: Stainless steel surface with rounded rolled edges for hygiene
Electrical Compatibility: Not applicable
Installation Requirements: Floor clearance for leveling and airflow
Surface Finish: Polished stainless steel for sanitation
Usage Environment: Commercial kitchens, prep areas, assembly stations
Accessibility & Safety: Rounded edges and tamper-resistant design
What is a commercial work table
A commercial work table is a heavy-duty surface designed for use in professional foodservice environments to facilitate food prep, assembly, and storage tasks. The Eagle UT36120E is a high-capacity stainless steel work table with a 14-gauge top, featuring a rear up-turn for spill containment and an open galvanized base with adjustable feet for stability. Commonly installed in large kitchens, buffet lines, and prep areas, it offers a durable, sanitary surface suitable for high-volume use, supporting efficient workflow in institutional and restaurant settings.
Top Stainless Steel Work Tables for Moderate Foodservice Operations
Built with high-quality 300 series stainless steel, the Eagle UT36120E work table ensures durability and hygiene in medium-volume kitchen workflows. Its robust construction, spill containment features, and adjustable storage make it ideal for food prep, assembly, and plating functions in busy commercial kitchens. Eagle UT36120E excels in supporting efficient and sanitary food processing environments.
- Operation Type — Suitable for large catering kitchens
- Kitchen Setting — Perfect for prep and service stations
- Foodservice Category — Used in institutional and restaurant kitchens
- Workload Qualifier — Designed for moderate throughput
- Use Case — Supports food assembly and plating tasks
Why Choose Eagle UT36120E Spec-Master® Series Work Table
Compared to similar commercial work tables, the Eagle UT36120E offers superior durability with its 14-gauge stainless steel top and galvanized open base for stable support. Its rear up-turn contains spills effectively, simplifying cleaning processes. The adjustable galvanized undershelf adds versatility for storage, supporting optimized workflow without sacrificing hygiene. Its design is tailored for high-volume food preparation, making it a reliable choice for demanding kitchen environments.
- Made with 14-gauge stainless steel for extended durability
- Spill containment rear up-turn enhances sanitation
- Galvanized base supports uneven flooring with adjustable feet
- Open base allows effortless cleaning and maintenance
- Designed for large-scale kitchen operations and high-volume throughput