Eagle UT36120B 120 Inch 430 Stainless Steel Work Table with Rear Up-Turn

The Eagle UT36120B Budget Series Work Table 120"W X 36"D with a 430 stainless steel top and 1-1/2"H rear up-turn is a durable, commercial-grade foodservice work surface designed for high-utility kitchen environments. This stainless steel work table features a 120-inch width, 36-inch depth, and a robust 430 series top with an integrated rear up-turn for spill containment. Its construction incorporates galvanized legs with adjustable plastic bullet feet for leveling, an adjustable galvanized undershelf for versatile storage, and a rolled front edge to enhance safety and comfort during operation. Engineered for commercial applications, it provides a stable, corrosion-resistant platform suited for prep areas, line stations, or bakery environments, supporting efficient workflow under demanding workloads.

Top Eagle UT36120B Features

This work table is optimized for moderate-volume food production, combining rugged stainless steel with a practical design for busy commercial kitchens. Its galvanized legs and undershelf facilitate easy cleaning and maintenance. The 430 stainless steel top resists corrosion and withstands rigorous daily use. The rear up-turn simplifies spillage management and workstation sanitation, while the rolled front edge enhances user safety. This model facilitates flexible placement and efficient workflow integration for prep, assembly, and storage tasks, ensuring durable performance in high-traffic kitchen environments.

• Provides a stable, corrosion-resistant surface for food prep activities
• Galvanized steel legs with adjustable plastic feet for leveling
• 430 stainless steel top with 1-1/2" rear up-turn simplifies cleanup
• Adjustable undershelf allows customized storage and organization
• Rolled front edge minimizes injury risk during usage

Ideal for busy commercial kitchens requiring durable workstations with efficient workflow support

UT36120B Technical Specs

The Eagle UT36120B work table features a sturdy stainless steel top from the 400 Series, measuring 120 inches in width and 36 inches in depth, with a height of 36.63 inches. Its galvanized base includes six legs with adjustable plastic feet for precise leveling and stability. The table’s construction ensures resistance to corrosion and ease of cleaning, supported by a rolled front edge and a rear up-turn splash guard of 1-1/2 inches height, facilitating spill containment. Weighing approximately 207 pounds, this model is built for reliability in demanding commercial settings. It operates with a straightforward, non-electric design that supports consistent sanitation and durability, ideal for food prep, assembly, and station setups.

• Dimensions: 120"W x 36"D x 36.63"H
• Construction Material: 430 stainless steel top and galvanized base
• Weight: 207 lbs
• Top Gauge: Unspecified
• Assembly Required: Yes, tools included
• Finish: Stainless steel with rolled front edge
• Temperature Resistance: Suitable for food prep environments

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Usage Surface: Food prepping and assembly stations
• Cleaning & Maintenance: Easily cleaned with mild detergent, disassembly for deep cleaning
• Storage Features: Adjustable undershelf for added organization
• Installation: Floor mounting with adjustable legs for stability

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, or storage within professional foodservice environments. Typically constructed with durable materials like stainless steel, it supports rigorous daily use, resistance to corrosion, and sanitation requirements. The Eagle UT36120B Budget Series Work Table is installed in busy kitchens, such as restaurants, cafeterias, or catering operations, providing a reliable platform for high-volume food tasks. Its sturdy frame, adjustable features, and spill containment features make it suitable for a range of culinary operations, especially in settings where durability and hygiene are critical for operational efficiency and safety.

Top stainless steel work tables for foodservice environments

Designed for commercial kitchens, Eagle UT36120B work tables offer durable steel construction, practical features, and an optimal size for busy food prep and assembly areas. Built with moderate workload capabilities, they are ideal for restaurant, cafeteria, or catering stations requiring reliable, easy-to-clean surfaces supported by flexible organization options. Eagle’s model UT36120B combines premium build quality with operational efficiency, making it a preferred choice for high-traffic foodservice kitchens.

• Designed for moderate workload commercial food prep operations
• Built with durable, corrosion-resistant stainless steel
• Features adjustable galvanized legs for precise leveling
• Provides spill containment with rear up-turn splash guard
• Supports efficient workflow for assembly and prep tasks

Why Choose Eagle UT36120B Budget Series Work Table

Why Choose Eagle UT36120B Budget Series Work Table? This model offers a robust, corrosion-resistant stainless steel top combined with a galvanized base for enhanced durability. Its open design with adjustable legs enables versatile placement, while the rear up-turn minimizes spills, improving sanitation and workflow efficiency compared to similar models. The integrated undershelf adds storage without compromising workspace, making it highly suited for demanding commercial kitchens. Its straightforward, high-quality construction provides long-term reliability and easy maintenance, supporting operational efficiency in high-volume foodservice environments.

• Compact 120-inch size maximizes workspace in tight kitchens
• Self-contained design with corrosion-resistant stainless steel top
• Includes adjustable undershelf for flexible storage options
• Reinforced with galvanized legs and adjustable plastic feet
• Designed for efficient workflow in busy meal prep stations