Eagle UT36108EB 108 Inch Work Table 16 Gauge Stainless Steel Top with Rear Up-Turn

The Eagle UT36108EB Deluxe Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. With dimensions of 108 inches in width and 36 inches in depth, this heavy-duty work table features a 16-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for enhanced spill containment and workflow efficiency. Its rolled front edge provides a smooth finishing detail, while the adjustable galvanized undershelf offers customizable storage options for utensils, ingredients, or small equipment. Engineered for durability, this model integrates seamlessly into restaurant kitchens, catering operations, and institutional facilities seeking reliable, long-lasting work surfaces built to withstand rigorous use.

Top Eagle UT36108EB Features

The Eagle UT36108EB work table delivers superior durability with a 16 gauge stainless steel top, complemented by an adjustable galvanized undershelf for optimized storage. Its 300 series stainless steel construction ensures corrosion resistance and ease of cleaning in high-volume food prep environments. The rear up-turn simplifies spill management, while its galvanized legs with adjustable plastic feet facilitate stable positioning on uneven floors. The rolled front edge enhances user comfort and safety, making it suitable for heavy-duty kitchen operations requiring hygiene, structural integrity, and ergonomic accessibility.

• Function & Performance: 108" wide stainless steel top with up-turn for spill control
• Durability Traits: 16 gauge 300 series stainless steel construction withstands corrosion
• Ease of Use & Maintenance: Rounded rolled edge simplifies cleaning routines
• Real-World Use: Ideal for food prep stations with high-volume throughput
• Workflow Integration: Adjustable undershelf maximizes space efficiency and organization

Suitable for implementing in large-scale commercial kitchens, catering lines, or institutional foodservice setups requiring a sturdy, hygienic work surface.

Eagle UT36108EB Technical Specs

The Eagle UT36108EB work table features a robust 16 gauge Type 304 stainless steel top with a 1-1/2-inch high rear up-turn for spill containment. Its overall dimensions measure 108 inches in width, 36 inches in depth, and a height of approximately 36.63 inches. The open galvanized base includes an adjustable undershelf for versatile storage, supported by six galvanized legs with adjustable plastic bullet feet to ensure stability on uneven flooring. The total weight of this model is 184 lbs, and it complies with industry standards for food safety and sanitation. Its construction utilizes corrosion-resistant materials designed for rigorous commercial kitchen environments, with a seamless rounded-edge finish for easy cleaning and safe handling. The unit ships typically within 8-10 weeks and offers a durable, restaurant-ready solution for high-demand food prep areas.

• Dimensions: 108"W x 36"D x 36.63"H (including backsplash)
• Material & Finish: 16 gauge stainless steel top with galvanized base
• Construction & Durability: Commercial-grade stainless steel, corrosion resistant
• Legs & Support: Six galvanized legs with adjustable plastic feet
• Weight: 184 lbs for stability and transport

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed specifically for professional kitchen environments. It typically features durable stainless steel tops resistant to corrosion and impact, with configurations adaptable for various workflow needs. Installed in food prep, assembly lines, or dishwashing stations, the Eagle UT36108EB work table offers a sizable, hygienic surface with integrated spill mitigation via a rear up-turn, making it suitable for high-volume culinary operations requiring robust, easy-to-clean infrastructure.

Top stainless steel work tables for high-volume food production

Built for durability and efficiency, Eagle UT36108EB stainless steel work tables are designed for high-volume food prep settings such as large kitchens, cafeterias, and catering operations. Eagle’s TX36108EB model ensures high structural integrity, spill containment, and seamless workflow, making it suitable for busy hospitality environments. Eagle is the trusted brand providing restaurant-ready commercial kitchen equipment that meets rigorous operational demands.

• Operation Type — suitable for large-scale food preparation
• Kitchen Setting — ideal for commercial and institutional kitchens
• Foodservice Category — suitable for prep areas and workstations
• Workload Qualifier — supports moderate throughput demands
• Use Case — primary surface for food assembly and prep tasks

Why Choose Eagle UT36108EB?

Why choose the Eagle UT36108EB work table over competing models? Its premium 16 gauge stainless steel top combined with a reinforced galvanized base provides superior durability and resistance to corrosion. The rear up-turn minimizes spills, while adjustable legs maximize stability on uneven floors. Its seamless rounded edges simplify cleaning and maintenance, ultimately supporting efficient workflow in demanding commercial kitchens, catering, and institutional foodservice operations.

• Superior corrosion-resistant 300 series stainless steel construction
• Enhanced spill containment with 1-1/2” high rear up-turn
• Adjustable galvanized legs for floor unevenness
• Seamless rounded edge for quick cleaning
• Designed for high-volume, long-term restaurant use