The Eagle UT36108E Spec-Master® Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments requiring durability and precision. Measuring 108 inches in width and 36 inches in depth, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for containment and workflow efficiency. The table’s rolled front edge provides safety and ease of maintenance, while the adjustable galvanized undershelf offers customizable storage options. Built with galvanized legs and adjustable plastic bullet feet, this work table ensures stability on uneven floors, making it suitable for heavy-duty kitchen operations and prep stations demanding high sanitary and structural standards.
Spec-Master® Series UT36108E Features
This work table combines a 14-gauge stainless steel top with a robust galvanized base and adjustable undershelf, optimized for moderate throughput kitchens. Its rear up-turn simplifies sanitation and containment, while the NSF certification ensures compliance with hygiene standards. The 108-inch width supports large prep areas, and the rolled edge enhances safety during intensive food processing tasks.
- Heavy-duty 14-gauge stainless steel top for sustained commercial use
- Galvanized legs with adjustable plastic feet for stability on uneven surfaces
- rear up-turn with 1-1/2-inch height for spill containment and sanitation
- Adjustable galvanized undershelf improves storage flexibility in busy kitchens
- Rolled front edge design minimizes injury risk and facilitates cleaning
Ideal for food prep, dishwashing stations, and storage in high-volume kitchens
UT36108E Technical Specs
The Eagle UT36108E work table features a durable 14 gauge 300 series stainless steel top with dimensions of 108 inches by 36 inches, supported by a galvanized steel base with adjustable plastic bullet feet for stability. The table’s height measures 36.63 inches, with a splash height of 1-1/2 inches due to its rear up-turn, facilitating sanitation and spill containment. It operates without electrical requirements and is constructed for resistance within standard hot and cold foodservice environments. The open base with undershelf maximizes workspace and storage efficiency, supporting medium workloads typical of commercial kitchens. Weighing 184 lbs, it ensures sturdy performance in busy food prep areas, with NSF certification confirming food safety compatibility. Maintenance includes routine stainless steel cleaning, with disassembly for undershelf adjustments or replacement parts as needed.
- Dimensions: 108" W x 36" D x 36.63" H
- Manufacturer: Eagle
- Model Number: UT36108E
- Top Material: 14 Gauge 300 Series Stainless Steel
- Base Construction: Galvanized with adjustable plastic bullet feet
- Weight: 184 lbs
- Splash Height: 1-1/2" rear up-turn for spill containment
- Certification: NSF approved
What is a commercial work table
A commercial work table is a durable, food-safe surface designed for heavy use in foodservice operations such as restaurants, cafeterias, and prep areas. The Eagle UT36108E features a 14-gauge stainless steel top with a rear up-turn for spill containment, galvanize base for stability, and adjustable undershelf for flexible storage. Installed in high-volume kitchens and prep stations, it is ideal for supporting food preparation, assembly, and sanitation tasks in fast-paced environments requiring robust, hygienic surfaces built to meet rigorous industry standards.
Top stainless steel work tables for moderate throughput foodservice settings
Constructed with 14-gauge stainless steel, Eagle UT36108E work tables are suited for moderate workload applications such as prep stations and dish areas in commercial kitchens. Featuring adjustable undershelves and rear up-turn splash height, these tables optimize workflow and sanitation efficiency. Eagle's reputation for durable, restaurant-ready equipment ensures reliable performance in busy foodservice environments, suitable for a range of medium-volume operations.
- Moderate workload design for busy food prep areas
- Compact footprint with high durability
- Ideal for commercial kitchen prep and assembly
- Built with corrosion-resistant stainless steel
- Supports efficient workflow in high-capacity kitchens
Why Choose Eagle UT36108E Spec-Master® Series Work Table
Designed for longevity and performance, the Eagle UT36108E sets itself apart with a full 14-gauge stainless steel surface, a rear up-turn that simplifies sanitation, and adjustable galvanized legs for stability. Its open base with undershelf maximizes storage without sacrificing workspace, making it ideal for fast-paced kitchens aiming for efficiency and hygiene. The table’s robust construction ensures safe, sanitary food preparation in demanding commercial settings, offering a reliable solution tailored to moderate to high-volume foodservice workflows.
- Self-contained with 108-inch width for large-scale prep stations
- Robust 14-gauge stainless steel for extended durability
- Rear up-turn minimizes spills and simplifies cleaning
- Galvanized base with adjustable feet for uneven flooring
- Open undershelf maximizes storage and workflow