The Eagle UT3084GTEB Deluxe Series Work Table is a commercial-grade stainless steel workstation designed for foodservice environments requiring durability, efficiency, and precise specifications. Built with a 16-gauge 300 series stainless steel top, this model measures 84 inches in width by 30 inches deep, featuring a 1-1/2-inch high rear up-turn to contain spills and facilitate sanitation. Its galvanized open base with side and rear crossrails, combined with a rolled front edge and Uni-Lok® gusset system, ensures structural integrity while supporting heavy workloads. Designed for high-traffic kitchens, prep stations, and catering setups, this work table offers a reliable, hygienic surface tailored to professional foodservice operations demanding strict sanitary standards and robust construction.
Top Eagle UT3084GTEB Features
The Eagle UT3084GTEB work table provides a durable, food-safe surface with optimal height and splash containment, ideal for high-volume kitchens. Its 16/300 series stainless steel top withstands impacts and corrosion, featuring a rolled front edge for safety. The galvanized crossrails support heavy equipment and supplies, while adjustable plastic feet facilitate level positioning. This work table seamlessly integrates into commercial workflows, supporting food prep, assembly, and sanitation processes with ease and reliability.
- Heavy-duty 16 gauge stainless steel top withstands impact and corrosion.
- Galvanized base with crossrails for structural strength and durability.
- Adjustable plastic bullet feet enable level setup on uneven floors.
- Rear up-turn splash guard simplifies cleaning and containment.
- Rolled front edge enhances safety and ease of cleaning.
Designed for commercial foodservice environments requiring a sturdy work surface with enhanced sanitation features.
UT3084GTEB Technical Specs
The Eagle UT3084GTEB work table features a 16-gauge stainless steel top from the 300 series, offering excellent corrosion resistance and a durable surface for heavy use. Its overall dimensions are 84 inches wide by 30 inches deep with a height of 36.63 inches, optimized for ergonomic workflow in busy kitchens. The galvanized steel base includes side and rear crossrails supporting substantial workloads, with four galvanized legs fitted with adjustable plastic bullet feet for leveling purposes. The splash height of 1-1/2 inches with a rear up-turn provides splash containment, simplifying cleaning routines, while the load capacity supports multiple prep activities concurrently. Weighing 105 pounds, this unit is built for industrial environments, maintaining hygiene standards and facilitating easy maintenance. The NSF-compliant top surface allows routine cleaning with standard detergents, and the finish is designed for longevity and clarity in professional kitchens.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 gauge stainless steel top, galvanized base
- Dimensions: 84" W x 30" D x 36.63" H
- Weight: 105 lbs
- Splash Height: 1-1/2" rear up-turn
- Material Safety: Food-safe, easy to clean stainless steel
- Proper clearance: 36 inches of side and rear space for ventilation and cleaning access
- Electrical power: Not needed, no wiring requirements
- Floor preparation: Level flooring accommodates adjustable feet for stability
- Floor drainage: Adequate clearance for effective cleaning and spill management
- Cleaning routine: Routine wiping with non-abrasive cleaners necessary for maintenance
What is a commercial work table?
A commercial work table is a durable, industrial-grade surface used in professional kitchens for food preparation, assembly, and sanitation. Constructed primarily from stainless steel for hygiene and corrosion resistance, these tables are designed to handle heavy workloads and frequent cleaning. The Eagle UT3084GTEB work table, specifically, provides a robust 84-inch wide stainless steel top with a rear splash up-turn, making it suitable for high-volume foodservice settings like prep stations, catering, and cafeterias that require resilient and compliant work surfaces for efficient operations.
Top stainless steel work tables for high-volume foodservice settings
Built with heavy-duty 16-gauge stainless steel, Eagle UT3084GTEB work tables deliver reliable performance for medium-use foodservice kitchens, ideal for prep and assembly stations requiring rugged, sanitary surfaces. Its 84-inch width and up-turn splash guard support efficient workflows, making it a core component of professional restaurant and catering operations. Eagle model UT3084GTEB provides a seamless combination of durability, functionality, and sanitation suited for demanding commercial environments.
- Operation type — moderate-volume commercial kitchen prep
- Kitchen setting — busy restaurant kitchens and catering stations
- Foodservice category — workstations for food prep and assembly
- Workload qualifier — medium throughput with frequent cleaning
- Use case — supporting hygienic food handling and equipment placement
Why Choose Eagle UT3084GTEB Deluxe Series Work Table
Why choose the Eagle UT3084GTEB compared to similar commercial work tables? Its 84-inch stainless steel top offers a seamless, corrosion-resistant surface with a 1-1/2-inch rear splash up-turn to contain spills effectively. The galvanized open base with crossrails provides exceptional support for heavy workloads and equipment, while adjustable plastic feet ensure stable, level positioning on uneven floors. Unlike standard models, this work table combines robust construction with a sleek, safety-oriented design, allowing for easier cleaning and sanitation, thereby enhancing operational efficiency and food safety in high-volume kitchens.
- Compact footprint with extensive workspace for versatile kitchen layout
- Self-contained design with integrated splash guard for sanitation
- Heavy-gauge stainless steel surface for impact and corrosion resistance
- Galvanized base with structural crossrails for support under heavy loads
- Adjustable plastic feet for stability on uneven floors