The Eagle UT3084B Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, reliable workstation solutions. Measuring 84 inches in width by 30 inches in depth, this model features a 430 series stainless steel top with a 1-1/2-inch high rear up-turn for spill containment. Its rolled front edge enhances safety and ease of cleaning, while the adjustable galvanized undershelf supports organizational needs. Built with four galvanized legs with adjustable plastic bullet feet, this work table ensures stability on uneven floors. An open base with undershelf facilitates efficient utensil and ingredient storage, making it suitable for high-traffic kitchens, prep stations, and bakery environments. Its NSF listing affirms compliance with sanitation standards, optimizing workflow and cleanliness in demanding foodservice applications.
Top Eagle UT3084B Features
The Eagle UT3084B work table offers a robust 430 stainless steel top with a 1-1/2-inch rear up-turn for spill management. Its open galvanized base with adjustable undershelf provides versatile storage, while galvanized legs with adjustable plastic feet ensure stability on uneven floors. The rolled front edge improves safety and ease of cleaning, making it ideal for high-use commercial kitchens. Designed for moderate workload environments, this durable work table streamlines prep and assembly tasks with precise height and sturdy construction.
- 430 stainless steel top with rear up-turn for spill control and easy cleaning
- Adjustable galvanized undershelf enhances storage capacity for kitchen tools
- Galvanized legs with adjustable plastic feet ensure stability on uneven flooring
- Rolled front edge promotes safety and simplifies maintenance
- Open base design facilitates quick access and organization in busy kitchens
Suitable for moderate throughput food establishments requiring reliable prep surface and versatile storage options.
ET3084B Technical Specs
The Eagle UT3084B work table features a 400 series stainless steel top with a gauge unspecified for durability under demanding use. It measures 84 inches wide by 30 inches deep and stands at a height of 36.63 inches, supporting ergonomic workflow in professional kitchens. The unit weighs 105 lbs, with a load capacity suited for moderate workload tasks. Its construction includes a galvanized base with an open design and adjustable galvanized legs with plastic feet for stability. The 1-1/2-inch backsplash/up-turn offers spill containment, and the rolled edge enhances safety. This table operates without electrical or refrigeration components, emphasizing its role as a manual, sturdy prep surface. The NSF listing ensures compliance with sanitation standards, promoting easy cleaning and maintenance. Shipping typically takes 8-10 weeks given the size and customization options.
- Dimensions: 84" W x 30" D x 36.63" H
- Material: 430 stainless steel top, galvanized base and legs
- Weight: 105 lbs for ease of maneuvering and installation
- Backsplash / Up-turn: 1-1/2" high for spill containment
- Construction: Open galvanized base with adjustable legs
- Operation compatibility: Suitable for manual prep workflows in busy foodservice environments
What is a commercial work table?
A commercial work table is a sturdy, stainless steel surface used primarily in foodservice settings to support food prep, assembly, and organizational tasks. These tables, like the Eagle UT3084B Budget Series, are built with durable stainless steel tops and galvanized bases, providing resistance to corrosion, easy cleaning, and long-term reliability. Installed in busy kitchens, prep stations, or bakery lines, they facilitate efficient workflow and maintain sanitation standards, making them ideal for medium-volume food operations requiring a reliable, hygienic surface for daily use.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with durable 430 stainless steel, the Eagle UT3084B offers a reliable and versatile work surface suited for moderate workload kitchens. Its open galvanized base and adjustable feet optimize workspace configuration, making it ideal for food prep and assembly in commercial kitchens, bakeries, and catering facilities. Designed for stability and sanitation, Eagle's work table ensures efficient workflow and enduring performance in busy foodservice environments.
- Suitable for moderate throughput kitchen operations
- Designed for compact commercial kitchen spaces
- Supports food prep, assembly, and organizational tasks
- Built for durability with corrosion-resistant stainless steel
- Optimizes workflow in busy foodservice settings
Why Choose Eagle UT3084B Budget Series Work Table
Why Choose Eagle UT3084B Budget Series Work Table when comparing commercial work surfaces? Built with a high-quality 430 stainless steel top and galvanized frame, it combines durability and cost-effectiveness in one unit. Its open design with adjustable legs simplifies installation and maintenance while providing flexible storage options. A spill-upturned backsplash minimizes mess and contamination, supporting sanitation needs in food production. This model’s robust construction enhances operational efficiency in demanding kitchen environments.
- Compact footprint with sturdy galvanized base
- Designed for moderate-volume food prep workflows
- Features an open base for versatile storage
- Corrosion-resistant construction extends product lifespan
- Roller edge improves safety and cleaning