The Eagle UT3060STEB Deluxe Series Work Table measures 60 inches in width and 30 inches in depth, featuring a durable 16/300 series stainless steel top with a 1-1/2-inch high rear up-turn for enhanced spill containment and workflow efficiency. Designed for commercial foodservice environments, this robust work table integrates a rolled front edge for safety and ease of cleaning, complemented by a Uni-Lok® gusset system for structural stability. Constructed with stainless steel crossrails on both side and rear, the unit offers optimal support for heavy-duty use. Equipped with four stainless steel legs and adjustable bullet feet, it facilitates precise leveling on uneven surfaces, making it suitable for prep areas, bakery stations, and catering setups. Its construction prioritizes sanitation, durability, and low-maintenance operation, ideal for versatile kitchen applications requiring reliable work surfaces.
Top Eagle UT3060STEB Features
The Eagle UT3060STEB work table is engineered with a 16-gauge stainless steel top that resists corrosion and withstands rigorous daily use in commercial kitchens. Its rear up-turn prevents spills from dripping onto floors, while the Uni-Lok® gusset system ensures added load-bearing capacity. The stainless steel crossrails enable secure attachment to other kitchen units, and adjustable bullet feet facilitate stability on uneven flooring, supporting high-volume prep workflows. Designed for ease of cleaning and maintenance, the unit’s smooth surfaces and rounded edges reduce crevices where debris can accumulate. Suitable for food prep, assembly lines, and general catering operations, this work table offers a sturdy, hygienic work platform with precise dimensional control.
- Heavy-duty 16-gauge stainless steel top for corrosion resistance and durability
- 1-1/2" rear up-turn contains spills, simplifying cleanup
- Stainless steel crossrails provide maximum support and stability
- Adjustable bullet feet ensure secure leveling on uneven floors
- Rolled front edge enhances safety and ease of cleaning
Ideal for medium-volume prep, assembly, and foodservice operations requiring resilient, easy-to-maintain work surfaces.
UT3060STEB Technical Specs
The Eagle UT3060STEB work table features a 16-gauge, 300 series stainless steel top with a 60" width and 30" depth, built on a stainless steel base with open design reinforced by side and rear crossrails. The unit measures 36.63 inches in height and weighs approximately 87 pounds for sturdy portability and setup. Its open base with crossrails allows for easy cleaning beneath the surface, while the rounded, rolled edge enhances safety. The rear up-turn extending 1-1/2 inches provides spill containment, ideal for demanding food prep operations. The construction complies with industry standards for sanitation and durability, supporting daily cleaning routines using neutral cleaners without damaging surfaces. This work table is suitable for installation in kitchens, bakeries, or prep stations requiring reliable and hygienic workspaces. It does not require electrical or plumbing connections but benefits from appropriate clearance for cleaning and maintenance.
- Electrical Requirements: None
- Construction & Finish: 16-gauge stainless steel, polished finish
- Dimensions: 60" W x 30" D x 36.63" H
- Weight: 87 lbs
- Capacity & Support: Designed for heavy-duty food prep and assembly use
- Material Safety: Food-safe stainless steel, easy to clean, corrosion resistant
- Electrical Compatibility: No electrical hookup needed
- Required Installation Clearances: Minimum 2 inches around for cleaning access
- Support for Mounting: Compatible with additional modular units via crossrails
- Cleaning & Maintenance: Smooth surface with rounded edges, no disassembly required for routine cleaning
- Usage Environment: Suitable for high-traffic kitchens, prep stations, or catering environments
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for food preparation and assembly in professional kitchens. The Eagle UT3060STEB work table with stainless steel top is installed in various foodservice settings such as prep areas, bakeries, and catering stations. Its durable construction, spill containment rear up-turn, and rust-resistant surface make it ideal for demanding environments requiring hygienic and reliable workspaces. This model is suited for operations with moderate throughput, supporting efficient workflow and sanitation standards while providing a long-lasting foundation for daily kitchen activities.”
Top stainless steel work tables for medium-volume foodservice settings
The Eagle UT3060STEB work table offers robust build quality, corrosion-resistant stainless steel construction, and versatile support features, making it suitable for meal prep, assembly, and bakery applications. Designed for moderate workloads, it ensures a safe and hygienic working surface with a professional-grade finish. Eagle UT3060STEB is a reliable solution for commercial kitchen environments requiring durable, easy-to-maintain equipment.
- Operation for moderate throughput in busy kitchens
- Perfect for compact commercial spaces with high sanitation standards
- Ideal for food prep, bakery stations, and catering services
- Supports workflow with stable, adjustable legs and reinforced structure
- Designed for maintenance efficiency and long-term durability
Why Choose Eagle UT3060STEB?
Why Choose Eagle UT3060STEB Deluxe Series Work Table for your commercial kitchen? Its superior stainless steel construction, rear up-turn spill containment, and reinforced support system set it apart from standard tables. This model improves operational efficiency by providing a stable, hygienic, and easy-to-clean surface tailored for high-demand food prep environments.
- Features a reinforced Uni-Lok® gusset system for stability
- Open base design simplifies cleaning beneath the table
- Heavy-duty stainless steel top resists corrosion and damage
- Adjustable bullet feet allow precise leveling on uneven floors
- Designed for durability and productivity in commercial foodservice
