Eagle UT3060SE 60 Inch Spec-Master Series Work Table with Stainless Steel Top

The Eagle UT3060SE Spec-Master® Series Work Table measures 60 inches in width by 30 inches in depth, featuring a high-grade 14-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for superior containment. Designed for commercial foodservice environments, this work table provides a durable, corrosion-resistant surface with a rolled front edge for safety and a seamless appearance. Its open base with an adjustable undershelf enhances storage flexibility, making it suitable for prep stations, bakery setups, and line work in busy kitchens requiring reliable, hygienic surfaces and efficient workflow solutions.

Top Eagle UT3060SE Features

The Eagle UT3060SE work table offers an all-stainless steel construction optimized for moderate-volume foodservice applications. Its durable 14/300 series surface resists staining and corrosion, while the marine-edged undershelf and adjustable bullet feet facilitate easy maintenance and stability. Perfect for food prep, line assembly, or bakery stations, it ensures efficient workflow with adjustable shelving and a rear up-turn that contains spills effectively.

• 14-gauge stainless steel top: ensures long-term durability and corrosion resistance
• Adjustable stainless steel undershelf: facilitates flexible storage in tight kitchen layouts
• Marine edge and rear up-turn: contain spills, improve sanitation, and simplify cleaning
• Rolled front edge: enhances safety for kitchen staff during prep work
• Four stainless steel legs with adjustable feet: provide stability on uneven flooring and ease leveling

Ideal for medium-volume food prep and workflow organization in commercial kitchens.

Eagle UT3060SE Technical Specs

The Eagle UT3060SE work table features a robust 300 series stainless steel top with a gauge of 14, providing a resilient surface suitable for demanding kitchen environments. It arrives with an open base constructed from stainless steel, supporting an adjustable undershelf for added storage. The overall dimensions are 60 inches wide by 30 inches deep, with a height of 36.63 inches for ergonomic use. This model weighs approximately 87 pounds, offering sturdy stability, while the rear up-turn and splash height of 1-1/2 inches facilitate spill management. It is engineered from commercial-grade materials that resist staining and corrosion, making cleaning straightforward and maintaining optimal food safety standards. Its NSF approval underpins its suitability for sanitary food prep.

• Dimensions: 60"W x 30"D x 36.63"H
• Material: 14 Gauge 300 Series stainless steel
• Weight: 87 lbs (product weight)
• Construction: Open base with adjustable undershelf, marine edge, rolled front edge
• Finish: Stainless steel for sanitation and durability

• Electrical requirements: Not applicable
• Cleaning & maintenance: Non-porous surface, easy disassembly for cleaning
• Installation clearance: Ensure sufficient space for leveling and access
• Flooring compatibility: Suitable for flat, level surfaces with adjustable feet
• Workflow integration: Fits seamlessly into prep lines, plating stations, or bakery setups

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and assembly in professional kitchens. This particular model, the Eagle UT3060SE, is crafted from stainless steel with a 14-gauge top and features a rear up-turn for spill containment. Installed in various foodservice settings such as prep stations, bakery stations, or line stations, it provides a durable, sanitary surface that supports efficient workflows for moderate-volume operations and ensures compliance with food safety standards.

Top Stainless Steel Work Tables for Foodservice Operations

Designed for moderate-volume kitchen workflows, the Eagle UT3060SE stainless steel work table delivers durable performance and flexible storage with superior corrosion resistance. Its open base, adjustable undershelf, and spill-resistant features make it ideal for food prep, bakery stations, and line setups in commercial kitchens. Eagle brand model UT3060SE ensures optimal sanitation, stability, and efficient workflow.

• Moderate-volume prep kitchens — robust and reliable
• Compact commercial spaces — efficient storage and workflow
• Food prep surfaces— built for sanitation and durability
• Medium workload — designed for consistent use
• Line assembly — seamless integration with kitchen stations

Why Choose Eagle UT3060SE?

Choosing the Eagle UT3060SE work table offers a combination of industrial-grade stainless steel construction, functional design features like adjustable undershelf and rear up-turn, and reliable stability for daily commercial use. Its corrosion-resistant surface and easy maintenance support a sanitary environment, setting it apart from typical stainless work tables with its tailored focus on durability and workflow efficiency.

• Built with 14-gauge stainless steel: offers superior strength and longevity
• Open base with adjustable feet: ensures stable setup on uneven floors
• Rear up-turn and marine edge: optimize spill containment and sanitation
• Ideal for medium-volume food prep: balances durability with practical design
• Seamless stainless surface: simplifies cleaning and maintains hygiene standards