Eagle UT3048GTEB 48 Inch Work Table 16 Gauge Stainless Steel Top with Rear Up-turn

The Eagle UT3048GTEB Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and functionality. Measuring 48 inches in width by 30 inches in depth, it features a 16-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn for spill containment and surface protection. The table includes a rolled front edge for operator safety and comfort, a galvanized open-base construction with side and rear crossrails for stability, and four galvanized legs with adjustable plastic bullet feet to accommodate uneven floors. Its robust design makes it suitable for bustling kitchens, prep stations, and food assembly lines, providing a reliable work platform for high-volume culinary and sanitation tasks.

Top Eagle Features

The Eagle UT3048GTEB work table combines heavy-duty stainless steel construction with practical features tailored for busy commercial kitchens. Its 16-gauge top ensures corrosion resistance and longevity in rigorous environments, while the rear up-turn facilitates cleaning and prevents spills. The Uni-Lok® gusset system enhances structural integrity, and galvanized crossrails support added stability. The adjustable legs improve ergonomic fit and floor compatibility, enabling ease of maintenance and versatile installation in various foodservice settings.

• Durable 16-gauge stainless steel top: Resists corrosion and withstands frequent cleaning
• Galvanized open-base with crossrails: Ensures long-term stability under heavy workload
• Adjustable plastic bullet feet: Facilitates leveling on uneven surfaces for safety
• Reinforced gusset system: Provides structural support during continuous operation
• Rear up-turn with splash guard: Simplifies cleaning and spill containment

Ideal for commercial food prep, beverage stations, and kitchen assembly.

UT3048GTEB Technical Specs

The Eagle UT3048GTEB work table has a width of 48 inches, depth of 30 inches, and height of 36.63 inches, constructed with a 16-gauge, NSF-listed 300 series stainless steel top designed for high durability and ease of sanitation. Its galvanizing process and open-base design, with side and rear crossrails, deliver stability supporting heavy food processing tasks. The unit weighs approximately 74 pounds, featuring a splash height of 1-1/2 inches with an up-turn for spill control. Powered purely by manual operations, it requires no electrical connection, making installation straightforward. The table's rounded, rolled edge improves safety, while the adjustable plastic bullet feet adapt to uneven floors and facilitate easy leveling. Designed for quick cleaning, it can be disassembled with basic tools for maintenance or reconfiguration. Its build quality and corrosion resistance make it suitable for high-volume industrial kitchens, bakery stations, and catering prep lines.

• Dimensions: 48" W x 30" D x 36.63" H
• Material: 16 Gauge NSF-listed 300 series stainless steel
• Weight: 74 lbs (product weight)
• Splash height: 1-1/2" upturn with rear spill guard
• Base construction: Galvanized open-frame with crossrails
• Legs: Four galvanized legs with adjustable plastic bullet feet

• Electrical requirements: None (manual operation)
• Construction: Stainless steel surface with galvanized structural base
• Cleaning & maintenance: Disassembly for cleaning and surface upkeep
• Installation needs: Adequate clearance for leveling and cleaning access
• Usage compatibility: Suitable for food prep and assembly stations in high-use commercial kitchens

What is a commercial work table?

A commercial work table is a professionally manufactured stainless steel surface designed for intensive food preparation and processing environments. It provides a durable, sanitary platform suited for high-volume operations, often installed in restaurant kitchens, bakeries, or catering setups. The Eagle UT3048GTEB model features reinforced construction, a splash-resistant rear up-turn, and adjustable legs, making it ideal for medium-volume foodservice workflows requiring reliable and easy-to-clean surfaces, especially in busy culinary environments.

Top stainless steel work tables for medium-volume foodservice operations

Designed with sturdy 16-gauge stainless steel, the Eagle UT3048GTEB work table offers dependable support for food prep in professional kitchens, ideal for medium-workload, operation-type settings. Manufactured by Eagle, model UT3048GTEB, it features easy cleaning and robust construction tailored for commercial environments such as prep stations or bakery lines where durability and hygiene are critical.

• Operation type — suitable for moderate-traffic kitchens
• Kitchen setting — optimal for compact commercial spaces
• Foodservice category — ideal for prep and assembly stations
• Workload qualifier — designed for medium throughput
• Use case — supports precise food processing and organization

Why Choose Eagle UT3048GTEB Deluxe Series Work Table

Why choose the Eagle UT3048GTEB Deluxe Series Work Table compared to similar models lies in its combination of durable stainless steel, reinforced structural support, and thoughtful design features like the rear up-turn spill guard and adjustable legs. Its corrosion-resistant finish ensures longevity in high-humidity environments, while the modular gusset system provides exceptional stability during intensive food prep. This model enhances operational efficiency and sanitation, making it a reliable choice for demanding commercial kitchens.

• Built with 16-gauge NSF stainless steel for superior durability
• Reinforced gusset system enhances load-bearing capacity
• Compact footprint facilitates placement in tight spaces
• Rear splash guard simplifies cleaning and spill management
• Adjustable legs support level setup on uneven flooring