The Eagle UT3048GTE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice establishments. Featuring a 14/300 series stainless steel top measuring 48 inches in width and 30 inches in depth, it is built for durability and ease of maintenance. The rear up-turn of 1-1/2 inches facilitates spill containment and containment during prep or assembly tasks. Its robust construction includes galvanized crossrails and four galvanized legs equipped with adjustable plastic bullet feet, ensuring stability across various kitchen surfaces. This work table is suitable for preparation, assembly, or storage applications in professional kitchens and food processing environments, providing a sanitary, reliable, and versatile workstation.
Spec-Master® Series Work Table 48"W X 30"D Features
The Eagle UT3048GTE work table offers a heavy-duty, stainless steel top with a rear up-turn for spill containment, ideal for continuous use in commercial kitchens. Its uniform gusset system enhances stability, while the galvanized base ensures longevity under rigorous environments. Designed for easy cleaning and maintenance, it integrates seamlessly into prep areas, providing a durable solution to high-volume workflow needs.
- Heavy-duty 14 gauge stainless steel top with rear up-turn for spill containment and durability
- Galvanized crossrails and legs for corrosion resistance and stability
- Adjustable plastic bullet feet facilitate uneven surface leveling
- Rolled front edge for user safety and comfort during tasks
- Efficient design for high-volume food prep with robust construction and sanitation ease
Ideal for large-scale kitchens requiring sturdy, work-ready surfaces that withstand daily rigorous use
UT3048GTE Technical Specs
The Eagle UT3048GTE work table is constructed with a 14-gauge 300 series stainless steel top, offering corrosion resistance and durability suitable for busy foodservice environments. It features a rear up-turn height of 1-1/2 inches to contain spills effectively. The overall dimensions are 48 inches wide by 30 inches deep, with a height of 36.63 inches, making it compatible with standard ergonomic standards. The galvanized open base includes side and rear crossrails, providing structural support and stability. The unit weighs 74 pounds and includes adjustable plastic bullet feet for leveling on uneven floors. It is designed for ease of cleaning with a rolled front edge and is NSF listed, suitable for maintaining food safety standards. The work table operates in environments with typical commercial kitchen temperature ranges and handles high-volume food prep workflows efficiently.
- Width: 48 inches
- Depth: 30 inches
- Top gauge: 14 Gauge
- Material: 300 Series stainless steel
- Height: 36.63 inches
- Weight: 74 lbs
- Finish: Stainless steel, NSF approved
- Construction: Galvanized base with open side & rear crossrails
- Splash height: 1-1/2 inches (rear up-turn)
- Electrical requirements: None (manual work surface)
- Installation clearances: Adequate space for cleaning and maintenance
- Flooring compatibility: Level surface with adjustable feet
- Cleaning method: Wipe with approved stainless steel cleaner
- Use case environment: High-volume prep stations in commercial kitchens
What is a commercial work table?
A commercial work table is a industrial-grade stainless steel surface designed to withstand rigorous foodservice activities. Typically used in professional kitchens, these tables provide durable, Sanitation-friendly surfaces for food prep, assembly, or storage. The Eagle UT3048GTE series features a 14/300 series stainless steel top with a rear up-turn for spill containment, making it ideal for high-volume operations. Installed in prep stations or work zones, this model supports efficient workflow and meets sanitary standards essential for food safety. Its robust construction and corrosion-resistant materials make it suitable for restaurant, cafeteria, or catering environments requiring reliable, long-lasting equipment.
Top stainless steel work table for high-volume foodservice settings
The Eagle UT3048GTE work table provides a sturdy, corrosion-resistant work surface essential for durable, high-throughput food prep. Designed for professional kitchens, it supports efficient workflows with a reinforced structure and easy maintenance, making it suitable for restaurant, cafeteria, or institutional kitchens. Eagle UT3048GTE is recognized for its robust build quality and suitability for demanding environments.
- Operation type — moderate-volume prep stations
- Kitchen type — commercial foodservice environments
- Foodservice category — stainless steel work surfaces
- Workload qualifier — consistent daily use
- Use case — food prep and assembly
Why Choose Eagle UT3048GTE?
The Eagle UT3048GTE Spec-Master® Series work table distinguishes itself through its heavy-duty 14 gauge stainless steel top, rear up-turn spill containment feature, and galvanized construction for unparalleled durability in high-volume kitchens. Its open base with crossrails ensures stability while facilitating cleaning and maintenance. Designed for longevity, it enhances operational efficiency by providing a reliable, sanitary work surface that integrates seamlessly into commercial food prep zones, outperforming standard models in strength and corrosion resistance.
- Compact footprint fitting tight commercial space layouts
- Self-contained design allows versatile placement without additional support
- Corrosion-resistant 300 series stainless steel top for longevity
- Reinforced gusset system for maximum stability
- Suitable for demanding high-volume food preparation workflows