Eagle UT3036GTB 36 Inch Budget Work Table with Stainless Steel Top

The Eagle UT3036GTB Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and utility. This 36-inch wide by 30-inch deep work table features a 430 series stainless steel top with a 1-1/2-inch high rear up-turn, providing an effective splash guard. Its open galvanized base includes side and rear crossrails for enhanced stability, complemented by four galvanized legs with adjustable plastic bullet feet for precise leveling. Constructed for long-term use, this work table offers a rolled front edge for operator comfort and efficient workflow, making it suitable for food prep stations, bakers, and kitchen stations demanding resilience and hygiene in high-volume settings.

Eagle UT3036GTB Budget Series Work Table 36"W X 30"D Features

This work table offers a robust 430 stainless steel top ideal for demanding kitchen tasks, with a 1-1/2" rear up-turn to contain spills. The open galvanized base provides exceptional durability and ease of cleaning, while the adjustable plastic bullet feet ensure stability on uneven floors. Its seamless design supports a variety of food prep operations, and the rolled front edge minimizes injury risk during use. Suitable for moderate workload environments, it integrates seamlessly into commercial kitchens, bakery stations, or prep lines for optimized workflow efficiency.

• 430 stainless steel top with rear up-turn for spill containment and easy cleaning
• Galvanized open base with crossrails enhances durability and support
• Four galvanized legs with adjustable plastic feet for leveling stability
• Rolled front edge provides operator comfort and safety
• 36" W x 30" D dimensions fit well within standard prep areas and workstations

Designed for food prep stations and kitchen setups requiring commercial durability and easy maintenance.

Eagle UT3036GTB Technical Specs

The Eagle UT3036GTB work table features a 36" width and 30" depth with a height of 36.63", offering a stable work surface suitable for various foodservice applications. The 430 stainless steel top is supported by a galvanized base with open crossrails for strength and airflow. Weighing 64 lbs, the unit is designed for easy mobility and positioning within commercial kitchens. The 1-1/2" high splash up-turn provides a protective barrier against spills. The work table operates without electrical requirements, relying solely on stable installation and proper drainage for maintenance. Its construction ensures compatibility with high-temperature environments and routine cleaning protocols, providing a hygienic work platform that withstands daily wear and tear.

• Dimensions: 36" W x 30" D x 36.63" H
• Weight: 64 lbs
• Top Material: 430 stainless steel with 1-1/2" rear up-turn
• Base Construction: Galvanized with open side and rear crossrails
• Legs: Four galvanized legs with adjustable plastic bullet feet
• Finish: Stainless steel, NSF compliant
• Construction: Commercial-grade, durable galvanized base support
• Operating Range: Suitable for high-humidity and high-temperature kitchen environments

Electrical Compatibility: None required

Cleaning and Maintenance: Smooth stainless steel surface with routine wiping; disassemble for intensive cleaning

Installation Needs: Adequate clearance for leveling and airflow; drill or anchoring as needed

Support Features: Up-turn splash guard, adjustable leveling feet, NSF approval

Work Environment Compatibility: Designed for food prep, bakery, and catering kitchens requiring consistent hygiene

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe stainless steel surface built for professional kitchen use. Typically featuring durable construction such as galvanized supports and splash guards, these tables serve as essential platforms for food preparation and assembly. Installed in restaurants, bakeries, and catering operations, the Eagle UT3036GTB exemplifies this category with its 36-inch width, 430 stainless steel top, and open galvanized base, making it ideal for moderate-volume culinary workflows requiring sanitation and stability.

Top stainless steel work tables for foodservice environments

Providing a durable and easy-to-clean surface, the Eagle UT3036GTB work table is designed for commercial kitchens requiring moderate workflow capacity. Built with a 430 stainless steel top and galvanized support structure, it supports food prep, assembly, and cleaning tasks efficiently. Its robust construction and stability make it an ideal choice for foodservice operations in restaurants, bakeries, and catering facilities with moderate throughput requirements.

• Moderate workload — ideal for bakery prep and food assembly
• Commercial kitchen equipment — built for durability and sanitation
• Robust stainless steel top — resistant to corrosion and impact
• Galvanized base — supports heavy daily use
• Open crossrails — facilitate airflow and ease cleaning