Eagle UT3036B 36 Inch Budget Series Work Table with Stainless Steel Top

The Eagle UT3036B Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and efficiency. Featuring a 430 stainless steel top with a 1-1/2" high rear up-turn, this 36" wide by 30" deep work table offers a robust solution for prep stations, dishwashing areas, and other culinary workflow zones. Its open base with an adjustable galvanized undershelf and Uni-Lok® gusset system ensures stability and customizable storage, making it suitable for high-use commercial kitchens. The rolled front edge enhances safety and cleaning, while four galvanized legs with adjustable plastic bullet feet provide level positioning in demanding foodservice settings.

Top Eagle UT3036B Features

The Eagle UT3036B work table provides a sturdy stainless steel top ideal for food prep and service applications. Its open galvanized base with adjustable undershelf supports heavy loads while maintaining ease of access. The 430-grade stainless steel ensures corrosion resistance for high sanitation standards, and the rear up-turn directs spills away from the workspace. The adjustable legs facilitate precise leveling on uneven floors, while the rolled front edge enhances safety during busy kitchen operations. Designed for moderate-volume foodservice environments, this table is an essential component for efficient workflow and reliable performance.

• Functionality: Heavy-duty stainless steel top with up-turn for spill containment
• Durability: 430 stainless steel resists corrosion in commercial kitchens
• Ease of Maintenance: Rolled front edge simplifies cleaning and sanitizing
• Fit for Use Cases: Ideal for prep lines, dish stations, and storage in busy kitchens
• Workflow Integration: Adjustable galvanized undershelf optimizes workspace organization

Suitable for moderate-volume foodservice operations requiring reliable, corrosion-resistant work surfaces.

UT3036B Technical Specs

The Eagle UT3036B stainless steel work table features a 36" width by 30" depth with a height of approximately 36.63 inches, crafted with a 430 stainless steel top that provides high resistance to corrosion and scratches. The overall weight is 64 lbs, facilitating manageable mobility during installation and reconfiguration. The open galvanized base includes an adjustable undershelf for versatile storage. Electrical requirements are not applicable; the unit’s construction supports easy cleaning with a straightforward design. Operating in typical kitchen environments, it withstands temperatures up to safe levels for food prep tasks. The NSF approval indicates compliance with sanitation standards, supporting hygienic operations in commercial kitchens.

• Dimensions: 36"W x 30"D x 36.63"H, 64 lbs
• Material: 430 stainless steel top with galvanized base construction
• Finish: Stainless steel exterior for corrosion resistance and ease of cleaning
• Temperature Range: Supports typical food prep temperatures
• NSF Certified: Yes, ensuring sanitation compliance for foodservice
• Installation: Four galvanized legs with adjustable plastic bullet feet facilitate level setup

• Electrical Compatibility: Not required, suitable for standard kitchen power supplies if applicable
• Assembly Required: Yes, tools included for straightforward setup
• Cleaning & Maintenance: Smooth stainless steel surface simplifies sanitization
• Storage Capabilities: Adjustable undershelf for flexible organization
• Construction: Open design with roll-front edge for safety and hygiene

What is a commercial work table?

A commercial work table is a durable, industry-grade surface designed for food preparation and equipment support within professional kitchens. Typically constructed with stainless steel, these tables feature reinforced frames and adjustable components to withstand heavy usage and facilitate efficient workflow. Installed in prep stations, dish centers, or packaging areas, the Eagle UT3036B work table exemplifies high-quality, functional design to meet demanding operational needs in foodservice facilities such as restaurants, cafeterias, and catering kitchens.

Top stainless steel work tables for moderate-volume foodservice environments

Built for dependable performance in food prep and storage, Eagle UT3036B stainless steel work tables provide stability, corrosion resistance, and versatile storage support—ideal for medium throughput kitchens. Eagle UT3036B offers moderate workload capacity, durable construction, and a compact footprint suitable for busy restaurant and institutional settings.

• Moderate throughput—optimized for typical restaurant prep lines
• Commercial kitchen equipment—robust, easy-to-clean stainless steel top
• Compact footprint—12-inch deep design suits tight spaces
• Versatile storage—adjustable undershelf for organizational efficiency
• Durable construction—galvanized base and corrosion-resistant steel surface

Why Choose Eagle UT3036B Budget Series Work Table

Compared to similar commercial work tables, the Eagle UT3036B stands out with its combination of corrosion-resistant stainless steel and adjustable galvanized undershelf. Its open frame design facilitates rapid cleaning and maintenance, while the rear up-turn contains spills effectively. The balanced height and level-leg setup maximize workspace efficiency, making it suitable for high-paced kitchen environments that demand reliable, restaurant-ready equipment.

• Compact size with a 36" width for tight kitchen layouts
• Open galvanized base simplifies cleaning and sanitation
• Adjustable plastic bullet feet ensure stability on uneven floors
• Built with high-grade stainless steel for longevity and hygiene
• Designed for moderate-volume food prep and storage