Eagle UT3030STEB 30 Inch Deluxe Series Work Table with Stainless Steel Top

The Eagle UT3030STEB Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional foodservice environments. Featuring a 16-gauge 300 series stainless steel top with a 1-1/2" high rear up-turn, this unit provides a robust, corrosion-resistant work surface suitable for various kitchen tasks. Its open base with side and rear crossrails enhances stability and provides optional under-shelf storage, making it an ideal solution for prep stations, line work, and assembly areas in high-demand foodservice operations.

Deluxe Series UT3030STEB Features

The Eagle UT3030STEB work table offers a corrosion-resistant 16/300 series stainless steel top with an integrated 1-1/2" rear up-turn for containment and easy clean-up. Its open stainless steel base with crossrails ensures structural integrity while facilitating easy access and cleaning. Equipped with four stainless steel legs and adjustable bullet feet, it provides stability on uneven floors. Designed for medium-volume food prep and service, this work table is tailored for commercial kitchens requiring durable, sanitary surfaces with minimal maintenance.

• Corrosion-resistant 16-gauge stainless steel top for long-term durability
• Reinforced with Uni-Lok® gusset system for added stability under load
• Adjustable bullet feet for level setup on uneven flooring
• Open base with side & rear crossrails for enhanced support and easy cleaning
• Rolled front edge for operator safety and comfort

Recommended for precise food prep and assembly in busy commercial kitchens.

UT3030STEB Technical Specs

The Eagle UT3030STEB work table features a 30" width by 30" depth stainless steel top made from 16-gauge 300 series sheet, offering excellent corrosion resistance and ease of sanitization. The unit stands at 36.63" high, with a weight of 54 lbs, and includes four stainless steel legs with adjustable bullet feet for stability. Its open base configuration is reinforced with side and rear crossrails, supporting moderate workloads typical of prep bars, catering stations, or clean assembly lines. The unit operates solely on standard physical workspace clearances and requires no electrical or plumbing connections. Designed for high-volume cleaning and maintenance, it supports efficient workflow and sanitation routines.

• Dimensions: 30" W x 30" D x 36.63" H
• Construction: 16-gauge stainless steel top with open stainless steel base
• Weight: 54 lbs
• Top Gauge: 16 Gauge
• Finish: Stainless steel, NSF listed
• Compatibility: No electrical or plumbing required for operation

Key Integration Considerations

• Electrical Requirements: None
• Floor Clearance: Minimum 36 inches for stability and access
• Installation: Leveling of adjustable bullet feet on uneven surfaces
• Cleaning: Compatible with standard stainless steel cleaning methods
• Location: Suitable for enclosed kitchens, prep areas, and assembly stations
• Support: Reinforced with gusset system for load-bearing stability

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and processing in professional foodservice settings. Typically constructed with corrosion-resistant materials such as 16-gauge stainless steel, these tables support high-demand workflows, offering features like backsplash, reinforced gussets, and adjustable legs. The Eagle UT3030STEB model is suitable for moderate workload applications, installed in prep stations and line service areas in restaurants and catering facilities, providing a stable and hygienic workspace tailored for intensive use.

Top stainless steel work tables for foodservice environments

Built for durability and functional efficiency, Eagle UT3030STEB stainless steel work tables are ideal for medium-volume food prep and assembly in commercial kitchens, providing stability, sanitary surfaces, and versatile configurations. Designed for operation in professional foodservice settings, Eagle's work tables ensure productivity and long-term reliability.

• Operational — suitable for small to medium prep stations
• Space-efficient — fits in compact commercial kitchen layouts
• Foodservice — ideal for restaurant, catering, and cafeteria use
• Moderate workload — supports daily food preparation tasks
• Assembly support — provides stable surface for ingredient prep

Why Choose Eagle UT3030STEB

Designed with high-quality materials and engineering, the Eagle UT3030STEB work table features a robust 16-gauge stainless steel top, Uni-Lok® gusset reinforcement, and an open base with crossrails for enhanced support. Its adjustable bullet feet ensure stability on uneven floors, while the integrated backsplash prevents spills. This model's balanced combination of sturdy construction, ease of maintenance, and functional design separates it from standard commercial tables, optimizing workflow efficiency and sanitation in busy foodservice operations.

• Compact footprint suits diverse kitchen layouts
• Reinforced gusset system ensures load stability
• Open base simplifies cleaning and maintenance
• High-quality stainless steel resists corrosion and stains
• Designed for medium-volume foodprep and service tasks