The Eagle UT3024B-2X Budget Series Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring reliable, high-performance equipment. Measuring 24 inches in width and 30 inches in depth, this work table features a 430-series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and facilitate cleaning. Its open galvanized base includes an adjustable undershelf and four galvanized legs with plastic bullet feet, enabling stability and height customization for efficient workflow in busy kitchens or prep areas.
Eagle UT3024B-2X Features
Ideal for moderate-volume food preparation in restaurants, cafeterias, and catering operations, the Eagle UT3024B-2X work table offers a robust stainless steel top for heavy-duty use and ease of sanitation. Its adjustable galvanized undershelf provides versatile storage options, while the rolled front edge minimizes injury risk and facilitates ease of access. Designed for commercial kitchens, this table's construction ensures durability and stability during daily operation, making it suitable for various prep tasks and workspace configurations.
- Functionality: Provides a sturdy, 24" x 30" stainless steel top for food prep
- Durability: Constructed with 430 stainless steel and galvanized base for longevity
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitizing
- Workplace Fit: Adjustable legs and undershelf adapt to kitchen height requirements
- Workflow Efficiency: Rear up-turn contains spills, reducing cleanup time and maintaining sanitation standards
Best suited for commercial kitchens needing reliable prep stations with ample storage and spill containment features.
Eagle UT3024B-2X Technical Specs
The Eagle UT3024B-2X work table is a commercial stainless steel unit optimized for durability and functional performance in foodservice settings. Its 430 stainless steel top meets industry standards for resistance to corrosion and ease of cleaning, while the 36.63-inch height allows comfortable use for most operators. The table’s open galvanized base with adjustable legs supports variable kitchen layouts, and its 46-pound weight facilitates repositioning when needed. The unit operates without electrical requirements but is designed for quick installation and straightforward maintenance, including disassembly of the undershelf for cleaning. The NSF certification confirms compliance with sanitation standards, ensuring safe food handling and preparation.
- Dimensions: 30 inches wide x 24 inches deep x 36.63 inches high
- Construction: Galvanized base with stainless steel top, rolled front edge
- Material: 430 stainless steel top; galvanized steel base
- Weight: 46 lbs for easy mobility and positioning
- Capacity: Supports standard food prep loads with reinforced construction
- Temperature Resistance: Suitable for ambient kitchen environments, maximum safe operational temperature varies comfortably
- Cleaning & Maintenance: Modular design allows for easy disassembly, stainless surface resists corrosion
- Usage Compatibility: Compatible with standard kitchen workflows; suitable for wet and dry environments
- Installation: Requires minimal clearance for leg adjustments and cleaning; quick-access undershelf
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food prep, assembly, and service in professional kitchens. Typically made from stainless steel, these tables feature durable construction, adjustable levels, and spill containment features such as up-turns or backsplashes. Installed in diverse settings like restaurants, cafeterias, or catering operations, the Eagle UT3024B-2X work table supports hygienic, efficient workflow for moderate throughput tasks.
Top stainless steel work tables for foodservice environments
Constructed with high-quality stainless steel, Eagle UT3024B-2X work tables offer reliable durability and functional design for moderate-volume kitchens, ensuring sanitation and efficiency in food prep. Suitable for restaurant and cafeteria setups, these units support demanding workloads with adjustable features and spill containment, optimizing workflow and safety in commercial foodservice operations.
- Moderate workload — optimized for busy restaurant prep stations
- Commercial kitchen equipment — built for durability and sanitation
- Foodservice grade — NSF-certified stainless steel surface
- Compact footprint — ideal for limited space environments
- Workstation integration — adaptable with adjustable undershelf and leveling feet
Why Choose Eagle UT3024B-2X?
The Eagle UT3024B-2X stands out among commercial work tables with its robust 430 stainless steel top, adjustable galvanized undershelf, and spill-containment design. Its solid construction ensures long-term performance, sanitation, and ease of maintenance, making it a dependable choice for foodservice operators seeking a compact, restaurant-ready prep station that enhances workflow and operational efficiency.
- Compact footprint with a 24" x 30" stainless steel top for space-efficient setups
- Self-contained design with spill-upturn minimizes cleanup time and maintains sanitation
- Heavy-duty materials for sustained performance in demanding kitchen environments
- Adjustable legs for customized height and stability on uneven floors
- Open base with undershelf facilitates accessible storage and workflow
