The Eagle UT3024B-1X Budget Series Work Table is a professional stainless steel work surface designed for commercial kitchens requiring durable and functional equipment. Measuring 24 inches wide by 30 inches deep, it features a 430 series stainless steel top with a 1-1/2-inch high rear up-turn, facilitating spill containment and easy cleaning. The table's open galvanized base includes an adjustable undershelf, providing flexible storage options, while the rolled front edge enhances safety during use. Suitable for food prep, station setup, and assembly line workflows, this work table addresses common kitchen challenges by combining sturdy construction with easy maintenance, making it ideal for moderate-volume foodservice operations requiring reliable and corrosion-resistant stainless steel surfaces.
Top Eagle UT3024B-1X Features
The Eagle UT3024B-1X Budget Series work table is engineered for commercial foodservice environments, offering a robust stainless steel top with a rear up-turn for spill containment. Its galvanized steel frame with adjustable legs ensures stability and ease of leveling on uneven floors. The integrated undershelf maximizes workspace efficiency, while the rolled front edge improves operator safety. Designed for moderate throughput kitchens, this table simplifies cleaning and provides durable support for prep tasks, installation in bakery, deli, or catering stations. Its technical specs support industry-standard sanitation and operational reliability, making it a smart choice for kitchen efficiency upgrades.
- Galvanized legs with adjustable plastic feet enhance stability
- 430 stainless steel top resists corrosion and staining
- 1-1/2"H rear up-turn simplifies spill management
- Open base with adjustable undershelf optimizes workflow
- Rolled front edge reduces sharp hazards and improves safety
Designed for moderate-volume food prep and station work in commercial kitchens.
UT3024B-1X Technical Specs
The Eagle UT3024B-1X work table features a 24-inch wide by 30-inch deep stainless steel top constructed from 430 series material, promoting longevity in high-moisture environments. The unit includes a 1-1/2-inch high rear up-turn for spill containment and ease of cleanup. Height measures 36.63 inches with four galvanized legs, each adjustable via plastic bullet feet to accommodate uneven floors. Its open galvanized base provides integrated storage, with an adjustable undershelf for customizable workspace expansion. Weighing 46 lbs, the table is easily movable yet stable, with a freight class of 70. It operates without electrical requirements, focusing solely on structural durability and functionality suitable for kitchen stations and prep lines. The unit is NSF listed, ensuring compliance with sanitation standards for commercial foodservice applications.
- Dimensions: 24" W x 30" D x 36.63" H
- Material: 430 stainless steel top, galvanized base
- Weight: 46 lbs
- Construction: Open frame with adjustable galvanized undershelf
- Load Capacity: Supports typical food prep tasks
- Operating Range: No specified electrical requirements
- Electrical compatibility: None required
- Installation: Requires clearance for leveling legs
- Cleaning: Stainless steel surface easy to wipe clean
- Flooring: Adjustable legs for uneven surfaces
- Sanitation: NSF listing aids cleaning compliance
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food prep, assembly, and station setup in professional kitchens. Constructed typically from corrosion-resistant materials like stainless steel, these tables offer structural support and ease of cleaning. The Eagle UT3024B-1X Budget Series Work Table provides a 430 stainless steel top with spill-upturn, open galvanized base with adjustable shelving, and a design tailored for moderate-volume operations such as catering, deli counters, or bakery prep, making it suitable for various high-use foodservice environments.
Top stainless steel work table for moderate-volume foodservice settings
This commercial-grade stainless steel work table from Eagle, model UT3024B-1X, delivers durability, hygienic surfaces, and flexible storage for moderate throughput kitchens such as cafés, bakeries, and catering stations. Its robust construction and functional design support efficient workflows, making it an ideal kitchen workstation component.
- Operation type — versatile prep station for commercial kitchens
- Kitchen setting — optimal for compact foodservice spaces
- Foodservice category — suitable for bakery, deli, or catering
- Workload qualifier — supports moderate throughput tasks
- Use case — enhances workspace organization and efficiency
Why Choose Eagle UT3024B-1X?
Compared to similar stainless steel work tables, the Eagle UT3024B-1X combines a corrosion-resistant 430 stainless steel top with a galvanized open base, providing longevity and stable support suitable for high-demand commercial kitchens. Its spill-upturn facilitates cleanup, while adjustable legs allow precise leveling. The integrated undershelf maximizes storage without sacrificing workspace, resulting in a highly functional, restaurant-ready table that streamlines operations and maintains sanitation standards.
- Compact footprint supports tight kitchen layouts
- Corrosion-resistant stainless steel ensures long-term hygiene
- Open galvanized base provides customizable storage
- Rear up-turn simplifies spill containment and cleaning
- Adjustable legs aid stability on uneven floors