Eagle UT30144STE 144 Inch 14 Gauge Stainless Steel Work Table with Rear Upturn

The Eagle Group UT30144STE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for high-volume foodservice environments. Measuring 144 inches in width and 30 inches in depth, this heavy-duty work table features a 14-gauge 300 series stainless steel top with a 1-1/2" high rear up-turn for splash and spill containment. Equipped with a rolled front edge for safety and comfort, and utilizing the Uni-Lok® gusset system for structural stability, it provides a durable and sanitary workspace suitable for restaurant kitchens, cafeterias, and bakery prep stations. Its robust construction and precise dimensions facilitate efficient workflow integration and long-term reliability in demanding commercial settings.

Spec-Master® Series UT30144STE Features

The UT30144STE work table from Eagle Group offers a dedicated stainless steel workspace optimized for medium-volume food preparation, combining a sturdy 14/300 series top with adjustable stainless steel legs and crossrails. Its open base design supports efficient cleaning and maintenance, while the 1-1/2" rear up-turn ensures spill containment. Ideal for foodservice operations requiring a durable, easy-to-clean surface, it integrates seamlessly into various kitchen layouts and workflow setups.

• Function & Performance: 144"W x 30"D stainless steel top enhances workspace capacity.
• Durability Traits: 14-gauge, corrosion-resistant 300 series stainless steel construction.
• Ease-of-Use & Maintenance: Rounded/rolled bullnose edge simplifies cleaning routines.
• Real-World Use Case: Perfect for medium-volume prep stations and bakery setups.
• Workflow Benefit: Side crossrails provide added stability while supporting equipment.

Ideal for installing in commercial kitchens requiring sanitary, robust work surfaces with a reliable splash-upturn feature.

UT30144STE Technical Specs

The Eagle UT30144STE work table features an open stainless steel base with side and rear crossrails, supporting a 14-gauge, 300 series stainless steel top with a 1-1/2" splash upturn for spill containment. It measures 144 inches wide, 30 inches deep, and stands at a height of 36.63 inches. The unit is equipped with (8) stainless steel legs and adjustable bullet feet, enabling leveling on uneven floors. Its construction ensures compatibility with commercial kitchen environments, emphasizing easy cleaning and longevity. The total weight of the assembled table is approximately 218 pounds. It operates without requiring electrical connections and complies with standard food safety and sanitation practices. Shipping typically takes 8 to 10 weeks due to custom fabrication, with a freight class of 125.

• Dimensions: 144" W x 30" D x 36.63" H, stainless steel finish.
• Construction & Finish: 14-gauge stainless steel top, open base with crossrails.
• Mounting & Compatibility: Open base supports easy installation across various kitchen layouts.
• Weight & Shipping: 218 lbs; typically ships within 8-10 weeks.
• Temperature & Food Safety: Operating within standard commercial kitchen ranges; easy to sanitize surfaces.

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. The Eagle UT30144STE is a 144-w-inch wide, open-base stainless steel-top work table equipped with corrosion-resistant 300 series steel, adjustable legs, and a splash-upturn for spill containment. Installed in restaurant, cafeteria, or bakery settings, it provides a durable, sanitary workspace suited for medium-volume food prep operations requiring high structural integrity and ease of cleaning.

Top stainless steel work surfaces for restaurant kitchens and food prep areas

Built from high-quality stainless steel, the Eagle UT30144STE work table offers a robust, corrosion-resistant surface ideal for busy commercial foodservice environments. Designed for medium throughput, its open base permits efficient workflow and cleaning, while providing a seamless platform for food prep stations in restaurants, cafeterias, and bakery facilities. Eagle's precision engineering ensures reliable operation in demanding kitchen tasks, supporting optimal sanitation and durability in everyday use.

• Medium-volume operations in busy restaurant kitchens
• Designed for compact commercial kitchen setups
• Suitable for general food prep and bakery stations
• Supports moderate workflow with sturdy, corrosion-resistant materials
• Ideal for integrated workflow with other commercial kitchen equipment

Why Choose Eagle UT30144STE?

The Eagle UT30144STE offers a combination of heavy-duty stainless steel construction and innovative structural support not commonly found in competing work tables. Its open base with crossrails simplifies cleaning and provides superior stability, making it suitable for continuous high-traffic food prep. The stainless steel top with splash-upturn ensures spill containment and sanitation, enhancing operational efficiency and hygiene standards in commercial kitchens.

• Self-contained, open-base design for easy cleaning
• 700 series stainless steel top resists corrosion and wear
• Reliable structural support with Uni-Lok® gusset system
• Consistent height adjustment with bullet feet
• Built for restaurant-ready durability with large workspace