The Eagle UT30144SE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precision and durability in foodservice environments. Measuring 144 inches in width by 30 inches in depth, this work table features a 14/300 series stainless steel top with a 1-1/2-inch-high rear up-turn to contain spills and facilitate easy cleaning. Its open base with a reinforced undershelf, marine edge, and rolled front edge make it ideal for high-use kitchen operations requiring sturdy, corrosion-resistant surfaces and efficient workflow integration. The unit’s specifications focus on heavy-duty performance, ease of maintenance, and seamless operational functionality tailored for foodservice industry professionals.
Top Eagle UT30144SE Features
The Eagle UT30144SE work table offers a robust 144"W x 30"D stainless steel top with a 1-1/2" rear up-turn, engineered for heavy-duty kitchen use. Its 14-gauge 300 series stainless steel construction ensures resilience against impacts, corrosion, and heat, supporting intense daily operations. The adjustable stainless steel undershelf with marine edge enhances storage capacity, while the Uni-Lok® gusset system provides structural stability. Design features like the rolled front edge facilitate ergonomic workflow, and the NSF-approved surface ensures cleanliness and sanitation compliance. This setup is suitable for food prep stations, bakery lines, and catering kitchens requiring high durability, easy cleanability, and reliable performance in demanding environments.
- Heavy-duty stainless steel top: 14-gauge, corrosion-resistant for demanding kitchens
- Adjustable undershelf: Marine edge enhances storage and ease of access
- Structural stability: Uni-Lok® gusset system for long-term durability
- Easy maintenance: Rounded front edge simplifies cleaning process
- Built for high-volume workflow: Supports demanding food prep and service tasks
Ideal for installation in prep stations, catering setups, or bakery environments needing reliable, durable work surfaces.
Eagle UT30144SE Technical Specs
The Eagle UT30144SE work table is built with a 14-gauge, 300 series stainless steel top, measuring 144 inches wide by 30 inches deep, with an overall height of 36.63 inches. Its open stainless steel base includes an adjustable undershelf with a marine edge, enhancing storage flexibility. The unit weighs 218 pounds and features a splash height of 1-1/2 inches with a rear up-turn for spill containment. It is NSF-listed and constructed for commercial use, offering a seamless food-safe surface that supports high-volume food prep. The stainless steel top requires no special electrical or plumbing integration, emphasizing ease of installation and maintenance. The design includes rounded edges and adjustable bullet feet for stability on uneven floors, ensuring long-lasting performance in busy kitchens.
- Dimensions: 144"W x 30"D x 36.63"H; weight 218 lbs
- Material: 14-gauge 300 series stainless steel top
- Construction: Open base with adjustable stainless steel undershelf and marine edge
- Splash height: 1-1/2" rear up-turn for spill containment
- Finish: NSF-approved stainless steel surface for sanitation
- Installation considerations: Requires minimal clearance and leveling with adjustable bullet feet
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, storage, and assembly in professional kitchens. It provides a durable, easy-to-clean workspace with specific features like splash backs, adjustable undershelves, and corrosion-resistant surfaces suitable for high-volume foodservice settings. The Eagle UT30144SE work table installed in prep lines or bakery stations exemplifies its role in supporting efficient kitchen operations, especially in environments requiring long-term durability and sanitary conditions for tasks such as chopping, assembling, and packaging in busy foodservice facilities.
Top Commercial Work Tables for Foodservice Environments
The Eagle UT30144SE work table offers a robust, corrosion-resistant stainless steel surface tailored for moderate to high-volume food preparation. Its commercial-grade build ensures longevity and reliable performance in restaurant, cafeteria, or bakery operations. Designed to support demanding workflows, it facilitates efficient, sanitary workspace setup in busy foodservice establishments using high-quality, NSF-listed equipment.
- Operation Type — suitable for moderate food prep and assembly
- Kitchen Setting — ideal for commercial kitchens and bakery lines
- Foodservice Category — supports restaurant, catering, and institutional needs
- Workload Qualifier — performs reliably under consistent medium throughput
- Use Case — enhances workflow in food prep stations and catering lines
Why Choose Eagle UT30144SE
Why Choose Eagle UT30144SE work table over comparable models lies in its durable 14-gauge stainless steel construction, practical size, and seamless integration with high-volume kitchen setups. Its open base with an adjustable undershelf provides flexible storage, while the NSF approval confirms sanitation standards compliance. The reinforced gusset system and marine edge design improve stability and spill containment, making it a restaurant-ready solution for busy commercial kitchens.
- Compact 144"W design with reinforced structural support
- Heavy-duty 14-gauge stainless steel top for longevity
- Adjustable undershelf enhances storage in tight spaces
- Marine edge provides spill containment and easy cleaning
- Designed for high-volume, demanding foodservice environments