Eagle UT30108SE 108 Inch 14 Gauge Stainless Steel Work Table with Rear Upturn

The Eagle UT30108SE Spec-Master® Series Work Table is a commercial-grade stainless steel workspace designed for high-demand foodservice environments. Measuring 108 inches in width and 30 inches in depth, this table features a durable 14-gauge 300 series stainless steel top with a 1-1/2-inch-high rear up-turn for superior spill containment and ease of cleaning. The rolled front edge enhances user comfort and safety, while the adjustable stainless steel undershelf with marine edge provides reinforced storage space. With a stainless steel base and six stainless steel legs fitted with adjustable bullet feet, this work table ensures stability and ease of leveling, making it suitable for busy kitchens, preparation stations, and food processing areas. The heavy-duty construction and NSF approval highlight its suitability for rigorous commercial applications.

Top Eagle Spec-Master® Series UT30108SE Features

Designed for medium-volume foodservice operations, the UT30108SE work table offers a stainless steel top and undershelf constructed from 300 series material, providing excellent durability and corrosion resistance. Its 14-gauge top material withstands heavy use while maintaining ease of sanitation. The rear up-turn facilitates spill containment, and the adjustable undershelf simplifies storage organization. The marine edge on the shelf protects stored items and enhances cleaning. Its sturdy stainless steel legs and adjustable feet allow precise leveling on uneven floors, supporting efficient workflow in commercial kitchens. Ideal for food prep stations, bakery setups, and cafeteria environments.

• Functionality: 108"W x 30"D work surface with rear up-turn for spill containment
• Durability: 14-gauge 300 series stainless steel top resists corrosion and heavy use
• Ease of Maintenance: Rounded/bullnose edge simplifies cleaning and sanitation
• Workplace Integration: Open base with adjustable legs enables flexible kitchen fit
• Workload Support: Heavy-duty stainless steel construction handles demanding food prep tasks

Suitable for establishing efficient, durable workstations in commercial culinary settings.

Eagle UT30108SE Technical Specs

The Eagle UT30108SE work table boasts a robust 14-gauge, 300 series stainless steel top with dimensions of 108 inches wide, 30 inches deep, and an overall height of 36.63 inches. Its open base features an adjustable stainless steel undershelf with marine edges for enhanced storage capacity. The unit’s weight is approximately 199 pounds, with a freight class of 125, and ships typically within 8-10 weeks. It operates without electrical requirements, relying on durable stainless-steel construction suitable for continuous commercial use. The NSF-certified surface supports high-volume food preparation while meeting sanitation standards, and the reinforced splash up-turn provides spill control. The work table is designed for easy disassembly, cleaning, and maintenance, with adjustable legs ensuring stability on uneven floors.

• Dimensions: 108" W x 30" D x 36.63" H
• Material: 14-gauge 300 series stainless steel top with marine edge
• Weight: 199 lbs for the unit
• Construction: Stainless steel base with adjustable legs and bullet feet
• Compliance: NSF certified for sanitation and durability
• Shipping Details: Typically ships within 8-10 weeks, freight class 125

What is a commercial work table?

A commercial work table is a durable stainless steel surface designed for food preparation and handling in professional kitchens. Constructed with heavy-duty materials such as 14-gauge stainless steel and featuring features like rear up-turns and undershelves, these tables support high-volume workloads and facilitate efficient workflow in foodservice settings. The Eagle UT30108SE work table, with its robust construction and precise dimensions, is ideal for various applications including prep stations, bakery setups, and cleaning areas in restaurants and catering facilities, supporting continuous operations and maintaining sanitation standards.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Environments

Constructed by Eagle, the UT30108SE Spec-Master® Series Work Table offers a 108-inch stainless steel top designed for reliable function in medium-volume kitchens. Its seamless construction and reinforced features support efficient food prep and sanitation, making it suitable for commercial kitchen spaces requiring durable, restaurant-ready work surfaces. The unit’s sturdy design supports continuous operation in a variety of culinary settings.

• Moderate workload — suitable for busy food prep stations
• Commercial-grade stainless steel construction
• Built for durability in demanding environments
• Designed for ease of cleaning and sanitation
• Ideal for medium-volume restaurant or cafeteria use

Why Choose Eagle UT30108SE Spec-Master® Series Work Table?

The Eagle UT30108SE stands out for its heavy-duty 14-gauge stainless steel top and versatile open-base design, providing robust support and easy access for cleaning and maintenance. Its marine-edge undershelf maximizes storage efficiency, and the rear up-turn enhances spill containment, supporting a sanitary and organized workspace. This model's all-stainless steel construction and NSF approval ensure longevity and compliance in rigorous foodservice operations.

• Compact footprint: 108-inch wide work surface for efficient space utilization
• Enhanced spill control: Up-turn splash and marine edges for sanitation
• Heavy-duty materials: 14-gauge stainless steel top withstands demanding tasks
• Adjustable leveling: Legs with bullet feet ensure stability on uneven floors
• Open base design: Facilitates quick cleaning and flexible kitchen layout