The Eagle UT2496STE Spec-Master® Series Work Table measures 96 inches in width by 24 inches in depth and features a durable 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn, designed for professional foodservice environments. This commercial work table provides a robust, corrosion-resistant surface suited for heavy-use kitchen operations, with a rolled front edge for safety and comfort. Equipped with a Uni-Lok® gusset system and stainless steel crossrails on the sides and rear, it ensures structural integrity under demanding workloads. The open stainless steel base with six adjustable bullet feet allows precise leveling, facilitating installation on uneven floors. This model combines high-grade materials and precise construction to support efficient culinary workflows, making it ideal for high-traffic kitchens needing reliable, sanitary work surfaces without compromising flexibility or durability.
Top Eagle UT2496STE Spec-Master® Series Work Table Features
The Eagle UT2496STE work table is engineered for commercial culinary applications requiring a heavy-duty stainless steel top with reinforced structural support. Its 14-gauge stainless steel surface withstands frequent cleaning and heavy utensil use, ideal for food prep stations in restaurants, cafeterias, and catering kitchens. The adjustable bullet feet ease installation on uneven floors, while the rear up-turn simplifies cleanup and protects stored items from spills. Its open base design maximizes workspace accessibility and facilitates easy maintenance. Perfect for installations needing a durable, NSF-listed work surface with integral stability features for consistent service performance.
- Length and Width: 96" wide for expansive prep areas
- Material: 14-gauge, 300 series stainless steel top for longevity
- Structural System: Uni-Lok gusset system enhances load-bearing capacity
- Base stability: Six stainless steel legs with adjustable bullet feet
- Design: Rear up-turn with 1-1/2"H splash protection for ease of cleaning
Suitable for large-scale food prep in busy commercial kitchens needing reliable sanitation and durability.
Eagle UT2496STE Technical Specs
The Eagle UT2496STE work table is constructed with a 14-gauge 300 series stainless steel top, measuring 96 inches wide by 24 inches deep, with a 1-1/2-inch high rear up-turn designed to contain spills and facilitate cleanup. It weighs 114 lbs, providing substantial stability without sacrificing mobility. The open stainless steel base features six adjustable bullet feet to ensure proper leveling on uneven surfaces. This model operates under standard conditions suitable for typical foodservice environments, with a high corrosion resistance due to its stainless steel construction. The NSF listing confirms compliance with sanitation standards for commercial kitchens. The work table is designed for easy disassembly for cleaning and maintenance, with compatibility for seamless integration into existing kitchen layouts. Dimensions include a height of 36.63 inches, making it accessible for ergonomic use at various prep stations.
- Electrical Requirements: Not applicable for this model
- Construction & Finish: 14-gauge stainless steel surface with polished finish
- Size & Weight: 96" W x 24" D x 36.63" H, 114 lbs
- Material: 300 series stainless steel, NSF-listed for food safety
- Installation Features: Open base with six adjustable stainless steel legs
- Cleaning & Maintenance: Simple disassembly for comprehensive sanitation
- Work Environment: Suitable for high-traffic commercial kitchens and prep stations
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe stainless steel surface designed for food preparation in professional kitchen settings. The Eagle UT2496STE is installed in various foodservice operations such as restaurants, cafeterias, and catering facilities, offering a durable platform resistant to corrosion and contamination. Its 96-inch width, 14-gauge stainless steel top, and structural gusset system make it capable of supporting extensive prep activities. This work table is best suited for high-volume kitchens requiring reliable, sanitary surfaces for processing ingredients and organizing kitchen workflows efficiently.
Top stainless steel work tables for high-volume foodservice settings
Constructed with high-grade stainless steel and designed for medium workloads, the Eagle UT2496STE excels in professional kitchen environments. Its robust build and NSF listing support efficient, sanitary food prep in busy restaurant kitchens and institutional foodservice operations. The model's durable construction and precise engineering make it suitable for high-traffic commercial kitchen applications, providing long-lasting performance with easy maintenance. Eagle UT2496STE combines structural integrity and functional versatility for optimal workflow integration in demanding foodservice environments.
- Ideal for medium to high-volume food prep stations
- Designed for reliable operation in commercial kitchens
- Supports efficient workflow with ample surface area
- Built with corrosion-resistant stainless steel for longevity
- Suitable for restaurant, cafeteria, and catering environments
Why Choose Eagle UT2496STE Spec-Master® Work Table
Compared to similar stainless steel work tables, the Eagle UT2496STE features a reinforced gusset system, 14-gauge top, and adjustable stainless steel legs, delivering superior durability and stability. Its open base design reduces installation constraints, supporting versatile kitchen layouts. Built for longevity and ease of cleaning, it enhances operational efficiency and maintains high sanitation standards, making it an essential fixture for demanding commercial foodservice operations.
- Self-contained construction simplifies installation and maintenance
- Heavy-duty stainless steel surface withstands frequent cleaning
- Extended rear up-turn protects against spills and facilitates cleaning
- Structural gusset system optimizes load capacity
- Adjustable feet enable precise leveling on uneven floors